9505 parsley carrots Recipes

carrots, whole or 3 cups carrots, sliced, water, honey, butter, parsley flakes, chopped, salt

baby carrots, unsalted butter, brown sugar, salt, hot sauce, parsley, minced

olive oil, butter, potatoes, cubed, carrot, cubed, salt and pepper, chopped shallot, coarsely chopped fresh parsley

carrots, peeled , cut into 1/4 slices, sugar, parsnips, peeled and cut into 1/4 slices, butter or 2 tbsp margarine, salt, pepper, chopped fresh parsley or 1 tbsp dried parsley

carrots , quartered lengthwise, then halved crosswise, garlic cloves, halved, extra virgin olive oil , plus, extra virgin olive oil, fresh lemon juice, flat leaf parsley, coarsely chopped, cilantro, chopped, sweet paprika, crushed red pepper flakes, salt, sliced blanched almonds

butter or 2 tbsp margarine, carrots, sliced into 1/3 inch pieces, dried parsley flakes

olive oil, carrots, sliced (1lb), onion, chopped, sweet red pepper, chopped, garlic, minced, ground ginger, chicken stock, red lentil , sorted and rinsed, lemon juice, salt, fresh parsley leaves, green onion, sour cream, cayenne pepper

onion, chopped, garlic cloves, minced, olive oil, divided, carrots, shredded, butternut squash, peeled and shredded, low-sodium fat-free chicken broth, cooked long-grain rice, thick) french bread slices, skim milk, grated orange rind, salt, pepper, chopped fresh parsley

carrots, peeled and sliced into 1-inch pieces (or use baby carrots), ginger ale, butter or 2 tbsp margarine, light molasses, garlic clove, peeled and minced, parsley, salt and pepper, to taste

carrots, grated, olive oil , to coat the carrots, cumin, sugar, chopped fresh parsley, lemon juice

carrots, peeled and sliced or 2 1/2 lbs baby carrots, butter, cream cheese, heavy cream (or light cream), salt, pepper, tarragon, parsley

carrots, peeled and cut into 1/4 inch-thick slices or 1 lb baby carrots, butter or 1 tbsp canola oil or 1 tbsp vegetable oil, water, maple syrup or 1 tsp sugar, salt , to taste, fresh ground black pepper , to taste, minced fresh parsley or 1 -2 tbsp mint, for garnish

carrot, peeled and sliced (or 1 lb baby carrots), butter, parsley flakes, dried tarragon, salt , to taste, pepper , to taste

butter, peeled baby carrots or 3 1/2 lbs regular carrots, peeled, cut into 2 inch pieces, halved lengthwise, sugar (or to taste), balsamic vinegar, chopped fresh parsley or 1/4 cup cilantro

julienned carrots, butter, softened, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, minced fresh parsley or 1/4 tsp dried parsley flakes, brown sugar, salt, garlic powder

carrots, peeled & cut into 1 inch lengths (or use the tiny baby carrots), parsley, salad oil, vinegar, pepper, garlic powder, sugar (or more for sweeter), salt, dill (dry or fresh ), salad seasoning

carrots, trimmed and peeled (about 8 carrots), firm pears (recommended -- d anjou), chopped fresh parsley leaves, white wine vinegar, curry powder, honey, salt, fresh ground black pepper, extra virgin olive oil

carrots, trimmed and peeled (about 8 carrots), firm pears (recommended : d anjou), chopped fresh parsley leaves, white wine vinegar, curry powder, honey, salt, freshly ground black pepper, extra-virgin olive oil