165 paris aux Recipes
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worcestershire sauce, lemon juice, garlic clove (crushed ) and7 Moreworcestershire sauce, lemon juice, garlic clove (crushed ), capers (sml size, drained), chives (finely chopped ), fresh parsley (finely chopped ), fresh ginger (finely grated ), butter, lamb loin chops, worcestershire sauce25 min, 10 ingredients
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ostrich fillets, 175-200g each, soft unsalted butter and23 Moreostrich fillets, 175-200g each, soft unsalted butter, tomato ketchup, dijon mustard, capers, shallots, chopped, fresh curly-leaf parsley, chopped, chives, chopped, dill, marjoram, tarragon leaves, ground dried rosemary, garlic clove, chopped, anchovy fillets, chopped, brandy, madeira wine, worcestershire sauce, paprika, mild curry powder, cayenne pepper, white pepper, lemon , zest of, orange , zest of, lemon , juice of, sea salt35 min, 25 ingredients
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unsalted butter, softened, chopped chives and10 Moreunsalted butter, softened, chopped chives, chopped tarragon, grainy mustard, fresh lemon juice, french green lentils, water, leeks (white and pale green parts only), unsalted butter, fresh lemon juice, skinless salmon fillet, unsalted butter50 min, 12 ingredients
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Wonderful and Inviting Chicken Fricassee and Its Rice Pilaf
big chicken , cut into pieces, grain rice and8 Morebig chicken , cut into pieces, grain rice, mushrooms (champignons de paris), onions (grelots), butter, sour cream, salt, pepper, lemon juice, bouquet garni41 min, 10 ingredients -
Ile Iflotante [paris] = Madartej [hungary]
eggs, egg yolks, sugar, flour, milk, salt, vanilla extract and6 Moreeggs, egg yolks, sugar, flour, milk, salt, vanilla extract, egg whites, cream of tartar, salt, vanilla extract, sugar, milk13 ingredients -
Truffier Au Chocolat a la Cafe de Paris
chocolate layer cake, semisweet chocolate, white fondant and1 Morechocolate layer cake, semisweet chocolate, white fondant, whipping cream4 ingredients -
Huey's Irish Stew With a Touch of Paris
lamb necks (trimmed of all sinew, and most of the fat, an... and12 Morelamb necks (trimmed of all sinew, and most of the fat, and cubed. you can probably get your butcher to do this.), carrot, peeled and diced, celery ribs, diced, onion, peeled and diced, leeks , thoroughly washed and diced, spring onions, diced, salt , to taste, fresh ground pepper , to taste, black peppercorns, juniper berries, star anise, floury potatoes , scrubbed but not peeled, chopped parsley1 hour 20 min, 13 ingredients -
Jus De Veau Lie (Thickened Veal Stock) 2 Ways
veal bones , cut into 3-inch sections and21 Moreveal bones , cut into 3-inch sections, carrots, peeled and sliced in rounds, onion, peeled and sliced, garlic cloves, peeled, tomato paste, bay leaves, parsley stems, fresh thyme or 2 tsp dried thyme, water (1 cup at a time to form brown glaze base), cold water, cremini mushrooms , wiped clean and roughly chopped or 2 lbs champignon mushrooms, de paris wiped clean and roughly chopped or 2 lbs button mushrooms, wiped clean and roughly chopped, fresh chervil or 1/2 tsp dried chervil, fresh tarragon or 1/2 tsp dried tarragon, madeira wine, arrowroot, arrowroot, veal stock, cremini mushrooms , wiped clean and roughly chopped or 1/4 lb champignon mushrooms, de paris wiped clean and roughly chopped or 1/4 lb button mushroom, wiped clean and roughly chopped, fresh chervil or 1/8 tsp dried chervil, fresh tarragon or 1/8 tsp dried tarragon, madeira wine, arrowroot37 min, 22 ingredients -
Champignons de Paris Stuffed with Escargot, Garlic, Parsley, and Almonds
butter, softened, bread crumbs, chopped parsley and8 Morebutter, softened, bread crumbs, chopped parsley, chopped garlic, chopped toasted almonds, diced ham, chopped white mushrooms, salt and pepper, white mushrooms, stems and caps separated, cooked escargot, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.45 min, 11 ingredients -
Chicken and Vegetable Bourguignonne with Egg Noodles (Ming Tsai)
dark chicken meat, 1-inch dice and16 Moredark chicken meat, 1-inch dice, all-purpose flour, for coating, canola oil, to cook, minced ginger, garlic, thinly sliced, red onions, diced, carrots, diced, stalks cut celery, diced, paris (white ) mushrooms, cut in half, red wine-pinot noir, yukon gold potatoes, peeled, diced, bay leaves, fresh thyme, dark soy sauce, chicken stock, to cover, salt and black pepper, to taste, egg noodles1 hour 30 min, 17 ingredients -
Fricassee of Champignon de Paris in Wontons
dried porcini mushrooms and10 Moredried porcini mushrooms, extra-virgin olive oil , plus 2 tablespoons, vidalia onion, diced, garlic, minced, thai bird chile, sea salt and pepper, white mushrooms, sliced, flat leaf italian parsley, chopped, wonton skins, grape tomatoes, lemon juice50 min, 11 ingredients -
New Year's Paris Eggs
unsalted butter, tomato, sliced, kosher salt and6 Moreunsalted butter, tomato, sliced, kosher salt, freshly ground black pepper, eggs, sour cream, smoked salmon, chopped, chives, finely chopped, croissant , for serving12 min, 9 ingredients -
Pasta Pari Pineapple Surprise
butter, sugar, cognac, baking powder, egg and8 Morebutter, sugar, cognac, baking powder, egg, all-purpose flour, pineapple preserves, eggs ,separtated, powdered sugar, baking powder, cognac, almond extract, almonds,blanched and finely ground13 ingredients -
Souffle Aux Epinards Ala Julia Childs
shallot, butter, blanched spinach, salt, butter, flour and4 Moreshallot, butter, blanched spinach, salt, butter, flour, chicken broth, egg yolks, egg whites, swiss cheese10 ingredients
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