106 pan roasted with garlic and white Recipes
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filets whole firm-fleshed fish , about 1 lb each* (scaled... and10 Morefilets whole firm-fleshed fish , about 1 lb each* (scaled and gutted), garlic cloves, peeled, cut in thirds, olive oil, flour, fresh oregano, chopped, salt, hot sauce, white wine, butter, lemon juice, lemon slice (to garnish )15 min, 11 ingredients
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sea scallops (about 1 3/4 lb) and10 Moresea scallops (about 1 3/4 lb), sliced green onion (white and green sections reserved separately), garlic cloves, minced (about 1 tsp), low sodium soy sauce, rice vinegar, sugar, cornstarch, sesame oil, crushed red pepper flakes, canola oil, black pepper8 min, 11 ingredients
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olive oil, minced shallots, garlic, minced and11 Moreolive oil, minced shallots, garlic, minced, stalks fresh lemon grass, thai green curry paste, minced fresh ginger, turmeric, coconut milk, asian fish sauce, sugar, grated lime peel, salt, in. thick; 5 oz. each) boned , skinned tender, white-fleshed fish, such as sturgeon or black cod, rinsed and dried, fresh-ground pepper14 ingredients
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Pan-Roasted Chicken with Tarragon and Lentilssweet potatoes, washed, whole chicken , split down back and10 Moresweet potatoes, washed, whole chicken , split down back, sea salt , to taste, freshly ground pepper , to taste, olive oil, divided, garlic cloves, smashed, shallots, quartered, white wine vinegar, dry white wine, chicken broth, dried french green lentils, rinsed and drained, chopped fresh tarragon12 ingredients
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Pan Roasted Atlantic Salmon with Cherry Tomato Chutneysalmon fillets, extra virgin olive oil, low-salt butter and12 Moresalmon fillets, extra virgin olive oil, low-salt butter, parsley, chopped, tarragon, chopped, salt and black pepper to taste, tomatoes, diced onion, fresh bay leaf, extra virgin olive oil, garlic, chopped, white balsamic vinegar, white wine (optional), parsley, chopped, tarragon, chopped45 min, 15 ingredients
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Pan Roasted Salmon in White Wine, Lemon, Butter and Rosemary Saucesalmon fillets, butter cut into medium sized pats and7 Moresalmon fillets, butter cut into medium sized pats, garlic minced, lemon juice to taste, olive oil, white wine chardonnay, rosemary, salt and pepper to taste, lemon slices and rosemary sprigs garnish9 ingredients
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Pan Roasted Black Sea Bass with Cauliflower-Almond Sauce (Bobby Flay)black sea bass fillets, salt and freshly ground pepper and13 Moreblack sea bass fillets, salt and freshly ground pepper, olive oil, cauliflower sauce , recipe follows, chopped chives, for garnish, olive oil, spanish onion, diced, garlic, chopped, head cauliflower florets, chopped, dry white wine, fish stock, water, salt and freshly ground white pepper, sliced blanched almonds, heavy cream50 min, 15 ingredients
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Pan-Roasted Cauliflower with Pine Nuts, Garlic, and Rosemaryfresh golden, purple, or white cauliflower (about 2 heads... and7 Morefresh golden, purple, or white cauliflower (about 2 heads), washed and cut into 1 1/2-inch florets, chopped fresh rosemary, olive oil, salt , to taste, freshly ground pepper , to taste, pine nuts, minced garlic, breadcrumbs, toasted8 ingredients
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Pan Roasted Hensrock cornish game hens, olive oil, divided and4 Morerock cornish game hens, olive oil, divided, herbes de provence, salt and pepper, garlic cloves, divided, white wine1 hour , 6 ingredients
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Pan Roasted Chicken Au Jusboneless skinless chicken breast halves (about 1 1/4 lb) and8 Moreboneless skinless chicken breast halves (about 1 1/4 lb), butter or 3 tbsp margarine, chopped shallots or 1/2 cup onion, garlic clove, finely chopped, balsamic vinegar (regular or white ), reduced-sodium fat-free chicken broth, chopped pitted mediterranean olives, chopped fresh parsley, couscous , prepared according to package directions45 min, 9 ingredients
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Pan Roasted Turkey “roulade”a whole turkey breast, bone removed and15 Morea whole turkey breast, bone removed, salt & freshly ground black pepper, shallots, peeled and finely chopped, garlic cloves, finely chopped, extra virgin olive oil, divided, white wine, panko breadcrumbs, italian parsley, finely chopped, asparagus, blanched in boiling , salted water for 2 minutes and chilled in, ice water, oranges, peel and membranes removed, sectioned, avocado, peeled, pitted and cubed, extra virgin olive oil, lemon , juice of, salt & freshly ground black pepper40 min, 16 ingredients
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Pan-Roasted Tomatillo Salsa Verdetomatillos , outer husks removed, rinsed, cut in half and8 Moretomatillos , outer husks removed, rinsed, cut in half, garlic cloves, peeled, serrano chilies, stemmed, white onion, roughly chopped, salt, olive oil, cilantro leaf , packed, oregano, fresh, lemon juice, fresh20 min, 9 ingredients
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Pan Roast Chicken (Emeril Lagasse)chicken, halved , with the breast bone, back and first tw... and6 Morechicken, halved , with the breast bone, back and first two digits of the wings removed, kosher salt, ground white pepper, olive oil, softened butter, minced garlic, chopped fresh thyme leaves35 min, 7 ingredients
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Pan-Roasted Veal Chops with Arugulathick) veal rib chops (10 to 12 oz each), bones frenched ... and10 Morethick) veal rib chops (10 to 12 oz each), bones frenched if desired, unsalted butter, olive oil, garlic clove, salt, balsamic vinegar, minced shallot, dry white wine, low-sodium chicken broth, minced fresh rosemary or 1/4 tsp dried, crumbled, arugula, trimmed40 min, 11 ingredients
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Pan-Roasted Salmon and Fresh Fennelsalmon steaks, about 3/4 inch thick, all-purpose flour and8 Moresalmon steaks, about 3/4 inch thick, all-purpose flour, olive oil, kosher salt, freshly ground black pepper, garlic cloves, minced, sliced fresh fennel bulbs, dry white wine or water, fresh thyme, minced fennel fronds10 ingredients
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Pan-Roasted Salmon and Sweet Onionssalmon steaks, about 3/4 inch thick, all-purpose flour and8 Moresalmon steaks, about 3/4 inch thick, all-purpose flour, olive oil, kosher salt, freshly ground black pepper, garlic cloves, minced, yellow onions, sliced, fresh thyme leaves, oil-cured black olives (pitted ), dry white wine or water10 ingredients
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Pan-Roasted Scallops With Sesame Saucesea scallops (about 1 3/4 lb) and9 Moresea scallops (about 1 3/4 lb), sliced green onion (white and green sections reserved separately), garlic cloves, minced (about 1 tsp), low sodium soy sauce, rice vinegar, sugar, cornstarch, crushed red pepper flakes, canola oil, black pepper8 min, 10 ingredients
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