163776 parchment baked halibut pesto carrots Recipes

aluminum foil or 1 parchment paper, red potatoes, grated parmesan cheese or 1 tbsp romano cheese, fresh rosemary (or a little dried), garlic (or 2 tsp.), sliced onions , wedges, olive oil

red potatoes (about 1 lb), all-purpose flour, salt, pepper, halibut steak (1 inch thick ), vegetable oil cooking spray, vegetable oil, tomatoes, dry white wine, chopped fresh dill, reduced-calorie margarine, melted, lemon wedges

baking mix (such as bisquick ), or as needed, water , or as needed, cheddar cheese, shredded, prepared pesto

olive oil, onion, diced, salt, pasta shells or 3/4 lb fusilli or 3/4 lb other shaped pasta, that holds sauce, grated parmesan cheese, ground beef, canned chopped tomatoes (i use pomi parmalat for this recipe), store bought pesto sauce, mozzarella cheese, grated

halibut steaks, salt, pepper, butter, worcestershire sauce, scallions, chopped (green tops too), parsley, chopped

oil, milk, egg, parmesan cheese, grated, flour, ground black pepper, paprika, fresh alaskan halibut fillets, butter

halibut fillets, sour cream, chopped dill pickles, chopped onions, chopped green peppers (or red or yellow ), chopped parsley, lemon juice, minced garlic, dry mustard, basil, paprika, salt and pepper

butter, melted, olive oil, lipton savory herb with garlic soup mix, halibut fillets (or other firm white-fleshed fish), dry breadcrumbs, freshly grated parmesan cheese

halibut steaks, 1 inch thick, sour cream, mayonnaise, sliced green onion, lemon juice, salt, red pepper, shredded cheddar cheese

halibut fillets (about the size of 2 decks of cards), low-fat mayonnaise, lemon , juice and zest of, cottage cheese, grated low-fat monterey jack cheese , set aside half of it (or any cheese you like), garlic cloves, minced, salt and pepper, cayenne pepper

dry white wine (like chardonnay, drink the rest with dinner), halibut fillets, extra-virgin olive oil, fresh italian parsley, chopped fresh basil leaves, chopped shallot, minced garlic cloves, grated parmesan cheese

tomatoes, cut 1/4-inch thick, halibut steaks, approx . 1 lb, onion, sliced, kraft light zesty reduced-fat italian salad dressing, capers, hot cooked brown rice

halibut fillets, skinless, sour cream, mayonnaise, salsa, melted butter, garlic oil, lemon pepper , to taste

red potatoes (about 1 lb), all-purpose flour, salt, pepper, halibut steak (1 inch thick ), vegetable cooking spray, vegetable oil, tomatoes, dry white wine, chopped fresh dillweed, reduced-calorie margarine, melted, lemon wedges

halibut steaks or 2 halibut fillets (6-8 oz/180-250 g), salt, fresh ground black pepper, olive oil, dry white wine, tomatoes, coarsely chopped, capers, rinsed and drained

potatoes, peeled and sliced, carrots, peeled and sliced, onion, sliced, fresh dill weed, fresh parsley, garlic, peeled, leaves fresh basil, olive oil

refrigerated crescent dinner rolls, cream cheese, basil pesto, egg

carrots, garlic, halved, lemon zest, chopped parsley, chopped fresh dill, olive oil, lemon juice