281451 pan haggerty vegetarian cheese bake Recipes

italian sausage, tomato sauce, frozen chopped spinach, thawed and drained, cottage cheese, grated parmesan cheese, egg, beaten, shredded mozzarella cheese

cut-up cooked ham, frozen mixed vegetables, grated parmesan cheese, bisquick buttermilk baking mix, milk, eggs, shredded cheddar cheese

chive & onion cream cheese (1/2 of 8 oz. tub), condensed cream of mushroom soup, water, frozen broccoli florets, thawed, drained, shredded cheddar cheese, sheet thawed frozen puff pastry sheet (1/2 of 17.3 oz package.), egg, lightly beaten

lean beef, ground, tomato sauce, dried onion, minced, bay leaves, large 3 if small, ground pepper, fresh, kosher salt, ketchup, steak sauce or 4 tbsp barbecue sauce, seasoned pepper, raw sugar, sharp cheddar cheese, shredded, mozzarella cheese, shredded, elbow macaroni , measured dry, cooked al dente

tomatoes, thinly sliced, cooked ham, chopped, mayonnaise, fresh parsley, chopped, fresh white breadcrumbs, cheddar cheese, shredded, butter, melted

cream cheese, softened, green onion, chopped, dried dill weed, pillsbury refrigerated crescent dinner rolls, imitation crabmeat, chopped

white bread (about 4 cups, crust trimmed and discarded, cut into 1-inch pieces), sliced deli ham, coarsely chopped, shredded monterey jack cheese, chopped fresh chives, eggs, milk, salt, pepper, tomatoes, thinly sliced

bacon, slices rind removed ,cut into 1 cm slices, potato, washed,unpeeled and quartered, red onions, peeled,each cut into 6 wedges, blue cheese, crumbled, salt & freshly ground black pepper, fresh thyme, whipping cream, chicken stock

broccoli, chopped, butter, flour, milk , 2, cottage cheese, low fat, egg whites, large, beaten, cheese , cheddar shredded, low fat, hot sauce (or to taste)

elbow macaroni, butter, condensed cream of mushroom soup, processed cheese (i prefer velveeta), shredded sharp cheddar cheese, water

olive oil, onion, chopped, garlic clove, finely minced, breakfast ham, diced, chopped fresh chives, divided, chopped fresh basil, grated cheddar cheese (1/4 cup), salt , to taste, fresh ground black pepper , to taste, half-and-half (1/4 cup), eggs, grated parmesan cheese

tomatoes, sliced, mayonnaise, green onions, chopped, cheddar cheese, grated, mozzarella cheese, grated, salt & pepper

frozen chopped spinach, mostaccioli pasta or 8 oz penne, butter or 2 tbsp margarine, sliced onion, minced garlic, flour, nonfat milk or 2 1/2 cups low-fat milk, shredded parmesan cheese , plus, shredded parmesan cheese, fresh basil, chopped, chopped fresh oregano, diced tomatoes seasoned with basil garlic & oregano, breadcrumbs

fresh cauliflower florets, fresh broccoli florets, butter, all-purpose flour, spicy brown mustard, salt, ground nutmeg, cayenne pepper, pepper, milk, shredded mozzarella cheese, divided, shredded swiss cheese, divided

refrigerated shredded hash browns, condensed cream of celery soup, sour cream, diced pimiento, drained, shredded parmesan cheese, shredded sharp cheddar cheese, divided

cauliflower head, cut into florets, broccoli head, cut into florets, butter, flour, milk, cheese, grated, freshly grated parmesan cheese, salt and pepper to taste

boil-in-bag rice, uncooked, all-purpose flour, low-fat milk, light loaf process cheese product, cut into 1-inch cubes (light velveeta), diced pimiento, drained, salt, ground red pepper, frozen chopped broccoli, thawed and drained

celeriac (celery root) - peeled, quartered, and thinly sliced, heavy cream , or as needed, milk , or as needed, ground nutmeg, or more to taste, shredded cheddar cheese