58757 pap potatoes and Recipes
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potatoes, peeled and quartered, salt and12 Morepotatoes, peeled and quartered, salt, frozen artichokes, thawed (canned is fine too), two 10oz boxes frozen chopped spinach, thawed, butter, extra virgin olive oil, onion finely chopped, garlic, finely chopped, milk, cream cheese, pepper, ground thyme, chicken broth, grated parmigiano-reggiano cheese, plus more to pass around the table14 ingredients
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Potatoes Grandiospotatoes washed and sliced thin, big onion sliced thin and8 Morepotatoes washed and sliced thin, big onion sliced thin, cream of chicken soup, cheddar soup, tblsp hot chili powder or to taste, milk, tblsp garlic powder, bacon bits for topping, grated chedder cheese for topping and center layer, good spray of pam or cooking spray2 hour , 10 ingredients
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Potato Tomato Gratinpotatoes , preferably waxy ones, peeled and cut into halv... and6 Morepotatoes , preferably waxy ones, peeled and cut into halves., onions, thinly sliced, extra virgin olive oil, garlic cloves, chopped, salt & pepper to taste, tomatoes (canned are fine) coarsely diced or broken up, more tsp of dried oregano (fresh if possible)7 ingredients
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Potato Podimaspotatoes - 3, onion - 1 small (optional) and3 Morepotatoes - 3, onion - 1 small (optional), turmeric powder - 1 tsp, mustard seeds - 1/4 tsp, oil20 min, 5 ingredients
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Potatoes Obrienpotatoes, onion and5 Morepotatoes, onion, green, red or yellow) pepper. you only need 1 unless you just enjoy the colors of all peppers ., salt to taste, pepper to taste, i love my lawry s!) lawry s garlic and seasoning salt to taste, vegatable oil20 min, 7 ingredients
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Potatoes Au Gratin - Groningen Stylepotatoes, salt and pepper, eggs, butter and6 Morepotatoes, salt and pepper, eggs, butter, cooked ham , 4 oz each., chopped chives, chopped parsley, mustard, sour cream, grated aged gouda or asiago cheese30 min, 10 ingredients
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Potato Puffspotatoes, peeled and quartered, onion, chopped, olive oil and4 Morepotatoes, peeled and quartered, onion, chopped, olive oil, cracker crumbs, salt, black pepper, egg yolks, beaten1 hour , 7 ingredients
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Potato, Yam, Bacon & Rosemary Tartpotatoes (about 2 lbs) and7 Morepotatoes (about 2 lbs), same diameter as the potatoes and about 8 inches long, pack your favorite bacon, rosemary chopped fine (you can freeze the leftover), butter cubed small, salt and pepper to taste, parchment paper, bake sheet8 ingredients
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Potato Cheese Souppotatoes (about 1 lb), peeled and quartered and9 Morepotatoes (about 1 lb), peeled and quartered, onion, finely chopped, water, salt, milk, butter melted, all-purpose flour, minced fresh parsley, white pepper, shredded swiss cheese20 min, 10 ingredients
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Potato Cheese And Chile Souppotatoes, water and13 Morepotatoes, water, green peppers , roasted in oven or broiled or held over flame until blackened and blistered completely and immediately sealed in a resealable plastic bag, equal amounts of butter and oil, about a tbsp each, yellow spanish onion, chopped, adobo seasoning, cumin, oregano, dried, garlic minced, several grinds of fresh black pepper, diced green chiles, sour cream, milk, grated jack cheese, fresh scallions, trimmed and chopped, white and green40 min, 15 ingredients
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Potato And Ground Meat Souppotatoes, peeled and diced, onions, peeled and chopped and5 Morepotatoes, peeled and diced, onions, peeled and chopped, stalks celery, with leaves, chopped, ground beef , extra lean (originial recipe used only 1/2 pound), salt and pepper, to taste, butter, flour30 min, 7 ingredients
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