34 pan seared vinegar sauce Recipes
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black bean garlic sauce, rice vinegar, cornstarch and7 Moreblack bean garlic sauce, rice vinegar, cornstarch, cornstarch, water, skinless halibut fillets, 1-inch thick (6 oz. each), vegetable oil, fresh ginger, peeled and cut into thin strips (2-inch piece), scallions, white parts minced, green parts sliced thin, chopped fresh cilantro20 min, 10 ingredients
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boneless pork chops, 1-inch thick and10 Moreboneless pork chops, 1-inch thick, salt and freshly ground pepper, vegetable oil, butter, divided, shallots, minced, fresh thyme, cider vinegar, apple cider, chicken stock, salt and freshly ground black pepper, thyme leaves (to garnish )15 min, 11 ingredients
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chicken breasts, boneless, skinless and11 Morechicken breasts, boneless, skinless, white onion, sliced into thin rings and separated, mushroom , small bella s, halved, chicken broth, heavy cream, extra virgin olive oil, butter, parmesan cheese, shaved, balsamic vinegar, salt & pepper, red pepper flakes (optional), fresh parsley, chopped40 min, 12 ingredients
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Pan Seared Fish With Cucumber Jalapeno Slawgrouper , mahi mahi, tilapia or 1 1/2 lbs fish, of choice... and31 Moregrouper , mahi mahi, tilapia or 1 1/2 lbs fish, of choice cut into equal fillets, kosher salt, olive oil, balsamic vinegar , drizzle (recipe below), asparagus spears, cooked, fresh fresh cilantro stems, lemon, thinly sliced, lime, thinly sliced, chopped chives, balsamic vinegar, water, hot, salt, sweet potatoes, peeled, 2-inch dice, milk, butter, 1/2-inch dice, white pepper, cinnamon, kosher salt, brown sugar, cucumber, peeled, seeded and sliced, red bell pepper, sliced, yellow pepper, sliced, jalapeno peppers, seeded and cored, cut into 1/8-inch rings, red onion, sliced and seperated into rings, rice vinegar, extra virgin olive oil, kosher salt, cumin, fresh ground, fresh cilantro, chopped, splash habaneros or 1/2 favorite hot sauce4 hour 45 min, 32 ingredients
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Pan Seared Scallops with Malt Vinegar Dipping Sauceegg, plain dry breadcrumbs, sea scallops, malt vinegar and2 Moreegg, plain dry breadcrumbs, sea scallops, malt vinegar, old bay seasoning, canola oil or vegetable oil or peanut oil6 ingredients
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Pan Seared Soft-Shell Crab with Pickled Onions and Garlic Aioli (Anne Burrell)red wine vinegar, kosher salt, sugar and17 Morered wine vinegar, kosher salt, sugar, big shakes hot sauce (recommended : tabasco), cold water, red onion, sliced very thin, red radishes, sliced very thin, soft-shell crabs, peanut or canola oil, for frying, mesclun, zucchini, thinly sliced and julienned, high quality extra-virgin olive oil, rice or cake flour, salt, garlic aioli , for serving, recipe follows, garlic, red wine vinegar, egg yolks, peanut or other neutrally flavored oil, kosher salt34 min, 20 ingredients
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Pan-Seared Shrimp with Ginger-Hoisin Glazecanola oil, crushed red pepper, grated fresh ginger and6 Morecanola oil, crushed red pepper, grated fresh ginger, hoisin sauce, rice vinegar, shrimp, sliced scallions, soy sauce, water9 ingredients
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Pan Seared Scallops With Asian Dipping Saucesea scallops (1 1/2 oz weight each at least), olive oil and9 Moresea scallops (1 1/2 oz weight each at least), olive oil, salt, pepper, garlic cloves, sliced thin, low sodium soy sauce, rice vinegar, sugar, red pepper flakes, lemon juice, dried cilantro (or 1 bunch fresh )9 min, 11 ingredients
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Pan-Seared Sea Bass with Beet Sauce and Beet Greensred beets with greens (about 3 medium), water, soy sauce and5 Morered beets with greens (about 3 medium), water, soy sauce, balsamic vinegar, unsalted butter, minced peeled fresh gingerroot, sea bass fillets (about 1/2 lb each), ground coriander8 ingredients
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Pan-Seared 5-Spice Tilapia W/ Hot-Orange-Ginger Sauceground star anise, ground cinnamon, ground fennel and16 Moreground star anise, ground cinnamon, ground fennel, ground szechwan pepper, chinese five spice powder, salt, cayenne pepper, vegetable oil, divided, tilapia fillet (4-6), minced scallions, hot ginger , sauce, orange marmalade, fresh orange juice, rice vinegar, minced fresh gingerroot, red pepper flakes, minced garlic, vegetable oil, salt45 min, 20 ingredients
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Pan Seared Scallops with Sesame Sauce and Cellophane Noodlescellophane noodles, reduced-sodium soy sauce and10 Morecellophane noodles, reduced-sodium soy sauce, garlic, minced, rice vinegar, sugar, sesame oil, cornstarch, crushed red pepper flakes, olive or vegetable oil, sea scallops , about 12, ground black pepper, scallions, chopped20 min, 12 ingredients
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Pan-Seared Beef with Wasabi Saucewasabi powder, cold water, sour cream and7 Morewasabi powder, cold water, sour cream, chives or 1 tbsp green onion, snipped, parsley, chopped, tarragon vinegar, salt, vegetable oil, boneless beef steaks, salt25 min, 10 ingredients
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Pan-Seared Chicken in Prosciutto-Fig Sauceskinless, boneless chicken breast halves, salt, olive oil and4 Moreskinless, boneless chicken breast halves, salt, olive oil, fig preserves, chopped prosciutto, balsamic vinegar, water7 ingredients
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Pan-Seared Tuna with Onion-Soy Vinaigretterice vinegar, grated fresh onion, low-sodium soy sauce and12 Morerice vinegar, grated fresh onion, low-sodium soy sauce, vegetable oil, pepper, julienne-cut carrot, julienne-cut celery, julienne-cut cucumber, vegetable oil, tuna steaks, salt, coarsely ground pepper, red onion slices (optional), celery leaves (optional), lemon slices (optional)15 ingredients
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Pan-Seared Scallops with Beurre Blanc Saucewater, white wine vinegar, chopped shallots and7 Morewater, white wine vinegar, chopped shallots, whipping cream, chilled unsalted butter, cut into tbsp-size pieces, ground white pepper, sea scallops, all purpose flour, olive oil, chopped fresh chives10 ingredients
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Pan-Seared Scallops With Beurre Blanc Saucewater, white wine vinegar, chopped shallot, whipping cream and6 Morewater, white wine vinegar, chopped shallot, whipping cream, chilled unsalted butter, cut into tbsp-size pieces, white pepper, sea scallops, all-purpose flour, olive oil, chopped fresh chives40 min, 10 ingredients
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