Romaine Salad with Parmesan Vinaigrette (Melissa d'Arabian) Recipe

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Romaine Salad with Parmesan Vinaigrette (Melissa  d'Arabian)
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Ingredients:

Directions:

  1. Whisk the Parmesan, mustard, vinegar and garlic in a small bowl. Whisk in the oil. Sprinkle the vinaigrette with salt and pepper. Toss the lettuce with the vinaigrette. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.92 Kcal (808 kJ)
Calories from fat 186.43 Kcal
% Daily Value*
Total Fat 20.71g 32%
Cholesterol 3.3mg 1%
Sodium 86.83mg 4%
Potassium 14.25mg 0%
Total Carbs 0.52g 0%
Sugars 0.07g 0%
Dietary Fiber 0.09g 0%
Protein 1.57g 3%
Vitamin C 0.4mg 1%
Iron 0.1mg 1%
Calcium 44.8mg 4%
Amount Per 100 g
Calories 567.93 Kcal (2378 kJ)
Calories from fat 548.82 Kcal
% Daily Value*
Total Fat 60.98g 32%
Cholesterol 9.71mg 1%
Sodium 255.6mg 4%
Potassium 41.94mg 0%
Total Carbs 1.54g 0%
Sugars 0.21g 0%
Dietary Fiber 0.26g 0%
Protein 4.62g 3%
Vitamin C 1.1mg 1%
Iron 0.3mg 1%
Calcium 132mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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