117 panko style bread Recipes

mayonnaise, chile sauce with garlic (thai style, if possible), lime juice, grated lime zest, lump crabmeat, chopped cilantro, chopped red onion, egg, lightly beaten, panko breadcrumbs, flakes (japanese-style bread crumbs), crushed cap n crunch cereal (about 2 1/2 cups uncrushed), vegetable oil (for frying )

salmon fillets, white bread , such as pepperidge farm, crusts removed and white part chopped very fine (about 5 tbsp), mayonnaise, onion (grated ), fresh parsley leaves (chopped ), table salt, fresh lemon juice, unbleached all-purpose flour, eggs, lightly beaten, vegetable oil , plus, vegetable oil, japanese-style bread crumbs (panko)

crabmeat, italian-style bread crumbs, panko (japanese bread crumbs), grated parmesan cheese, shredded mozzarella cheese, egg, beaten, milk, butter, melted, portobello mushroom caps

frozen shelled sweet soybeans (edamame), garlic, minced, olive oil, fine dry bread crumbs or panko (japanese-style) bread crumbs, chopped walnuts, salt, freshly ground black pepper

uncooked spaghetti, broken in half, chopped onion, progresso recipe starters creamy portabella mushroom cooking sauce, half-and-half, chopped deli rotisserie chicken or cubed cooked turkey, shredded parmesan cheese, progresso italian style panko crispy bread crumbs

soft hard-boiled eggs, butter, leek, garlic cloves, ground mace, shallot, pork sausage, parsley, finely chopped, eggs, salt & freshly ground black pepper, plain flour, panko breadcrumbs , japanese-style bread crumbs

boneless skinless chicken thighs, flour, eggs, beaten, japanese-style bread crumbs (panko flakes), garlic salt, oil (for frying ), applesauce, sugar, ketchup, soy sauce, worcestershire sauce, cooking sherry, dry mustard, ground allspice, garlic powder

canola oil, for frying, egg roll wrap, crabmeat, lump type, wakame seaweed, shrimp, peeled and deveined, egg, beaten, all-purpose flour, japanese-style bread crumbs (panko), shredded coconut, sesame seeds, wooden skewer, sweet and sour sauce, for dipping, mango chutney, for dipping

chopped green onions, butter, dry mustard, garlic powder, kosher salt, shelled cooked crab, eggs, panko (japanese-style bread crumbs), divided, vegetable oil for frying, hot sauce

extra-virgin olive oil, onion, finely chopped, garlic, finely chopped, uncooked arborio rice, dry white wine, progresso reduced sodium chicken broth, heated, freshly ground pepper to taste, chopped fresh spinach leaves, butter, grated parmigiano-reggiano cheese, cubes mozzarella cheese, all-purpose flour, progresso italian style panko crispy bread crumbs, egg, water, vegetable oil for frying

frozen chopped spinach, thawed, grated parmesan cheese, olive oil, divided, japanese-style bread crumbs (panko) or 2 tbsp dry breadcrumbs, onion, chopped, garlic cloves, finely chopped, salt, pepper, ground nutmeg, whole tomatoes, drained and coarsely chopped

smart balance light butter spread, room temperature, dried parsley, dried tarragon, chervil, dill, lime , zest of, lemon , zest of, kosher salt, plus extra for seasoning chicken, fresh ground black pepper, plus extra for seasoning chicken, boneless skinless chicken breast halves, eggs, beaten with, water, japanese-style bread crumbs, crushed with a rolling pin (panko), canola oil (for frying )

cream cheese (or other cheese if desired), chopped garlic, salt & freshly ground black pepper, chopped fresh basil leaves, chopped fresh oregano, chicken breasts, butter, melted, bearnaise sauce, flour , for dusting, eggs, milk, japanese-style bread crumbs , for breading (panko)

eggs, milk, sugar, orange peel, grated fresh, japanese-style bread crumbs , panko, dry white bread, butter, vegetable oil

salted butter, minced fresh onion, minced fresh garlic, all-purpose flour, hungarian paprika, turmeric, kosher salt, plus more for pasta water, dry mustard, hot sauce, heavy cream, processed cheese singles, diced, sharp yellow cheddar, shredded, plus about 4 cups for topping, italian fontina cheese, shredded, fresh grated italian parmigiano, dry macaroni elbows, grilled lobster , recipe follows, bread crumbs , recipe follows, chopped parsley, for garnish, parsley leaves, garlic, olive oil, plus more for brushing grill, salt, lobsters (live), panko bread crumbs, olive oil, kosher salt, ground black pepper, fresh grated italian romano cheese

oysters, gorgonzola, garlic clove, chopped, panko japanese-style bread crumbs, butter, softened

dried mulitgrain rotini pasta (1 1/2 cups) or 7 oz whole grain rotini pasta (1 1/2 cups), broccoli florets or 1 1/2 cups carrots, finely chopped or 1 1/2 cups green beans, cut in 1/2-inch-inch pieces, onion, finely chopped, olive oil, rondele cheese (type light semisoft cheese with garlic and herb spread), fat free milk, all purpose flour, reduced fat shredded cheddar cheese (2oz), asiago cheese, shredded (1/2 cup) or 2 oz gruyere cheese (1/2 cup) or 2 oz manchego cheese (1/2 cup), crumbled whole wheat baguette or 1/2 cup panko breadcrumbs, japanese style bread crumbs, flat leaf parsley or oregano

approximately 1 1/4 cups) roasted macadamia nuts, ground, panko (japanese-style bread crumbs), sugar, all-purpose flour, salt, butter, melted