24362 panko crusted cod relish Recipes

  • Cod Fillets with Tomato & Spinach Relish
    cod fish fillets (or other fish), fresh ground pepper and
    9 More
    cod fish fillets (or other fish), fresh ground pepper, lemon juice, diced tomato, diced onion, frozen spinach, thawed, brown sugar, oregano, basil, red wine vinegar, pepper
    35 min, 11 ingredients
  • Garlic-Crusted Cod Fish
    unsalted butter , plus a little more to oil roasting pan and
    9 More
    unsalted butter , plus a little more to oil roasting pan, extra virgin olive oil, garlic cloves, chopped, breadcrumbs (i use seasoned ), parsley, chopped, kosher salt, fresh ground black pepper, egg, beaten, boneless cod fish fillets, 1 inch thick and cut into 4 pieces, lemon wedges, for serving
    27 min, 10 ingredients
  • Onion-crusted Cod With Wild Rice Salad
    cooked wild rice and
    27 More
    cooked wild rice, red bell pepper , roasted (or sauteed), peeled, seeded and thinly sliced, celery, finely chopped, scallions, chopped, garlic clove, minced, chopped fresh marjoram, or 1/2 tsp. dried, olive oil, sherry vinegar, fresh lemon juice, coarsely chopped pecans (can be lightly toasted), dried cranberries (or cranraisins), salt and pepper to taste, fresh spinach, shallot or onion, minced, dijon mustard, sherry vinegar, water, olive oil, salt and pepper to taste, olive oil, onion, chopped, breadcrumbs (can use fresh or dried ), salt, cod , or other firm fish, butter, softened, olive oil
    30 min, 29 ingredients
  • Tortilla-Crusted Cod Cakes
    red onion, fresh cilantro, olive oil and
    7 More
    red onion, fresh cilantro, olive oil, jalapeno, seeded and finely chopped, cod fillet, egg, kosher salt, black pepper, crushed tortilla chips (from 3 cups chips), oranges, peeled and thinly sliced into circles
    40 min, 10 ingredients
  • Dijon Chicken with Panko Crust
    butter, melted, dijon mustard and
    9 More
    butter, melted, dijon mustard, garlic, peeled and minced or pressed, panko breadcrumbs (japanese-style bread crumbs), grated parmesan cheese, minced parsley, boneless skinless chicken breast halves, mayonnaise, dijon mustard, sesame oil, soy sauce
    30 min, 11 ingredients
  • Buttermilk Panko-Crusted Oven Fried Chicken
    skinless chicken thighs, buttermilk and
    7 More
    skinless chicken thighs, buttermilk, dried thyme (less if ground ), cayenne pepper, garlic powder, panko breadcrumbs, eggs, beaten, all-purpose seasoning (with salt), pepper
    40 min, 9 ingredients
  • Pecan and Panko Crusted Chicken Breasts
    boneless skinless chicken breast halves, panko breadcrumbs and
    6 More
    boneless skinless chicken breast halves, panko breadcrumbs, pecans, freshly chopped, butter, divided, shallot, minced, chicken broth, fresh parsley, finely chopped, salt & pepper
    40 min, 8 ingredients
  • Crispy Parmesan-Panko Crusted Chicken Cutlets
    flour, dry mustard , to taste, salt (to taste) and
    9 More
    flour, dry mustard , to taste, salt (to taste), black pepper (to taste), eggs, panko breadcrumbs, grated parmesan cheese, butter, olive oil, chicken cutlets (or boneless skinless chicken breasts, pounded flat), dijon mustard, honey
    30 min, 12 ingredients
  • Parmesan & Panko Crusted Chicken
    chicken, boneless & skinless, mayonnaise and
    4 More
    chicken, boneless & skinless, mayonnaise, panko breadcrumbs, garlic powder, parmesan cheese, grated
    25 min, 6 ingredients
  • Cod Croquettes With Tartar Sauce Cod Croquettes With Tartar Sauce
    cod fish fillet, butter, carrots, grated and
    12 More
    cod fish fillet, butter, carrots, grated, green onions, chopped very fine, celery rib, chopped very fine, breadcrumbs, egg, salt, pepper, old bay seasoning, canola oil, mayonnaise, sweet pickle relish (you can use dill if preferred,which i do), lemon juice, tabasco sauce (optional)
    25 min, 15 ingredients
  • Pan Seared Cilantro Crusted Cod with Horseradish Mashed Potatoes with Caramelized Onions and Sauteed Pattypan Squash (Bobby Flay) Pan Seared Cilantro Crusted Cod with Horseradish Mashed Potatoes with Caramelized Onions and Sauteed Pattypan Squash (Bobby Flay)
    unsalted butter, onions, finely sliced, balsamic vinegar and
    15 More
    unsalted butter, onions, finely sliced, balsamic vinegar, chopped fresh thyme, salt and freshly ground pepper, russet potatoes, peeled and cut into 1-inch dice, unsalted butter, heavy cream, prepared horseradish, olive oil, pattypan squash, unsalted butter, chopped fresh parsley, salt and pepper, olive oil, cod fillets, about 6 to 7 oz each, salt and freshly ground pepper, chopped cilantro
    25 min, 18 ingredients
