20 panko crusted dijon chicken Recipes

  • Dijon Chicken with Panko Crust
    butter, melted, dijon mustard and
    9 More
    butter, melted, dijon mustard, garlic, peeled and minced or pressed, panko breadcrumbs (japanese-style bread crumbs), grated parmesan cheese, minced parsley, boneless skinless chicken breast halves, mayonnaise, dijon mustard, sesame oil, soy sauce
    30 min, 11 ingredients
  • Panko-Crusted Chicken with Mustard-Maple Pan Sauce
    skinless boneless chicken breast halves, cut crosswise in... and
    9 More
    skinless boneless chicken breast halves, cut crosswise in half, egg, chopped fresh italian parsley, dijon mustard, panko (japanese breadcrumbs), olive oil, low-salt chicken broth, pure maple syrup, coarse-grained mustard, chilled unsalted butter
    30 min, 10 ingredients
  • Pecan-Crusted Baked Chicken Breasts
    honey, dijon mustard, pecans, ground and
    2 More
    honey, dijon mustard, pecans, ground, panko breadcrumbs (japanese breadcrumbs), boneless skinless chicken breasts (about 5 oz. each)
    22 min, 5 ingredients
  • Touchdown Oven Fried Chicken
    chicken and marinade, buttermilk, extra-virgin olive oil and
    17 More
    chicken and marinade, buttermilk, extra-virgin olive oil, more of frank s redhot sauce, dijon mustard, garlic cloves, minced, salt, cracked black pepper, onion, sliced, chicken pieces (breasts, thighs and drumsticks) with skin and bones, crust/breading, all purpose flour, dry unseasoned breadcrumbs (can use panko), freshly grated parmesan cheese, dried thyme, paprika (i like smoked ), cayenne pepper (i always add more because i love cayenne - even though it really doesn tsp add a lot of heat), salt, cracked black pepper , or to taste, butter, melted
    50 min, 20 ingredients
  • Pecan Crusted Chicken
    dijon mustard, butter, melted, honey, panko breadcrumbs and
    3 More
    dijon mustard, butter, melted, honey, panko breadcrumbs, pecan chips, boneless skinless chicken breasts, salt and pepper
    30 min, 7 ingredients
  • Nut-Crusted Chicken Breasts
    boneless skinless chicken breasts, kosher salt, divided and
    12 More
    boneless skinless chicken breasts, kosher salt, divided, chopped almonds, unsalted butter, cut in 1-tbsp pieces, shallot, minced (about 1 1/2 tbsp), panko breadcrumbs, lemon , zest of, finely grated, minced fresh thyme, cayenne, eggs, dijon mustard, ground black pepper, unbleached all-purpose flour, lemon, cut in 2 wedges (use the 1 you zested)
    35 min, 14 ingredients
  • Parmesan-Crusted Chicken Fingers
    olive oil or vegetable oil cooking spray and
    7 More
    olive oil or vegetable oil cooking spray, panko breadcrumbs (japanese style breadcrumbs), parmesan cheese, grated, chopped grated fresh parsley (optional), ground black pepper, dijon mustard, egg whites, chicken tenders
    15 min, 8 ingredients
  • Hazelnut-Crusted Chicken with Raspberry Sauce
    lightly packed fresh raspberries (about 3 1/2 oz) and
    17 More
    lightly packed fresh raspberries (about 3 1/2 oz), white wine vinegar, sugar, safflower oil, water (optional), chopped hazelnuts (about 4 1/2 oz), panko (japanese breadcrumbs) or plain dried breadcrumbs, coarse kosher salt, coarsely ground black pepper, divided, honey mustard, chopped fresh mint leaves, mayonnaise, dijon mustard, skinless boneless chicken breast halves, butterflied, unsalted butter, peanut oil, baby salad greens, fresh raspberries
    18 ingredients
  • Parmesan-Crusted Chicken and Asparagus with Sauce Maltaise
    butter, divided, eggs, honey dijon mustard and
    7 More
    butter, divided, eggs, honey dijon mustard, panko* (japanese breadcrumbs ; about 3 1/2 oz), grated parmesan cheese (about 4 1/2 oz), salt, ground black pepper, skinless boneless chicken breast halves, butterflied, watercress, thick stems trimmed, asparagus with sauce maltaise
    10 ingredients
  • Panko-Crusted Chicken With Mustard-Maple Pan Sauce Panko-Crusted Chicken With Mustard-Maple Pan Sauce
    boneless skinless chicken breast halves, cut crosswise in... and
    11 More
    boneless skinless chicken breast halves, cut crosswise in half, egg, chopped fresh italian parsley, dijon mustard, dijon mustard, panko breadcrumbs (japanese breadcrumbs), olive oil, low sodium chicken broth, pure maple syrup, coarse grain mustard, coarse grain mustard, chilled unsalted butter or 1 tbsp dairy-free margarine
    30 min, 12 ingredients
  • Dijon Chicken with Panko Crust Dijon Chicken with Panko Crust
    butter, melted, dijon mustard and
    5 More
