51959 parmesan brussels new Recipes
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brussels sprout and11 Morebrussels sprout, penne pasta (whole wheat preferable, orrecchiete, or farfalle also work), lemon, kosher salt (to taste), pepper (to taste), red onions or 1/2 large red onion, garlic cloves, minced, hot pepper flakes (to taste), kosher salt (to taste), pepper (to taste), extra virgin olive oil (to taste, use a high-quality oil for drizzling ), toasted breadcrumb (optional)20 min, 12 ingredients
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Brussels Sprouts à La Kefalonitissabrussels sprouts, halved, onion, minced and9 Morebrussels sprouts, halved, onion, minced, garlic cloves, minced, parsley, minced, tomatoes, chopped, tomato paste, olive oil, water, oregano, salt, pepper50 min, 11 ingredients
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Brussels Sprouts With Butternut Saucebrussels sprouts, chicken broth , to cover sprouts and12 Morebrussels sprouts, chicken broth , to cover sprouts, butternut squash, cut in half, onion, diced, olive oil, salted butter, brown sugar, ripe apples or 1 pear, chopped fine, curry powder, cinnamon, fresh nutmeg, ground cardamom, chili pepper flakes, salt and pepper25 min, 14 ingredients
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Brussels Sprouts With Bacon-Horseradish Creambrussels sprouts, trimmed and halved and7 Morebrussels sprouts, trimmed and halved, crisp cooked bacon, finely chopped, roasted garlic (more if warranted), reduced-fat sour cream, prepared white horseradish, salt, fresh ground pepper, crushed red pepper flakes (optional)20 min, 8 ingredients
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Brussels Sprouts With Frizzled Prosciuttobrussels sprouts , cooked till just tender with centers s... and7 Morebrussels sprouts , cooked till just tender with centers still firm, olive oil, prosciutto, thinly sliced, butter, shallot, thinly sliced, salt, fresh ground black pepper, red wine vinegar35 min, 8 ingredients
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Brussels Sprouts With Fried Onions And Pancettabrussels sprout, peeled and steamed, olive oil, butter and5 Morebrussels sprout, peeled and steamed, olive oil, butter, pancetta, finely sliced, lemon juice, sea salt, cracked black pepper, fried onions (cooked gently in oil to carmelise)15 min, 8 ingredients
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