100 pancetta and balsamic Recipes

cubed peeled sweet potato , (about 8 oz), cubed peeled parsnip (about 8 oz), cubed peeled carrot (about 8 oz), balsamic vinegar, divided, olive oil, kosher salt, chopped pancetta, chopped shallots (about 6 large), chopped red onion (about 1 medium), fresh thyme leaves, minced garlic, black pepper, dry white wine, dried lentils, fat-free , less-sodium chicken broth, divided, swiss chard, trimmed and chopped (about 9 oz)

balsamic vinegar, fresh lemon juice, salt (preferably sea ), extra-virgin olive oil, firm-ripe peaches (1 1/2 lb total ), pancetta (italian unsmoked cured bacon; 1 1/4 lb), olive oil, baby arugula (6 cups), crumbled ricotta salata (1/2 cup), coarsely ground black pepper to taste

pancetta, big dice, capers, drained, brussels sprouts, trimmed and halved, balsamic vinegar, extra-virgin olive oil, salt and freshly ground black pepper, pine nuts, currants, raisins

olive oil, pancetta, diced, yellow onion, coarsely chopped, celery rib, cut into 1/4-inch slices, carrot , cut into 1/4-inch slices, zucchini , cut in half lengthwise and cut into 1/4-inch slices, garlic cloves, minced, shredded cabbage, ripe roma tomato, peeled, seeded, and chopped into 1/2-inch cubes, water, beef broth or 1 3/4 cups chicken broth or 1 3/4 cups vegetable broth, dry red wine, salt, dried thyme, fresh ground black pepper, cannellini beans, rinsed and drained, balsamic vinegar

meatloaf mixture (ground beef, pork, and veal), onion, grated, panko breadcrumbs (japanese bread crumbs) or 1/2 cup regular dried breadcrumbs, egg, beaten, chopped fresh flat-leaf parsley, worcestershire sauce, whole grain mustard, kosher salt, garlic powder, pancetta (4 thin slices) (optional), smoked mozzarella cheese (4 small squares), fresh ground black pepper, tomato paste, balsamic vinegar, extra virgin olive oil, hot marinara sauce, jarred or homemade

olive oil (preferably extra-virgin), pancetta, finely chopped, red onions, thinly sliced, minced garlic, fresh lemon juice, fennel seeds, crushed, sherry wine vinegar or balsamic vinegar, x 3 x 1/2 -inch slices country-style bread, toasted, chopped fresh parsley

new potatoes, cubed & cooked til tender, frozen peas, thawed, grape tomatoes or 10 cherry tomatoes, halved, pancetta or 1/8 lb bacon, cooked until golden, fresh basil leaves, chopped, chopped fresh parsley, chopped red onion, garlic, minced, salt and pepper, red wine vinegar, balsamic vinegar, olive oil

olive oil, bacon or 1/4 lb pancetta, diced, brussels sprout, trimmed, dried fig, stemmed and quartered, water, salt , to taste, black pepper , to taste, balsamic vinegar

unsalted butter, prosecco, bosc pears, peeled, quartered and cored, unsalted butter, dark brown sugar, pecan halves, extra-virgin olive oil, fresh orange juice, balsamic vinegar, chopped fresh parsley, salt and freshly ground black pepper, extra-virgin olive oil, four 1/2-inch-thick slices pancetta , cut into strips, heads frisee, washed, celery leaves , torn from stalks, fennel, shaved thin, parmesan wedge, for shaving

cubed peeled sweet potatoes (about 8 oz), cubed peeled parsnips (about 8 oz), cubed peeled carrots (about 8 oz), balsamic vinegar, divided, olive oil, kosher salt, chopped pancetta, chopped shallot (about 6 large), chopped red onion (about 1 medium), fresh thyme leave, minced garlic, black pepper, dry white wine, dried lentils, chicken broth, divided, swiss chard, trimmed and chopped (about 9 oz)

cubed peeled sweet potato (about 8 oz), cubed peeled parsnip (about 8 oz), cubed peeled carrot (about 8 oz), balsamic vinegar, divided, olive oil, kosher salt, chopped pancetta, chopped shallots (about 6 large), chopped red onion (about 1 medium), fresh thyme leaves, minced garlic, black pepper, dry white wine, dried lentils, fat-free , lower-sodium chicken broth, divided, swiss chard, trimmed and chopped (about 9 oz)

albacore or ahi tuna, white wine, thyme, salt and pepepr, to taste, head radicchio, cut into 4 wedges, olive oil, plus more for cooking, pancetta, green pitted olives, balsamic vinegar, meyer lemon wedge (1/4 lemon)

extra-virgin olive oil , for liberal drizzling plus 2 tbsp, pancetta, chopped, red onions chopped, salt and black pepper, fresh bay leaf, ground chicken, fennel seed, lightly toasted, crushed red pepper flakes -- go heavier for extra spicy, allspice, zest and juice of 1 orange, chopped rosemary , 4 to 5 sprigs, garlic, grated with a microplane or the small side of a box grater, generous handfuls of grated parmigiano reggiano or romano cheese, worcestershire sauce , eyeball it, aged balsamic vinegar, honey or dark brown sugar, endive, chopped, arugula leaves, shredded, radicchio, chopped, crusty rolls, split, toasted and drizzled with extra-virgin olive oil or buttered

albacore or ahi tuna, white wine, thyme, salt and pepepr, to taste, head radicchio, cut into 4 wedges, olive oil, plus more for cooking, pancetta, green pitted olives, balsamic vinegar, meyer lemon, (1/4 lemon )

magret , with duck fat, pancetta, yukon gold potatoes, peeled and cut into 1/4-inch dice, cinnamon, cumin seeds, salt, caul fat (available at specialty butcher shops), extra-virgin olive oil, garlic, thinly sliced, kale chiffonade (1/2-inch ribbons), salt and pepper, balsamic vinegar , reduced by 3/4

magret of duck with fat, pork butt, pancetta, cumin seeds, cinnamon, salt, caul fat (available at specialty butcher shops), extra virgin olive oil, garlic, thinly sliced, kale (bitter escarole), cut into 1/2-inch ribbons, salt and freshly ground pepper to taste, balsamic vinegar, reduced to 20 percent to syrup

pancetta cooked crisp, white onions chopped, garlic cloves minced, dark beer, light brown sugar, tomato sauce, balsamic vinegar, molasses, spicy mustard, freshly ground black pepper, canned cannelloni beans drained

baby spinach, pre-washed, pancetta (italian bacon) or regular bacon, blue cheese (consult cheese monger), capers, lemons , zested and juiced, shallots, minced, extra-virgin olive oil (bright california oil works well), white balsamic vinegar, sugar, salt and pepper to taste, toasted almonds