    butter, melted, dijon mustard, garlic, peeled and minced or pressed, panko (japanese-style bread crumbs; see notes), grated parmesan cheese, minced parsley, boned , skinned chicken breast halves (6 to 7 oz. each)
    7 ingredients
  • Panko, Almond & Parmesan Crusted Risotto Cakes With Saffron Panko, Almond & Parmesan Crusted Risotto Cakes With Saffron
    flour, paprika, salt, eggs, milk, dijon mustard and
    18 More
    flour, paprika, salt, eggs, milk, dijon mustard, panko breadcrumbs, sliced almonds, coarsely chopped, parmesan cheese, parsley, chopped, lobster meat, coarsely chopped, olive oil, stalk celery, onion, diced, arborio rice, saffron, dry chili pepper, white wine, chicken stock, butter, parmesan cheese, grated, orange zest, olive oil, butter
    50 min, 24 ingredients
  • Baked Chicken Breasts with Parmesan Crust Baked Chicken Breasts with Parmesan Crust
    dijon mustard, thyme leaves chopped, kosher salt and
    5 More
    dijon mustard, thyme leaves chopped, kosher salt, cayenne pepper, chicken breast halves, boneless and skinless, parmesan cheese freshly grated, panko bread crumbs or dried course baguette breadcrumbs
    8 ingredients
  • Pork Tenderloin -- Ginger Crusted With Maple Mustard Sauce Pork Tenderloin -- Ginger Crusted With Maple Mustard Sauce
    butter, onion, finely chopped, flour, chicken stock and
    11 More
    butter, onion, finely chopped, flour, chicken stock, dijon mustard, pure maple syrup, soy sauce, salt and pepper, panko breadcrumbs (japanese coarse dry crumb) or 1 cup coarse dry breadcrumbs, ground ginger, salt, pepper, dijon mustard, pure maple syrup, pork tenderloin
    40 min, 15 ingredients
  • Pistachio-Crusted Chicken with Herbs and Mustard Cream Sauce Pistachio-Crusted Chicken with Herbs and Mustard Cream Sauce
    shelled raw pistachios (about 4 oz) and
    8 More
    shelled raw pistachios (about 4 oz), panko (japanese breadcrumbs), dijon mustard, chopped fresh basil, chopped fresh dill, chopped fresh rosemary, skinless boneless chicken breast halves, vegetable oil, mustard-cream sauce
    9 ingredients
  • Almond-Crusted Chicken Cutlets With Wilted Spinach-Orange Salad Almond-Crusted Chicken Cutlets With Wilted Spinach-Orange Salad
    eggs, dijon mustard, grated orange zest (from 1 orange) and
    10 More
    eggs, dijon mustard, grated orange zest (from 1 orange), oranges, peel and pith removed, quartered through the ends and sliced crosswise into 1/4 inch thick pieces, salt, ground black pepper, sliced almonds , processed into fine crumbs in the food processor, panko breadcrumbs (japanese-style bread crumbs), boneless skinless chicken cutlets (5 to 6 oz), vegetable oil, baby spinach (about 6 cups), shallot, minced (about 2 tbsp), orange, cut into 4 wedges for garnish (optional)
    21 min, 13 ingredients
  • Double Mustard Crusted Pork Roast with Jus (Guy Fieri) Double Mustard Crusted Pork Roast with Jus (Guy Fieri)
    stone-ground mustard, dijon mustard, soy sauce and
    13 More
    stone-ground mustard, dijon mustard, soy sauce, black pepper, freshly cracked, chopped fresh thyme leaves, garlic cloves, roughly chopped, bone-in pork loin roast, fennel bulb, trimmed and sliced into 1-inch pieces, yellow onion, peeled and sliced into 1-inch rounds, carrots, cut into large pieces, olive oil, kosher salt and freshly cracked black pepper, panko bread crumbs, vermouth, chicken stock, unsalted butter
    2 hour 40 min, 16 ingredients
  • Ginger-Crusted Onaga with Corn, Mushrooms, and Miso Sesame Vinaigrette Ginger-Crusted Onaga with Corn, Mushrooms, and Miso Sesame Vinaigrette
    rice wine vinegar, chicken stock, white miso, sugar and
    44 More
    rice wine vinegar, chicken stock, white miso, sugar, egg yolks, chunky peanut butter, minced ginger, minced garlic, hawaiian red chile or serrano chile, minced, dijon mustard, vegetable oil, dark sesame oil, white sesame seeds, toasted, up to 1/2 cup water, minced ginger, minced scallions, green part only, peanut oil, dark sesame oil, salt, cold water, garlic, red hawaiian chiles or red serrano chiles, or 1 red jalapeno, halved and seeded, white vinegar, minced ginger, basil oil , recipe follows, scallions , recipe follows, ginger crusted onaga , recipe follows, spinach leaves, fresh basil leaves, freshly squeezed lemon juice, chili pepper water, minced garlic, olive oil, salt , to taste, ginger crusted onaga, peanut oil, onaga fillets, salt and pepper to taste, ginger scallion oil, panko, (japanese bread crumbs ), butter, sliced shiitake mushrooms, enoki mushrooms, corn kernals (from 1 ear of corn), basil oil, scallions, black sesame seeds
    1 hour 30 min, 48 ingredients




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