  • Pecan Crusted Cod Fish (Emeril Lagasse) Pecan Crusted Cod Fish (Emeril Lagasse)
    roasted pecans, bread crumbs, cod fillets, olive oil and
    18 More
    roasted pecans, bread crumbs, cod fillets, olive oil, essence , recipe follows, fried shoestring potatoes, creole meunier sauce (any beurre blanc sauce with 1 tbsp of essence added), warm, chopped green onions, for garnish, brunoise red peppers, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, minced shallots, minced garlic, white wine, butter, cut into 1-inch cubes, cold, essence (emeril s creole seasoning)
    45 min, 22 ingredients
  • Pecan- and Panko-Crusted Chicken Breasts Pecan- and Panko-Crusted Chicken Breasts
    skinless boneless chicken breast halves and
    6 More
    skinless boneless chicken breast halves, panko (japanese breadcrumbs), chopped pecans, butter, divided, minced shallots, low-salt chicken broth, chopped fresh parsley
    40 min, 7 ingredients
  • Pecan and Panko-Crusted Chicken Breasts Pecan and Panko-Crusted Chicken Breasts
    boneless skinless chicken breast halves, panko breadcrumbs and
    5 More
    boneless skinless chicken breast halves, panko breadcrumbs, chopped pecans, butter, divided, minced shallot, low sodium chicken broth, chopped fresh parsley
    20 min, 7 ingredients
  • Barbara's Panko Crusted Chicken With Potatoes Cheese and Onions Barbara's Panko Crusted Chicken With Potatoes Cheese and Onions
    boneless skinless chicken breasts, light sour cream and
    8 More
    boneless skinless chicken breasts, light sour cream, onion soup mix, milk, red potatoes, sliced 1/4-inch thick, onion, sliced 1/4-inch thick, olive oil, salt and pepper, cheese, shredded , i used a mexican blend, panko breadcrumbs
    1 hour 20 min, 10 ingredients
  • Baked Panko Crusted Chipotle Shrimp With a Mango Cream Sauce Baked Panko Crusted Chipotle Shrimp With a Mango Cream Sauce
    fresh extra large shrimp (peeled, tails on ) and
    23 More
    fresh extra large shrimp (peeled, tails on ), chipoltes in adobo sauce, chopped and mashed, limes , juice of, orange juice, minced garlic, fresh cilantro, chopped fine, olive oil, panko breadcrumbs (pulsed in the food processor to make them a bit finer), eggs (beaten ), fresh cilantro, butter (melted ), kosher salt, ground black pepper, mangoes, chopped (you can also buy quality frozen mango too if you can not find fresh, which work ok for this), sour cream, lime juice, adobo sauce (more or less according to taste), honey, lime zest, ground ginger, brown sugar, salt, lime, sliced (optional), fresh cilantro (optional)
    1 hour 15 min, 24 ingredients
  • Lemongrass-Panko Crusted Sea Bass Lemongrass-Panko Crusted Sea Bass
    coconut milk, fish sauce, clam juice, white wine and
    28 More
    coconut milk, fish sauce, clam juice, white wine, kaffir lime leaves, garlic, shallots, stalk lemongrass, fresh ginger, green curry paste, brown sugar, lime juice, carrot, small dice, celery, small dice, yellow onion, small dice, chopped fresh ginger, basmati rice, water, turmeric, zucchini squash , julienne, yellow squash , julienne, carrots , julienne, red bell peppers julienne, oil or butter, panko, kaffir lime leaves, dried lemongrass, cayenne pepper, paprika, grapeseed oil, sea ref = http://www.foodterms.com/encyclopedia/bass/index.html class= crosslink debug= 1007 1019 >bass fillets, grapeseed oil
    40 min, 32 ingredients
  • Stuffed Razor Clams with Alaskan King Crab Rice Filling and Panko-Crusted Razor Clam Strips on Cabbage Slaw (Ming Tsai) Stuffed Razor Clams with Alaskan King Crab Rice Filling and Panko-Crusted Razor Clam Strips on Cabbage Slaw (Ming Tsai)
    oil, chopped fresh garlic, chopped fresh ginger and
    22 More
    oil, chopped fresh garlic, chopped fresh ginger, shucked and cleaned razor clams chopped , about 1 cup chopped clam meat, shells reserved, scallions, white and green parts, sliced 1/4-inch thick, chopped fresh cilantro, salt and freshly ground black pepper, short grained sushi rice, washed, cooked and cooled , as for sushi (about 2 cups cooked), coarsely chopped alaskan king crab meat, sea water, mixed with 1 cup bull kelp, sea water with bull kelp can be substituted with regular water mixed with a pinch of sea salt and 1 sheet of nori., olive oil, lemon, juiced, lime, juiced, chopped chives, salt, pepper, cabbage, shredded, canola or peanut oil, for frying, shucked and cleaned razor clams, flour, eggs, beaten, panko bread crumbs, coarse or kosher salt, scallions, green and white parts, finely chopped
    2 hour 10 min, 25 ingredients




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