78995 parmentier mashed potato casserole Recipes

red potatoes, cut into quarters, margarine, olive oil, divided, milk, onion, finely chopped, stalks celery, chopped, paprika (to garnish )

shallots, fat-free chicken broth or 3/4 cup low-fat chicken broth, olive oil, thyme, garlic powder, yukon gold potatoes, fat free cream cheese, softened, half-and-half, baking powder, butter, paprika, salt, pepper

potatoes, peeled, sour cream, cottage cheese, grated onion, butter or margarine, pepper, salt, grated parmesan cheese

yukon gold potatoes, peeled and cut into 3/4-inch chunks, light cream cheese, cut into pieces, at room temperature, shredded sharp cheddar cheese, milk, unsalted butter, salt and freshly ground pepper, chopped fresh chives

water, milk, butter, potatoes buds instant mashed potatoes (dry ), salt (or make your favorite mashed potatoes), sour cream, basil pesto, chopped drained roasted red peppers , from 7 oz jar, sliced ripe olives, chili beans , in sauce undrained, salsa-style diced tomatoes with green chilies, undrained, shredded colby-monterey jack cheese (2-oz), green onions, sliced (2 tbsp)

mashed potatoes (we use left over mash potatoes), onion, diced

mashed potatoes (it s easier to use instant potatoes, and to make them with chicken broth instead of milk to cut calo), prepared mustard (optional), low fat cottage cheese, cooked ham, cubed, low-fat cheddar cheese, crumbled (or just get some of the pre-grated in a package. again, easier.)

simply potatoes traditional mashed potatoes, eggs, curd cottage cheese, goat cheese, softened, butter, softened, salt, pepper, ground nutmeg, green onions, sliced finely, red bell pepper, chopped finely, bacon , cooked crisply and crumbled

potatoes, peeled and cut into 1- to 1 1/2-inch pieces (8 cups), milk, sour cream, margarine or 2 tbsp butter, softened, fresh rosemary, finely chopped, salt, havarti cheese, shredded (4 oz), sharp cheddar cheese, shredded (2 oz), fresh parsley, chopped

instant potato flakes, boiling water, cream cheese, softened, milk, butter or 1/4 cup oleo, softened, egg, onion, diced, salt, fresh parsley, chopped (optional)

russet potatoes, peeled, cream cheese, softened, sour cream, garlic salt, pepper, butter, paprika, you could probably also incorporate grated cheese into this...an idea i had , but haven tsp done it. same with shrimp or crabmeat

russet potatoes, peeled, cream cheese, room temp ., sour cream, garlic salt, pepper, butter

potatoes, peeled and cubed, sour cream, cream cheese, softened, butter or margarine, softened, milk, shredded cheddar cheese, shredded muenster cheese, salt, pepper

butter, garlic, grated cheddar cheese, paprika, pepper to taste, potatoes, peeled, sour cream

unsalted butter, softened, and mor for the pan, yukon gold potatoes, peeled and cut into chunks, kosher salt, sour cream, black pepper, chopped chives, bread crumbs, parmigiano-reggiano cheese

mashed potatoes (with added milk), cream-style cottage cheese, sour cream, eggs, separated, minced fresh oregano or 2 tsp dried oregano, minced fresh parsley or 2 tsp dried parsley flakes, seasoned salt, butter

maine lobster tails (about 7 oz each), shelled, essence , recipe follows, salt or freshly ground black pepper, dijon mustard, baking potatoes , like russets, peeled, olive oil, truffled mashed potatoes , recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, potatoes, peeled and cut into 3/4 inch dice, truffle butter (4 tbsp butter mixed with 1/2 tsp minced black truffles), heavy cream, truffle oil, salt, freshly ground white pepper

cooked whole lobster , about 1 lb, whole lobster tails, cooked, dijon mustard, white potatoes, peeled, salt and pepper, olive oil, butter, crawfish tails, mashed potatoes, warm, heavy cream, red pepper coulis, warm, yellow pepper coulis, warm, couple of long chives, chopped chives, brunoise red peppers, brunoise yellow peppers