170259 pan salmon olives salsa cruda Recipes

salmon, olive oil, cornstarch, chicken broth, balsamic vinegar, brown sugar, orange juice, grated orange peel

salmon fillets, olive oil, soy sauce, light, garlic, minced, ginger, powder, lemon juice , to taste, old bay seasoning, pepper to taste

salmon fillets, olive oil, honey, dijon mustard, garlic cloves (minced or chopped ), dill (fresh is best )

salmon fillets, olive oil, glaze, honey, soy sauce, fresh lime juice, dijon mustard, water

salmon fillets, olive oil, fresh ground black pepper, dried dill, plain yogurt, garlic clove, lemon , juice of, salt and pepper, to taste, baby potatoes, fresh arugula (rocket)

yogurt (dannon-plain), salmon fillets, olives (kalamata-pitted-coarsely chopped), tomatoes (chopped ), oregano, garlic cloves (minced ), dill (fresh, chopped )

brown sugar, paprika, salt, ground cumin, chili powder, black pepper, salmon fillets, olive oil, ripe avocado, peeled and cubed, fresh lemon juice, mayonnaise

salmon fillets, olive oil, butter, melted, worcestershire sauce, lime juice, kiwi, peeled and chopped, green onions, sliced, fresh dill, chopped, dried rosemary, garlic cloves, minced, jalapeno pepper, chopped finely, fresh cilantro, chopped, black pepper, hickory smoke salt (smoked )

salmon fillets, olive oil, tomato, chopped, tamarind paste, brown sugar, chipotle chiles in adobo, sherry wine vinegar, garlic, minced, salt and pepper

hazelnuts, chopped, arugula (or mix of spicy greens including mustard and kale), feta, wild) salmon, olive oil, salt, ground black pepper

butter, drained capers, garlic cloves, minced, dry white wine, whipping cream, half and half, water, salt, instant grits, grated monterey jack cheese, skinless salmon fillets, olive oil

salmon fillets, olive oil, black pepper, dijon mustard, maple syrup, water

salmon fillets, olive oil, sugar, chili powder, black pepper, cumin, paprika, salt, dry mustard, cinnamon

salmon fillet, olive oil or 1 tbsp canola oil, plain yogurt, chopped green onion, minced fresh tarragon or 1 tsp dried tarragon, mayonnaise, lime juice, hot pepper sauce

salmon fillets, olive oil, dijon mustard, brown sugar, cinnamon, cumin, black pepper, salt