62 pantry peppers Recipes
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angel hair pasta, olive oil and11 Moreangel hair pasta, olive oil, boneless skinless chicken breasts, thinly sliced, onion, finely chopped, garlic cloves, crushed, dry white wine, stalks asparagus, cut in 1 inch lengths (thin stalks preferred, can use more if desired), chicken stock, poultry seasoning, frozen peas, evaporated milk, parmesan cheese, grated, salt and pepper (to taste)10 min, 13 ingredients
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The Penny-Pincher's Pantryflour, sugar, baking powder, salt, eggs, vegetable oil and35 Moreflour, sugar, baking powder, salt, eggs, vegetable oil, milk, water, light corn syrup, semi-sweet chocolate chips, vanilla extract, cooked bacon, garlic clove, olive oil, white vinegar or 1 tbsp lemon juice, milk, plain yogurt (optional), milk (optional), bread, oil, salt, garlic salt, chopped onion, minced garlic clove, olive oil, tomatoes (diced or chopped ), kosher salt, dry oregano, ground black pepper, chili powder, onion powder, garlic powder, ground cumin, paprika, dry oregano, sugar, salt, bread, oregano (optional), thyme (optional), garlic powder (optional)15 min, 41 ingredients
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Empty the Pantry Minestroneboneless pork (i used lean shoulder), olive oil and12 Moreboneless pork (i used lean shoulder), olive oil, onions, chopped, celery ribs, chopped, garlic cloves, minced, dried basil, potatoes, medium, peeled & diced, roma tomatoes, chopped, diced tomatoes, zucchini, chopped, fresh parsley, chopped, chicken broth, salt, fresh ground black pepper16 min, 14 ingredients
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Crock Pot Pantry Pork Chopsboneless pork chops, frozen , at least 1 inch thick and7 Moreboneless pork chops, frozen , at least 1 inch thick, sweet onion, sliced, head garlic, peeled and rough chopped, carrots, cut into thirds (more or less to your taste ), chicken broth (this is all i had, i used a whole can and it made a lot gravy, so you decide), mrs. dash garlic and herb seasoning mix (more or less to your taste), salt and pepper, flour (depends on how thick you want the sauce)4 hour 15 min, 8 ingredients
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Roly Poly Rub for the Pantryseason-all salt, mccormick garlic powder, cayenne pepper and1 Moreseason-all salt, mccormick garlic powder, cayenne pepper, mccormick smoked paprika10 min, 4 ingredients
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Cheesy Menudo from the Pantrychicken, hominy, diced green chilies, garlic powder and3 Morechicken, hominy, diced green chilies, garlic powder, pepper (freshly ground ), dried parsley (or cilantro), velveeta reduced fat cheese product , cut into at least 5 chunks15 min, 7 ingredients
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Easiest Naked Pantry Meatballs!ground beef, egg, breadcrumbs and6 Moreground beef, egg, breadcrumbs, parmesan cheese (sprinkle cheese), pepper, salt, tomato sauce, water (just fill the empty tomato sauce can about 3/4 of the way)5 hour 10 min, 9 ingredients
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Chicken Chop Suey - a Pantry Recipefresh water, dry onion, dried celery flakes, soy sauce and7 Morefresh water, dry onion, dried celery flakes, soy sauce, chicken bouillon cube, pepper, garlic powder, oriental-style vegetables, well drained, chunk chicken (undrained ), cornstarch, cool water20 min, 11 ingredients
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Unknownchef86's Empty-the-pantry Taco Souplean ground beef or 1 lb cubed chicken, browned and12 Morelean ground beef or 1 lb cubed chicken, browned, pinto beans with jalapeno peppers, undrained, kidney beans, undrained, hominy, drained, cut green beans, drained, mexican-style stewed tomatoes, cajun-style stewed tomatoes, taco seasoning, spaghetti seasoning, buttermilk ranch salad dressing mix, tomato sauce, tortilla chips (optional), cheddar cheese, grated (optional)20 min, 13 ingredients
