305 parmesan vinaigrette Recipes
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vegetable oil, egg yolk and7 Morevegetable oil, egg yolk, creole mustard or 1 tsp grainy mustard, white wine vinegar or 2 tbsp champagne vinegar, lemon juice, freshly squeezed, tabasco sauce, black pepper, freshly ground, lemon zest, freshly grated, parmesan cheese, freshly grated2 hour 30 min, 9 ingredients
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artisan whole grain bread , torn into chunks and11 Moreartisan whole grain bread , torn into chunks, grated parmesan cheese, kosher salt, freshly ground black pepper, eggs, tomatoes , cut into pieces, garlic clove, chopped, fresh lemon juice, olive oil, divided, boneless, skinless chicken breasts, lightly packed baby arugula, cucumber, peeled with a vegetable peeler into long ribbons27 min, 12 ingredients
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Parmesan Vinaigrettesalad oil, white wine vinegar, granulated sugar and7 Moresalad oil, white wine vinegar, granulated sugar, snipped fresh oregano, paprika, dry mustard, freshly ground black pepper, grated parmesan, celery seed, garlic minced10 ingredients
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Parmesan Vinaigrettefreshly grated parmesan cheese, red wine vinegar and9 Morefreshly grated parmesan cheese, red wine vinegar, anchovy fillets, lemon zest, fresh lemon juice, garlic clove, pressed, dijon mustard, worcestershire sauce, kosher salt, freshly ground pepper, olive oil11 ingredients
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Parmesan Vinaigrettefreshly grated parmesan cheese, olive oil, lemon zest and7 Morefreshly grated parmesan cheese, olive oil, lemon zest, fresh lemon juice, balsamic vinegar, garlic cloves, freshly ground black pepper, table salt, chopped fresh basil, chopped fresh cilantro10 ingredients
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Tradesmen's Tri-Seafood Salad with Basil Parmesan Vinaigrette (Robert Irvine)fresh lemons, apple cider vinegar, garlic cloves, minced and19 Morefresh lemons, apple cider vinegar, garlic cloves, minced, dijon mustard, chopped chives, fresh basil leaves, chopped, grated parmesan, extra-virgin olive oil, freshly ground black pepper, dark red kidney beans, chick peas ( garbanzo beans), fresh green beans, trimmed and cut into 1-inch lengths , and steamed until just tender and allowed to cool, artichoke hearts, quartered, pitted black olives, drained, tri-color rotini pasta , boiled until al dente and allowed to cool, bay scallops , steamed until opaque and allowed to cool, rock shrimp, drained, albacore tuna, drained and separated into chunks, fresh frozen peas, blanched, drained and cooled, grape tomatoes, halved, basil sprigs, for garnish, shaved parmesan, for garnish50 min, 22 ingredients
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Romaine Salad with Parmesan Vinaigrette (Melissa d'Arabian)grated parmesan, dijon mustard, red wine vinegar and4 Moregrated parmesan, dijon mustard, red wine vinegar, garlic, minced, extra-virgin olive oil, kosher salt and freshly ground pepper, hearts romaine lettuce, chopped5 min, 7 ingredients
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Spring Vegetable Salad with Parmesan Tuiles and White Truffle-Oil Vinaigretteparmesan cheese and19 Moreparmesan cheese, fresh porcini mushrooms (approximately 3 medium mushrooms), spears medium asparagus, blanched, spring (pearl ) onions, peeled and blanched, ramps or baby leeks, blanched (optional), loosely packed pea shoots, fava beans, shelled, blanched and peeled, fresh peas, shelled and blanched, grated parmesan cheese, fresh lemon juice, salt, roughly chopped fresh chervil, roughly chopped fresh parsley, roughly chopped fresh chives, roughly chopped fresh tarragon, mustard, chopped garlic, grinds of a pepper mill, extra virgin olive oil, white truffle-oil (substitute : extra virgin olive oil or herb-flavored oil)1 hour 30 min, 20 ingredients
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