66154 parmesan puffs with marinara super easy Recipes

italian sausage, pepperoni, cubed, bell peppers, diced, red onion, diced, garlic, mushrooms, chopped fine (reserve about 4oz sliced), crushed tomatoes, chicken or pork stock, red pepper flakes, fresh mixed italian herbs (or 2t dried), kosher or sea salt and fresh ground pepper, mozzarella cheese, grated, black olives, sliced, garlic parmesan puffs, sheets puff pastry, thawed, butter, melted and cooled slightly, egg, beaten, garlic powder, dried italian herbs, fresh parmesan cheese, finely grated

uncooked rotini pasta, skinless, boneless chicken breasts, cut into bite-size pieces, vegetable oil for frying, flour, eggs, beaten, italian seasoned bread crumbs, garlic powder, shredded mozzarella cheese, divided, grated parmesan cheese, marinara sauce, dry red wine (such as sangiovese), grated parmesan cheese

eggplant, chicken cutlet, egg, seasoned bread crumbs, chopped fresh parsley, grated parmesan cheese, marinara sauce, shredded mozzarella cheese, salt and pepper, olive oil

super big cucumber, salt, red onion, chopped, approximately mexican crema or 1/3 cup sour cream, ground black pepper

puff pastry sheets (pre-rolled measuring 25cm x 25cm, defrost), granny smith apples (or of choice), ground cinnamon, lemon juice (fresh or bottled ), egg (whisked ), sugar (optional)

refrigerated crescent dinner rolls, parmesan cheese, fresh spinach, chopped, egg white, slightly beaten

water, unsalted butter , cut into cubes, salt, all-purpose flour, basil leaves , gently packed, eggs, freshly grated parmesan cheese

water, unsalted butter, cubed, salt, all-purpose flour, eggs, fresh basil, minced (i used about 1 1/2 tsp dried), grated parmesan cheese (i used the stuff in the can)

pillsbury crescent rolls, egg, milk or cream, bob evans original recipe sausage roll, well chilled, grated parmesan cheese, divided, sugar, salt/pepper/hot sauce to taste

marinara sauce, clam juice, red hot sauce (or frank s xtra red hot), tomato paste, shrimp, shelled and deveined, scallops, halved if large, hot cooked pasta

puff pastry, chilled, olive oil, minced shallots, shrimp, shelled and chopped medium fine, mushroom caps, chopped medium-fine (shiitake or brown), minced serrano ham, cut from 1/8 inch thick slice (or prosciutto), minced parsley, fresh thyme, sweet paprika (preferably spanish smoked), dry sparkling wine (such as cava or dry white wine), heavy cream, grated cured manchego cheese (or parmesan cheese), fresh grated nutmeg (a pinch), worcestershire sauce, kosher salt or sea salt, fresh ground pepper

vegetable oil, six 6-oz chicken breasts, all-purpose flour, egg wash (equal parts egg and cream), shredded mozzarella, cooked spaghetti, grated parmesan, prepared marinara, warmed

marinara sauce, clam juice, red hot sauce (or frank s xtra red hot), tomato paste, shrimp, shelled and deveined, scallops, halved if large, hot, cooked pasta

super moist cake mix, raspberry or cherry jello, lime jello, boiling water, cool whip

chicken breasts cooked/sliced, zucchini , spinach, mushrooms (mixed) steamed, low-fat parmesan cheese, marinara sauce, herb and garlic mrs. dash to taste

bread, mayonnaise, cream cheese, softened, grated parmesan cheese, grated onion, cayenne pepper, parmesan cheese

mayonnaise (no low fat, no miracle whip), parmesan cheese, grated (the real stuff), pumpernickel bread, shallots, chopped very fine, ground black pepper, paprika, chives, very fine chopped (optional)