257 parsley chimichurri Recipes
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chimichurri sauce and15 Morechimichurri sauce, lightly packed chopped parsley (ideally, flat leaf italian parsley), garlic, minced, salt, freshly ground pepper, chili pepper flakes, fresh oregano leaves (optional), shallot or onion, minced, vegetable or olive oil, sherry wine vinegar , or red wine vinegar, lemon juice, steak, cayenne pepper, salt, rib-eye , new york strip, or sirloin steak, 1 1/2 inches thick, baguettes, sliced into 1/4-inch-thick slices15 min, 16 ingredients
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garlic cloves, finely minced, coarse salt and10 Moregarlic cloves, finely minced, coarse salt, fresh parsley, chopped (about 1 small bunch), water, green onions, finely chopped, red pepper, finely diced, dried oregano, paprika, bay leaf, very small flakes (laurel), fresh ground black pepper, red wine vinegar, olive oil1 hour , 12 ingredients
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extra virgin olive oil, sherry wine vinegar, lemon juice and9 Moreextra virgin olive oil, sherry wine vinegar, lemon juice, basil leaves (chopped fresh ), garlic (minced ), shallots (minced ), oregano leaves (chopped fresh ), flat leaf parsley (chopped fresh ), jalapeno (sliced with the seeds), crushed red pepper flakes, sea salt, black pepper (freshly cracked )10 min, 12 ingredients
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Chimichurri (Argentine Parsley-Garlic Sauce for Grilled Meats)parsley, roughly chopped, garlic cloves, crushed, oregano and5 Moreparsley, roughly chopped, garlic cloves, crushed, oregano, paprika (optional), cayenne pepper, salt, red wine vinegar (use sherry vinegar for a more subtle flavour), olive oil5 min, 8 ingredients
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Chimichurriparsley, leaves finely chopped and8 Moreparsley, leaves finely chopped, cilantro, leaves finely chopped, capers, finely chopped, garlic cloves, minced, red wine vinegar, salt, red pepper flakes, ground black pepper, olive oil15 min, 9 ingredients
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Chimichurri steakparsley, cilantro, oregano, garlic (3-4 cloves) minced and8 Moreparsley, cilantro, oregano, garlic (3-4 cloves) minced, olive oil, lemon juice, red wine vinegar, cumin, red pepper flakes, salt, black pepper, skirt or flank steak40 min, 12 ingredients
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Chimichurrired wine vinegar, vegetable oil and14 Morered wine vinegar, vegetable oil, peeled, seeded, and diced tomatoes, diced red bell pepper, warm water, chopped fresh italian parsley leaves, salt, chopped garlic, sweet paprika, ground cumin, dried thyme, dried oregano, chili flakes, ground black pepper, scallion, chopped, bay leaf, broken into small pieces50 min, 16 ingredients
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Chimichurrigarlic cloves, aji molida (red pepper puree), coarse salt and4 Moregarlic cloves, aji molida (red pepper puree), coarse salt, italian parsley , picked, white vinegar, water, olive oil15 min, 7 ingredients
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Chimichurririnsed and stemmed jalapeno chili (see notes ) and8 Morerinsed and stemmed jalapeno chili (see notes ), peeled clove garlic, chopped fresh cilantro, chopped parsley, fresh oregano leaves, ground dried ancho chilies or chili powder, olive oil, lime juice, salt9 ingredients
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Chimichurricoarsely chopped fresh flat-leaf parsley (about 2 bunches) and10 Morecoarsely chopped fresh flat-leaf parsley (about 2 bunches), coarsely chopped onion, coarsely chopped carrot, coarsely chopped garlic, vegetable broth, white vinegar, extra-virgin olive oil, dried oregano, crushed red pepper, salt, black pepper11 ingredients
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Chimichurri Orzogarlic cloves, peeled, cilantro leaf and9 Moregarlic cloves, peeled, cilantro leaf, italian flat leaf parsley, onion, chopped, poblano pepper, halved, seeded and chopped, fresh lime juice, salt, olive oil, fresh ground black pepper , to taste, orzo pasta, red bell pepper, quartered, seeded and diced35 min, 11 ingredients
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