146 pancakes waffles Recipes

malted milk powder, buttermilk pancake mix, white sugar, eggs, separated, buttermilk, butter, melted

egg, milk, sour cream, butter, pancake mix, bacon, cooked and crumbled, shredded cheddar cheese (4 oz.)

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, flaxseed, baking powder, salt, eggs, separated, milk, mashed ripe banana, orange juice, butter, melted, vanilla extract, chopped hazelnuts, maple pancake syrup, hazelnut belgian cafe coffee drink mix, sliced ripe bananas and hazelnuts, optional

milk, wheatberries, eggs, sugar or 2 tbsp honey, cooking oil, baking powder, baking soda, salt

dry pancake mix, whole wheat flour, water, vegetable oil, maple syrup, milk, vanilla extract, ground cinnamon, chopped walnuts

fresh raspberries or 1 cup frozen raspberries, milk, sour cream, egg, oil, krusteaz pancake mix (or other mix )

brown sugar, unsweetened cocoa, water, complete pancake & waffle mix (just add water type), sugar, unsweetened cocoa, oil, almond extract, eggs, cherry pie filling

all-purpose flour, baking soda, white sugar, salt, eggs, vanilla extract, milk, melted butter, baking powder, butter, brown sugar, rum flavored extract, vanilla extract, ground cinnamon, whole pecans, pancake syrup (i.e. mrs. butterworth s), bananas , cut into 1/2 inch slices, heavy cream, vanilla extract, sugar

buttermilk pancake mix, quick-cooking oats, sugar, milk, egg, canola oil, fresh or frozen blueberries

millet flour, barley or 1/2 cup oat flour, baking powder, cornstarch or 2 tbsp arrowroot, salt, sugar, eggs, milk, canola oil, dried fruit

egg, milk, sour cream, butter or margarine, melted, pancake or biscuit/baking mix, bacon strips, cooked and crumbled, shredded cheddar cheese

egg, milk, sour cream, butter, pancake or biscuit mix, bacon, cooked and crumbled, shredded cheddar cheese

egg, milk, sour cream, butter, pancake or biscuit mix, bacon, cooked and crumbled, shredded cheddar cheese

crepes, eggs, water, buttermilk complete pancake and waffle mix, cream cheese, softened, almond extract, pwdered sugar, peach preserves or apricot preserves, butter, almond extract, sliced almonds,toasted, cream

sourdough starter room temp, sugar, egg, oil, salt, baking soda, warm water

lost bread, eggs, sugar, cornstarch dissolved in a splash of water, whole milk, freshly grated nutmeg, stale white bread or 6 slices thick cut stale bread, butter , for griddle pan, warm maple syrup , powdered sugar, cinnamon sugar and/or fresh berries for topping, three berry compote , recipe follows, preheat nonstick griddle or skillet over medium heat. beat eggs very well, add sugar and beat again. add cornstarch in water and beat that in, then add milk and nutmeg. coat bread thoroughly in egg-milk mixture. lightly butter hot pan with butter nested in paper towels. add bread to the pan and cook slowly, 3 or minutes on each side, 2 to 3 slices at a time. serve hot with your favorite toppings or three berry compote, three berry compote, sugar, lemon, juiced, water, strawberries, sliced, raspberries, blackberries, maple syrup or honey, combine sugar , lemon and water in a small sauce pot. over moderate heat, dissolve sugar into water. stir in fruit, coating it in sugar water and bring the fruit and water to a bubble. reduce heat and simmer 7 or 8 minutes. remove fruit with a slotted spoon to a serving dish and add maple syrup or honey to the pan. thicken syrup 5 minutes and pour over fruit. serve with french toast, pancakes or waffles.

bisquick (flour will work to), low-fat vanilla soymilk, sugar, apple cider vinegar, fruit (any thing you like in your pancakes. blueberries, strawberries, or you could you could use vegan cho)

flour or 2 cups pancake, egg, sugar, vanilla, water or milk, to make soupy but not to thin, cinnamon (optional) or 1/4 cup pecans (optional)