989 pantry bleu Recipes

butter, chopped onion, chopped green bell pepper, garlic cloves, minced, cooked chicken, cut into bite size pieces, fresh mushrooms, sliced, chopped tomatoes, tomato sauce, salt, black pepper, spaghetti, cooked, mexican blend cheese, shredded, reduced-fat sharp cheddar cheese, shredded, fat-free parmesan cheese, shredded, cream of chicken soup, low-fat milk, paprika

boneless skinless chicken breasts, breadcrumbs, parmesan cheese, olive oil, salt , to taste, pepper , to taste, diced deli ham, shredded swiss cheese

chicken breasts, deli ham (i like to use the honey ham, but any kind is good), swiss cheese (sandwich size), cream cheese, salt, egg, lightly beaten, crushed saltine crackers, vegetable oil, water

frozen breaded chicken patties, bacon, flour, milk, swiss cheese, shredded, salt, pepper, garlic powder

baking potatoes, boneless beef top sirloin steaks, cut 1 inch thick, fresh baby spinach, bottled bleu cheese salad dressing, red onion, cut in thin wedges

cream cheese, mozzarella cheese, shredded, butter, melted, red hot sauce, bleu cheese salad dressing, chicken meat, drained

chicken, cooked and cubed, ham, cooked and cubed, mozzarella cheese, shredded, butter, flour, milk, ground mustard, nutmeg

baby red potato , cut into 1 inch pieces, chicken tenders, broccoli florets, approx 3 3/4 cups, low-sodium condensed cream of chicken soup, ham, cooked and cut 1/2 inch cubes , can use deli ham as a substitute, swiss cheese, shredded, skim milk, dried parsley, garlic clove, finely chopped

defrosted chicken breasts or 20 frozen chicken wings, flour, paprika, salt, whole wheat bread or 4 whole wheat rolls, for sandwiches, olive oil (for frying ), butter, melted (we use i can tsp believe its not butter, really no difference in taste), frank red hot sauce, garlic powder or 1 garlic clove, minced very fine, cayenne pepper, red pepper flakes , depending how much heat you want, to taste, sliced tomato, iceberg lettuce, bleu cheese salad dressing (optional)

baby spinach, leaves radicchio, for garnish, pecan pieces, toasted, blueberries, blue cheese, crumbled, chicken breast halves, cooked and sliced across the grain, shallot, minced, blueberries, sugar, salt, raspberry vinegar, vegetable oil

boneless skinless chicken breast halves, pecans, very finely chopped, seasoning salt (such as lawry s), black pepper, butter, melted, dark brown sugar , firmly packed, seasoning salt (such as lawry s), bacon, thick sliced, iceberg lettuce or 3 quarts romaine lettuce, coarsely chopped, black-eyed peas, rinsed and drained, whole kernel corn or 1 (11 oz) can mexican style , drained, tomatoes, chopped, cheddar cheese, shredded (about 4 oz.), ranch dressing or 1 cup bleu cheese salad dressing

ground chicken, cooked ham, diced, egg, breadcrumbs, swiss cheese, cut into 1/2 inch cubes, oil (for frying )

kaiser rolls, halved, boneless skinless chicken breasts, barbecue sauce, black forest ham, swiss cheese, mayonnaise , not miracle whip, liquid honey, prepared horseradish, dry mustard

potatoes, sliced into wedges, olive oil, salt, pepper , and, garlic powder , to taste, butter, hot pepper sauce, bleu cheese salad dressing (optional)

boneless skinless chicken breast halves (6 oz each), deli ham (thin slices), swiss cheese, halved, butter, melted, chicken coating mix

seedless white grapes, washed and dried (about 1 1/2 lb), cream cheese or 4 oz neufchatel cheese, softened, blue cheese, softened, port wine, ground nuts (pistachios, preferably)

softened butter, blue cheese (i buy treasure cove), cream cheese, softened, black olives, chopped (we use 1/2 - 1 full can)

sour cream, mayonnaise, half-and-half cream, crumbled blue cheese, garlic powder, salt, pepper