102979 parsnip carrot salad citrus dressi Recipes

carrot (grated ), raisins, crushed pineapple (drained ), mayonnaise, sugar, salt

carrot, coarsely grated, raisins, mayonnaise, lemon juice, ground cinnamon or 1 -2 tsp minced fresh mint leaves (a pinch or 2 dried) or 1/4-1/2 tsp curry powder, chopped walnuts (optional)

carrots, peeled, fresh lemon juice, garlic, finely chopped, ground cumin, cayenne pepper, salt, plus more for water, olive oil, chopped flat-leaf parsley

carrots peeled and shredded, apple peeled cored peeled and shredded, lemon juice, honey, almonds

shredded carrots, raisins, lemon juice, lime juice, white sugar, marshmallows (optional)

parsnips, carrots, peeled and cut diagonally into 3/4-inch-thick slices, extra-virgin olive oil, salt, black pepper, chopped fresh rosemary, chopped fresh sage, water

carrot, parsnip, butternut squash, splenda sugar substitute or 1 tbsp sugar, rice wine vinegar

carrots, peeled, parsnips, peeled, celery stalks, beef short ribs*, large pieces of fat trimmed, salt, divided, freshly ground black pepper, divided, olive oil, onions, finely chopped, chopped flat-leaf parsley, divided, plus sprigs for garnish, dry red wine, canned crushed tomatoes , preferably fire-roasted, head garlic, cloves separated and peeled, fresh rosemary, each 6 in . long, fresh lemon juice, baby artichokes

onion, garlic clove, olive oil, parsnips, carrots, gingerroot, grated orange rind, oranges , juice of, vegetable stock or 1 1/2 liters chicken stock, salt and pepper, chopped fresh parsley (to garnish )

carrots (about 1 lb), shredded on a box grater or mandolin, golden raisins, minced flat-leaf parsley, rice wine vinegar, vegetable oil, honey, kosher salt, ground cardamom (optional)

carrots, peeled and shredded, raspberry vinegar, olive oil, honey , or to taste, salt to taste, dried fruits of your choice (i like golden raisins and cranberries)

carrots, apple, yogurt, lemon juice, shredded coconut, raisins

parsnips, carrot, onion, garlic cloves, rosemary, oil, chili, vegetable stock, double cream, parsnip, carrot, oil

parsnips, carrots, chicken broth, turmeric (or more ), salt and pepper (lots of the latter!)

parsnips or carrots, peeled, cut into about 3 x 1/2 strips, chopped fresh rosemary , plus 5 sprigs rosemary, garlic clove, minced, olive oil, kosher salt , freshly ground pepper, more) ground cumin