421766 parmesan olive oil eggs garlick Recipes
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water (room temp to warm , not ice cold) and14 Morewater (room temp to warm , not ice cold), yeast (or 1 packet), sugar, extra virgin olive oil, garlic, minced, bread flour (my favorite is still king arthur), sugar, italian herb seasoning, blend (or 1 tsp each of basil, thyme and rosemary), sea salt, black pepper, cracked, parmesan cheese, oil, egg, water, sesame seeds (optional)3 hour 35 min, 15 ingredients
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fat-free buttermilk, olive oil, egg, lightly beaten and10 Morefat-free buttermilk, olive oil, egg, lightly beaten, all-purpose flour (about 1 cup), yellow cornmeal, sugar, baking powder, baking soda, salt, ground red pepper, grated fresh parmigiano-reggiano cheese (about 3/4 cup), divided, chopped fresh chives, divided13 ingredients
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chopped pitted brine-cured green olives and16 Morechopped pitted brine-cured green olives, chopped drained roasted red bell pepper from jar, extra-virgin olive oil, chopped fresh oregano, extra-virgin olive oil, garlic cloves, pressed, thick slices pain rustique or ciabatta, cut into 3/4-inch cubes (about 4 generous cups), extra-virgin olive oil, sherry wine vinegar, chopped shallots, lightly packed) arugula leaves, lightly packed) torn baby frisee, fleur de sel or coarse kosher salt, extra-virgin olive oil, eggs, very thinly sliced manchego cheese, very thin slices serrano ham or prosciutto17 ingredients
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Parmesan Peppercorn Breadsticksgrated parmesan cheese, quick-rise yeast, salt, sugar and8 Moregrated parmesan cheese, quick-rise yeast, salt, sugar, dried rosemary or thyme, crushed, coarsely ground pepper, king arthur unbleached all-purpose flour, water, olive oil, egg white, cold water, sesame seeds55 min, 12 ingredients
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Parmesan-Crusted Polenta with Sausage-Mushroom Ragoûtprecooked polenta (in a tube), cut into 4 (1/2-inch-thick... and7 Moreprecooked polenta (in a tube), cut into 4 (1/2-inch-thick) rounds, grated parmesan, olive oil, divided, sweet italian sausage, casing removed, mixed sliced fresh wild mushrooms, dry red wine, bottled marinara sauce, grated parmesan30 min, 8 ingredients
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Italian Egg Sandwich (Giada De Laurentiis)olive oil, egg, salt and pepper and4 Moreolive oil, egg, salt and pepper, rustic white bread (1/2-inch-thick ), garlic clove, grated parmesan, warm simple tomato sauce , recipe follows, or store-bought chunky marinara sauce, drained of excess liquid10 min, 7 ingredients
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Spaghetti With Olive Oil, Garlic and Anchoviesolive oil, garlic cloves, large and minced and6 Moreolive oil, garlic cloves, large and minced, anchovy fillets, drained, chopped, spaghetti, fresh lemon juice, parsley, chopped, parmesan cheese, freshly grated , to taste, salt and pepper, to taste25 min, 8 ingredients
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Spagehetti With Olive Oil & Chiliesolive oil, garlic, minced, chili flakes (to taste) and5 Moreolive oil, garlic, minced, chili flakes (to taste), spaghetti, salt (to taste), black pepper (to taste), parsley, finely chopped, grated parmesan cheese25 min, 8 ingredients
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Olive Oil-Balsamic Dipping Saucefreshly grated parmesan cheese, garlic clove, minced, salt and4 Morefreshly grated parmesan cheese, garlic clove, minced, salt, freshly ground pepper, extra-virgin olive oil, balsamic vinegar, unsliced multigrain bread loaf8 ingredients
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Salad of Escarole, Radicchio, Shaved Porcini, and Olive Oilolive oil, lemon juice (about 1 lemon), salt and5 Moreolive oil, lemon juice (about 1 lemon), salt, freshly ground pepper, head escarole, washed and torn into pieces, head radicchio, washed and torn into pieces, grated parmesan cheese, fresh porcini or baby bella (cremini) mushrooms, cleaned and trimmed8 ingredients
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