2011 paprika roast Recipes

whole roasting chicken, shallots, carrots, red onion, red potatoes, bay leaves, hot paprika

bacon grease, onion, chopped, garlic cloves, chopped, salt, cayenne pepper, paprika, roasting chickens , cut into pieces, chicken broth, diced tomatoes, flour, sour cream

extra-virgin olive oil, paprika, cinnamon, cayenne, whole chicken (about 3 1/2 lb), cut into serving pieces, sweet onion, cut into 1/2-inch wedges

extra virgin olive oil, honey (optional), paprika, cinnamon, cayenne (depending on how much spice you like), salt, pepper, whole chickens, cut into serving pieces (about 3 1/2 lb) or 3 1/2 lbs of cut chicken pieces (like chicken thighs or quarters), sweet onion, cut into 1/2-inch wedges

garbanzo beans, drained and rinsed, tahini paste, lemon juice, water , as needed, garlic cloves, coarsely chopped, cumin powder, cayenne powder, salt, paprika, roasted red peppers (about 1/2 pepper)

roasting chickens, fresh thyme plus 1 tbsp chopped, coarse kosher salt, hot smoked spanish paprika* divided, baby potatoes (1 to 1 1/2 inches in diameter), olive oil

roasting chickens, hungarian paprika, chopped fresh thyme, divided, salt, divided, fresh ground black pepper, divided, lemons, divided, olive oil, all-purpose flour, dry white wine (such as sauvignon blanc), reduced-sodium fat-free chicken broth, fresh lemon juice, sugar, thyme , springs (optional), lemon slice (optional), roasted lemons, quartered (to roast , add lemons to the roasting rack during the last 20 minutes of the cooking time) (optional)

roasting chickens, olive oil, ground cumin, garlic powder, onion powder, ground allspice, paprika, salt, ground black pepper, lemon, halved

olive oil, onions, halved and thinly sliced, stalks celery, finely chopped, flat leaf parsley, leaves and stalks separated, paprika, roasted red peppers, thickly sliced, chopped tomatoes, white fish fillets, cut into large chunks, fresh mussels, cleaned (optional), salt and pepper

smoked paprika, chopped fresh thyme leaves, extra virgin olive oil, kosher salt, fresh coarse ground black pepper, assorted chicken pieces, lemons, thinly sliced, lemon slice, fresh thyme sprigs

orange juice, olive oil , plus, olive oil, divided, dried thyme, salmon fillets, brown sugar, smoked paprika, cinnamon, orange peel, grated, sea salt, spinach leaves

roasting chickens, garlic, unpeeled, fresh parsley, divided, salt, pepper, paprika, carrot, stalk celery

roasted red bell peppers, toasted almonds, whole-grain bread, garlic clove, olive oil, sherry vinegar, grated parmesan, water, smoked paprika

parsnips , potatoes and spinach casserole, starchy potatoes, peeled and cut into chunks, parsnips, peeled and chopped into chunks, salt, peeled onion, frozen chopped organic spinach , defrosted and squeezed dry, butter, milk, heavy cream, freshly ground black pepper, freshly grated nutmeg, eggs, beaten, grated gruyere or parmesan, paprika, roasted mushrooms, mixed mushrooms - when you bring them home , wipe them, stem them and slice them, portobellos should be gilled and sliced, buttons may be halved, shiitakes, oysters or other wild mushrooms may be coarsely chopped, garlic, crushed, several sprigs fresh thyme, extra-virgin olive oil, lemon

roasting chickens, fresh thyme plus 1 tbsp chopped, coarse kosher salt, hot smoked spanish paprika, divided, montreal seasoning, baby potatoes (1 to 1 1/2 inches in diameter), olive oil , plus 2 tsp

roasting chicken, olive oil, ground cumin, garlic powder, onion powder, ground allspice, paprika, salt, ground black pepper, lemon, halved

orange juice, olive oil, divided, thyme leaves, divided, salmon fillets, brown sugar, smoked paprika, saigon cinnamon, grated orange peel, sicilian sea salt, fresh spinach leaves

brown sugar, cinnamon, grated orange peel, olive oil, orange juice, salmon fillets, sea salt to taste, smoked paprika, spinach, thyme leaves