421 parmesan green casserole Recipes

frozen cut green beans, thawed, bacon, fresh mushrooms, chopped, garlic powder, onion powder, half-and-half cream, grated parmesan cheese, salt and pepper to taste

french cut green beans, drained, artichoke hearts, drained, italian seasoned bread crumbs, grated parmesan cheese, shredded mozzarella cheese, garlic powder, salt and pepper to taste, olive oil

green tomatoes, chopped, onions, chopped, curry powder (more if you wish), paprika, salt and pepper, sour cream (use lite if you wish), buttered breadcrumbs, grated parmesan cheese

butter, sliced mushrooms (about 3 oz), onion, chopped (about 1/4 cup), dried basil leaves, crushed, dried oregano leaves, crushed, garlic powder or 2 cloves garlic, minced, cream of mushroom soup, cooked cut green beans, tomatoes, cut into wedges, grated parmesan cheese, dry bread crumbs

turkey bacon strips, diced, minced garlic, french-style green beans, drained, grated parmesan cheese, divided, condensed cream of onion soup, undiluted, water, ground nutmeg, pepper, dry bread crumbs, whole baby portobello mushrooms, french-fried onions

butter, garlic cloves, minced, fresh sliced mushrooms (does not have to be exactly 2 cups), fresh green beans (ends removed and cut in half, can use more or less if desired), low sodium chicken broth, low-sodium condensed cream of mushroom soup, undiluted, fresh grated parmesan cheese, black pepper (or to taste), salt (optional), french fried onion rings (such as durkee), grated old cheddar cheese (can use (to taste)

egg, beaten, milk, uncooked white rice (measure uncooked rice, then cook per package directions), fresh parsley, chopped, onion, finely chopped, parmesan cheese, grated, salt and pepper, olive oil, garlic, minced

scallions , cut crosswise into 1-inch pieces(about 16 cups), garlic cloves, minced, unsalted butter, heavy cream, freshly grated parmesan, olive oil, fresh bread crumbs

green bell pepper, seeded and finely chopped, jalapeno pepper, seeded and finely chopped (optional), onion, chopped, fresh minced garlic, butter, divided (or use more or less ), all-purpose flour, cream-style corn, seasoning salt (or use 1/2 tsp white salt or to taste), black pepper (to taste), cream cheese, cubed, whole kernel corn, well drained, canned mushroom, well drained, swiss cheese, shredded, soft breadcrumbs, parmesan cheese

green zucchini , cut into 1 inch pieces, pork sausage, onion, diced, thyme, rosemary, garlic salt, accent seasoning, eggs, slightly beaten, grated cheddar cheese or 1/2 cup parmesan cheese, buttered bread crumb

portabella mushroom caps , about 3-inch diameter, old bay seasoning, butter-flavored cooking spray (ie i cant believe its not butter not butter flavored oil), grated parmesan cheese, italian seasoned breadcrumbs, melted butter, leftover cooked green beans , from a casserole

cooked long grain rice, shredded cheddar cheese, cottage cheese, chopped green chilies, drained, milk, chopped roasted red peppers, whole kernel corn, drained, grated parmesan cheese

green beans, butter, frozen pearl onions, sliced mushrooms, milk, garlic and herb spreadable cheese (such as alouette), gf italian seasoned breadcrumbs, parmesan cheese

frozen green peas, sweet onion, diced, butter, divided (3/4 lb.), flour, chicken broth, button mushrooms, reduced-fat cream cheese, salt, fresh ground pepper, sugar, ground nutmeg, garlic powder, french bread (day old), parmesan cheese

milk, bay leaf, unsalted butter, flour, dijon mustard, freshly grated nutmeg, salt and pepper, grated white cheddar, chopped green beans, cut in 2-inch pieces, blanched, sliced assorted wild mushrooms (such as portobello, shiitake, or cremini), freshly grated parmesan, buttered bread crumbs

portobello mushroom caps , about 3-inch diameter, oil and vinegar salad dressing, crushed garlic, fines herbes (recommended : spice island), olive oil cooking spray, grated parmesan, italian bread crumbs, melted butter, leftover green bean casserole

green onions, sliced, powdered ranch dressing mix, shredded hashbrowns, half & half, shredded parmesan cheese

tubes refrigerated crescent dinner rolls (16 rolls), parmesan cheese, grated, zucchini , halved lenthwise and sliced 1/4 inch thick, sliced mushrooms, onion , halved lenthwise and sliced thin, sour cream, flour, salt, pepper, marinated artichoke hearts, drained and chopped, monterey jack cheese, shredded