59622 parmesan crisps goat mousse prosciutto Recipes

fresh green beans, trimmed, unsalted butter, olive oil, shallots, thinly sliced, garlic cloves, minced, diced tomatoes, dry white wine, sliced fresh basil, salt and freshly ground black pepper, parmesan crisps , recipe follows, grated parmesan

parmesan cheese, grated, olive oil, garlic powder (optional)

figs, quartered, goat cheese, prosciutto, honey, pumpkin pie spice

olive oil, plus more for baking sheet, red potatoes , about 1 lb, egg, salt and pepper, plain breadcrumbs, log goat cheese, white wine vinegar, grainy mustard or 1 tbsp dijon mustard, mixed salad greens (or mesculin)

extra-virgin olive oil, divided, asparagus spears, ends trimmed, fresh rosemary sprig, about 3 in . long, crusty bread such as ciabatta, sliced 1 in. thick, grated parmesan cheese, eggs, prosciutto, salt, freshly ground black pepper

melted butter, for greasing, parmesan cheese, finely grated, very finely chopped fresh chives

grated parmesan cheese, mayonnaise, chopped onion, garlic powder, french baguette

fresh parmesan cheese, grated, crushed red pepper flakes, fresh rosemary, chopped finely, black pepper, freshly ground

parmesan cheese, freshly grated, fresh goat cheese, heavy cream, flat leaf parsley, minced fine, arugula, chopped, prosciutto , crisped, coarse salt, fresh ground black pepper

onions, olive oil, kosher salt, balsamic vinegar or water, optional, eggs, milk, salt, prosciutto di parma, butter, olive oil, parmesan, grated, goat cheese, crumbled, caramelized onions, freshly chopped thyme leaves

cold unsalted butter plus 8 tablespoons, cut into pieces, minced garlic, fresh watercress, coarse stems removed, well rinsed with water clinging to leaves, salt, freshly ground white pepper, sea scallops, patted dry, olive oil, minced shallots, brut champagne, parmesan crisps , recipe follows, sheet frozen puff pastry , defrosted, egg, beaten, grated parmesan, sesame seeds

sheets phyllo pastry , brushed on both sides with melted butter, thyme, leaves only, chopped, prosciutto, goat cheese , halved into two blocks

country bread, cut into 1-inch slices and the slices halved, extra-virgin olive oil, garlic, peeled, medallions goat cheese, prosciutto, thinly sliced, black lentils (you can substitute with other varieties if you can tsp find black lentils), garlic, thyme, divided, kosher salt, balsamic vinegar, honey, extra-virgin olive oil, plus more for drizzling, garlic clove, minced, red onion, baby spinach, kosher salt and freshly ground black pepper

whole figs (or 16 small mission figs), quartered, goat cheese, prosciutto, honey, pumpkin pie spice

boneless skinless chicken breast halves, kosher salt , to taste, pepper , to taste, fresh goat cheese, prosciutto, fresh sage leaves, flour, eggs, water, fine dry breadcrumbs, olive oil (or more ) or 1/4 cup grapeseed oil (or more)

refrigerated breadstick dough (recommended: pillsbury ), grated parmesan, paper-thin slices prosciutto

plain flour, baking powder, butter, parmesan cheese, chopped sun-dried tomato, choppped prosciutto, ricotta cheese, toasted pine nuts, chopped chives, milk, water