78219 parmesan toasted brioche pistou Recipes
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brioche or challah (about 12 oz), cut into 1 cubes and11 Morebrioche or challah (about 12 oz), cut into 1 cubes, extra-virgin olive oil, hot italian sausage, casing removed, unsalted butter, divided, plus more for dish, yellow onion, chopped (about 1 1/2 cups), fennel bulb, cored and coarsely chopped (about 3 cups), eggs, beaten, low-salt chicken broth, frozen spinach, thawed, well squeezed, coarsely chopped, kosher salt, freshly ground black pepper, fennel seeds12 ingredients
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eggs, milk, preferably whole, heavy cream and12 Moreeggs, milk, preferably whole, heavy cream, pure vanilla extract, orange-flavored liqueur (recommended : grand marnier), sea salt, ground cinnamon, unsalted butter, brown sugar, ground cinnamon, orange juice, dark rum, creme de banana liqueur , optional, bananas, peeled and sliced, thick bread slices, preferably french toast bread (brioche) or texas toast40 min, 15 ingredients
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Poached Eggs and Parmesan Cheese Over Toasted Brioche with Pistoufresh basil leaves, garlic clove, extra-virgin olive oil and3 Morefresh basil leaves, garlic clove, extra-virgin olive oil, eggs, thick slices brioche or egg bread, toasted, parmesan cheese shavings20 min, 6 ingredients
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Parmesan Toastsparmesan toasts and8 Moreparmesan toasts, dont remember where this came from , but nice ., sourdough bread, freshly grated parmesan cheese, olive oil, dried thyme leaves, crushed red pepper, dried rosemary leaves, crushed, salt45 min, 9 ingredients
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Parmesan Toasts with Prosciutto and Fig Jamthick baguette slices, extra-virgin olive oil and3 Morethick baguette slices, extra-virgin olive oil, grated parmesan cheese, prosciutto , each slice cut crosswise into 4 pieces, fig jam5 ingredients
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Parmesan Toastsitalian bread, olive oil-flavored cooking spray and2 Moreitalian bread, olive oil-flavored cooking spray, freshly ground black pepper, grated parmesan cheese4 ingredients
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Brioches Stuffed with Chicken Hash (Emeril Lagasse)brioche rolls , upper third removed and insides scooped o... and22 Morebrioche rolls , upper third removed and insides scooped out, olive oil, ham, chopped, chopped yellow onions, chopped dice carrots, chopped dice celery, sliced button mushrooms, minced garlic, salt, fresh cracked black pepper, boneless, skinless chicken thigh meat, cut into 3/4 inch cubes, chicken stock, heavy cream, unsalted butter , cut into pieces, chopped fresh thyme, brabant potatoes , recipe follows, white vinegar, quail eggs or 4 regular eggs, grated parmesan, chopped parsley, garnish, idaho potatoes, peeled and cut into even 1/2-inch cubes, vegetable oil, for frying, salt1 hour 20 min, 23 ingredients
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Herbed Shrimp Salad with Watercress on Toasted Briocheshrimp (about 60), shelled and deveined, mayonnaise and5 Moreshrimp (about 60), shelled and deveined, mayonnaise, diced celery, minced fresh chives , tarragon, or dill, fresh lemon juice, watercress sprigs, eight 1/2-inch slices brioche or challah, toasted lightly7 ingredients
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