82 pasta asparagus bell pepper Recipes

pasta, cooked and drizzled with olive oil and kept warm, broccoli, separated into small florets , steamed until just tender about 3 minutes, set aside (can sub equal amount of cut asparagus), olive oil, boneless skinless chicken breasts , cut into strips, salt and pepper, garlic clove, minced, red bell pepper, thinly sliced, sun-dried tomato, drained and julienned, whipping cream, parmesan cheese, grated (divided ), monterey jack cheese, grated

orzo pasta, extra-virgin olive oil, divided, sliced red bell pepper, sliced yellow bell pepper, sliced orange bell pepper, minced garlic, asparagus, ends trimmed and cut in thirds, mixed chopped fresh mint , basil, and flat-leaf parsley, freshly grated parmesan cheese, kosher salt, freshly ground black pepper

orzo pasta, cooked and set aside, chicken breast, boneless, skinless, lemon pepper, olive oil, garlic, minced, red bell pepper, very thinly sliced, orange bell pepper, very thinly sliced, asparagus, trimmed and cut into thirds, dried basil

uncooked angel hair pasta, olive oil, skinless, boneless chicken breast halves, cut into strips, sun-dried tomatoes packed in oil, drained and chopped (reserve oil), fresh asparagus, trimmed, yellow bell pepper , cut into strips, red bell pepper , cut into strips, prepared pesto, grated parmesan cheese, crushed red pepper flakes , or to taste (optional), grated parmesan cheese

uncooked bow tie pasta or 2 cups ruffle pasta, fresh green beans , cut into 1 inch pieces, asparagus , cut into 1 inch pieces, broccoli , floweretts cut into 1 inch pieces, sweet red peppers or 1/2 orange bell pepper, juliened, fresh lemon juice, mayonnaise, dijonnaise mustard, chopped fresh dill, salt, pepper, salmon, skinned and boned, sliced radishes or 1/4 cup radish, cut in roses

red bell peppers, rigatoni pasta, fresh asparagus, trimmed and cut into 2 inch pieces, artichoke hearts, drained and halved, olive oil, butter, all-purpose flour, milk, shredded fontina cheese, grated parmesan cheese, divided, salt and pepper to taste, arugula - rinsed, dried and chopped

farfalle pasta (bow-tie), cooked chicken breasts, sliced 1/4 inch (may be grilled, poached or broiled), extra virgin olive oil, onion, finely chopped, garlic, minced, fresh asparagus, trimmed,cut into 1-1/2 inch lengths, red bell pepper, diced, basil leaves, loosely packed,sliced thinly, blue cheese, crumbled

boneless skinless chicken breast halves, cut into small strips crosswise, paprika, dried oregano, salt and pepper, olive oil, green bell pepper, diced, garlic cloves, chopped, asparagus, cut into 1 in pieces, progresso alfredo sauce, roasted red pepper, roughly chopped, chopped fresh basil, fresh ground pepper, freshly grated parmesan cheese or 1/4 cup locatelli cheese, penne pasta

carrots, sliced thinly, red bell pepper, sliced thinly, tri-colored pasta, thousand island dressing, canned corn kernel, asparagus spears , juliened, broccoli floret

whole wheat penne, asparagus, extra virgin olive oil, garlic, minced, marinated artichoke hearts , drained, red bell pepper, chopped, canned great northern beans, rinsed, dried oregano, freshly ground black pepper to taste, fresh parsley, chopped, vegetable broth, feta cheese, crumbled

ready to eat peeled and cooked shrimp, red bell peppers, fresh asparagus spear, penne pasta, classico sun dried tomato and basil pasta sauce, classico garlic alfredo sauce, garlic powder

bowtie pasta, grape tomatoes halved, orange bell pepper sliced into strips, yellow bell pepper sliced into strips, fresh broccoli or asparagus chopped, onion chopped, garlic minced, salt & pepper, olive oil, butter, flour, half-and-half, red pepper flakes, parmagiano reggiano

brown sugar, balsamic vinegar, maple syrup, orange juice, minced garlic, olive oil, boneless skinless chicken breasts, salt, pepper, garlic salt, balsamic vinaigrette, olive oil, green bell pepper, sliced small, red bell pepper, sliced small, sun-dried tomatoes packed in oil, chopped, roma tomatoes, diced, green onions, chopped, fresh mushrooms, sliced, fresh asparagus, chopped, bow tie pasta

uncooked cavatappi, diagonally cut asparagus, shelled green peas, olive oil, divided, red cherry tomatoes, halved, yellow cherry tomatoes, halved, chopped red bell pepper, chopped yellow bell pepper, chopped orange bell pepper, chopped yellow squash, chopped fresh chives, fresh lemon juice, salt, freshly ground black pepper, garlic cloves, minced

green bell pepper, yellow sweet pepper, sweet red pepper, kosher salt, fresh asparagus, olive oil, garlic cloves, minced, onion powder, dried basil (rub between fingers to waken flavor), fresh lemon juice, ricotta cheese, plain yogurt, sour cream, fresh flat-leaf italian parsley, roughly chopped, ziti pasta, uncooked, parmesan cheese, freshly grated, pine nuts, toasted, fresh ground black pepper , to taste

penne (substitute corkscrew or other pasta), turkey sausage (sweet or hot ), asparagus spear, red bell pepper, sliced mushroom, crumbled feta, chopped parsley, crushed red pepper flakes , or to taste, kosher salt, fresh ground pepper, extra virgin olive oil, lemon wedge (for serving)

boneless eye of round beef steak, egg white, cornstarch, sesame oil, white pepper, fresh chinese noodles or 8 oz angel hair pasta (uncooked), frozen asparagus cuts, thawed, red bell pepper , cut into 1 1/4 inch strips, stir-fry sauce with garlic and ginger

butter (no substitutions), mushrooms, asparagus, red bell peppers, chicken, grilled, salt and pepper, pasta, cooked, chicken stock, lobster-flavored butter (storebought or lobster butter - beurre de homard), asiago cheese, goat cheese, basil