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Sweep-The-Pantry-And-Fridge Vegetable Soup!leeks, white parts only, trimmed, washed and chopped and14 Moreleeks, white parts only, trimmed, washed and chopped, yellow onion, chopped, celery, chopped, baby carrots, chopped, olive oil, carton vegetable broth, diced tomatoes, tomato sauce, corn kernels, green beans, english peas, morningstar soy crumbles, italian seasoning (basil , rosemary, thyme, oregano), garlic salt , black pepper to taste, fresh baby spinach30 min, 15 ingredients
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Grilled Pesto Chicken from the Freezer and Pantryboneless skinless chicken breasts, thawed, if using froze... and3 Moreboneless skinless chicken breasts, thawed, if using frozen (purdue frozen recommended), olive oil, salt and pepper, prepared pesto sauce (or any other prepared toppings , such as a tapenade)20 min, 4 ingredients
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The Pantry Restaurant's Coleslaw (La, California)mayonnaise, sugar, white wine vinegar, garlic powder and8 Moremayonnaise, sugar, white wine vinegar, garlic powder, onion powder, dry mustard, celery salt, black pepper, lemon juice, sour cream, salt, head cabbage, finely shredded10 min, 12 ingredients
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Indonesian Satay (Simplified for the American Pantry)stew boneless beef cubes or 2 large chicken breasts, bone... and6 Morestew boneless beef cubes or 2 large chicken breasts, boneless, skinless, garlic cloves, minced, coriander powder, olive oil (or peanut oil), ketjap manis (or enough to coat meat), brown sugar (or golah jawa, cane sugar if you have it), pepper40 min, 7 ingredients
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Pasta with Clams and Vegetable Saucelinguine or spaghetti (i use dried pasta from the pantry) and15 Morelinguine or spaghetti (i use dried pasta from the pantry), olive oil, onion, diced, rib ) celery, diced, green pepper, diced, zucchini, diced, garlic, minced (or pressed ), ripe tomato, chopped, button mushrooms, diced, chopped clams (drain 1 and reserve the liquid from the other), chicken stock, fresh thyme leaves (or 1/2 tbsp dried thyme), crushed red pepper flakes (to taste), ground black pepper (to taste), kosher salt , to taste, parmesan, fresh grated (or asiago cheese, more to taste)16 ingredients
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10 Minute Mealramen noodles , as many packages as needed and18 Moreramen noodles , as many packages as needed, water or 1 1/2 cups chicken stock, per package of noodles, onion, chopped (green, red, yellow, white, pearl, sweet , leeks, chives or shallot), carrot (finely chopped, thinly sliced , or julienne, baby carrots work very well), celery (finely chopped or thinly sliced ), mushroom (of whatever sort, thinly sliced, fresh, tinned, or dried), bell pepper, finely chopped (a mix of colors adds to the visual appeal), fresh yams or fresh sweet potato , julienne and cut to very thin bite size, tomatoes, quartered, sausage (kielbasa, bratwurst, mettwurst, pepperoni, genoa, what have you, cut into thin bite-size bits), cold cuts beef (lamb, pork, ham, chicken or turkey, cut bite size), bacon, crumbled, meatballs (crumbled or cut bite size) or meatloaf (crumbled or cut bite size), beef jerky , cut thinly across the grain, cooked fish (fresh or tinned , anything but lobster, there are no recipes for leftover lobster, there s never any) or shell fish, clams, oysters, mussels, crawdads, s callops, etc (fresh or tinned, anything but lobster, there are no recipes for leftover lobster, there s never any), cheese (of every persuasion, grated, shredded, crumbled or cut into small cubes, ramen with green onions and), soy sauce , worcestershire, tamari, hot, barbecue (i prefer cholulla hot sauce), mustard , horseradish, etc. (anything i may have missed check your fridge and pantry, you ll find something), salt & freshly ground black pepper9 min, 19 ingredients
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