702 parmesan and crumbed chicken with Recipes

chicken breasts, trimmed, breadcrumbs, dried, parmesan cheese, grated, parsley, flat leaf, chopped, yoghurt, natural, olive oil, lemon wedge, to serve

boneless skinless chicken breast halves (about 6 oz. each), dijon-style mustard, white wine or 1 tbsp water, salt, fresh ground black pepper, freshly grated parmesan cheese, fresh english muffin , crumbs (or sandwich bread), fresh ground black pepper, melted butter

boneless skinless chicken (thighs were used), cubed prepared stuffing, crumbs (use food processor to crumb), onion powder, celery seed, salt, pepper, parmesan cheese, eggs, beaten, milk 1/8 tsp seasoning salt

vegetable oil, italian seasoned bread crumbs, grated parmesan cheese, lemon and herb seasoning to taste, garlic powder, chopped parsley, black pepper to taste, egg, butter, cut into small pieces, skinless, boneless chicken breast halves, thinly sliced

butter, melted, garlic, minced, italian-flavored dry bread crumbs, grated parmesan cheese, fresh parsley, salt, garlic powder, pepper to taste, boneless, skinless chicken breasts

dry bread crumbs, grated parmesan cheese, minced fresh parsley or 1 tsp dried parsley flakes, dried oregano, salt, paprika, pepper, bone-in chicken breast halves (8 oz each), butter, melted

bread crumbs, parmesan cheese, sesame seeds, egg, beaten, boneless, skinless chicken breast halves

grated parmesan cheese, boneless, skinless chicken breast halves, italian seasoned dry bread crumbs

crushed cornflakes, grated parmesan cheese, seasoned bread crumbs, dried parsley flakes, salt, pepper, butter, melted, broiler/fryer chicken (2 to 3 lb), cut up and skin removed

chicken breast fillets, all-purpose flour, dry breadcrumbs, milk, parmesan cheese, freshly grated, flat leaf parsley, chopped (dried parsley is also good), egg, beaten, oil

shredded parmesan cheese, fresh breadcrumb, all-purpose flour , for dusting, egg, lightly beaten, chicken breast fillets (about 150g each), rindless bacon, mixed salad greens, washed and dried, ripe tomatoes, cut into chunks, torn basil leaves, green onions, finely sliced, olive oil, balsamic vinegar, fresh orange juice, sun-dried tomato paste, salt & fresh ground pepper

chicken breast fillets (3 to 4peices , cut in half or 3 if larger in size), flour, salt and pepper (to season), eggs (lightly beaten ), dried breadcrumbs, shredded parmesan cheese, chopped fresh thyme leave (or flat leave parsley), capsicum , salad, red capsicums (halved ), baby rocket, balsamic vinegar, brown sugar, olive oil

butter melted, dijon mustard, bread crumbs, grated parmesan, chicken breasts halves (1 3/4 lbs.) boneless, skinless

mayonnaise, parmesan cheese grated, chicken breasts, bread or panko crumbs

boneless chicken breasts, parmesan cheese shredded, mayonnaise, italian bread crumbs

mayonnaise, grated parmesan cheese, boneless, skinless chicken breasts, italian bread crumbs

corn flakes, crushed, parmesan cheese, grated, seasoned bread crumbs, dried parsley flakes, seasoning salt, black pepper, butter, melted, broiler or 2 -3 lbs -fryer chickens, cut up and skin removed

garlic, minced, unsalted butter (1/2 cup or 1/4 lb), melted, dried bread crumbs, grated parmesan cheese (or 2/3 cup if you are using a microplane zester), chopped fresh parsley, salt, garlic salt, a large pinch of italian seasoning (herb mix), ground black pepper, skinless, boneless , chicken meat, cut into pieces no larger than 2x2 inches