Ham, Egg and Cheese Bake Recipe

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Ingredients:

Serving

6 slices white bread (about 4 cups, crust trimmed and discarded , cut into 1-inch pieces)
8 oz sliced deli ham, coarsely chopped
2 1/2 cups shredded monterey jack cheese
3 tbsp finely chopped fresh chives
6 large eggs
1/2 cup milk
salt
pepper
2 plum tomatoes, thinly sliced

Directions:

Preheat the oven to 350°.
Grease a 2-quart baking dish.
Layer the bread, ham, 2 cups cheese and 2 tablespoons chives in the dish. In a medium bowl, whisk together the eggs, milk, 1/4 teaspoon salt and 1/2 teaspoon pepper.
Pour into the dish and top with the tomato slices in an even layer.
Bake the eggs until nearly set, about 30 minutes.
Sprinkle the remaining 1/2 cup cheese and 1 tablespoon chives on top and bake until golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	563.84 Kcal (2361 kJ)
Calories from fat	329.96 Kcal
		% Daily Value*
Total Fat	36.66g	56%
Cholesterol	299.47mg	100%
Sodium	1135.26mg	47%
Potassium	382.7mg	8%
Total Carbs	16.85g	6%
Sugars	4.06g	16%
Dietary Fiber	2.77g	11%
Protein	41.66g	83%
Vitamin C	3.8mg	6%
Vitamin A	1mg	33%
Iron	2.8mg	16%
Calcium	989.1mg	99%

Amount Per 100 g
Calories	219.42 Kcal (919 kJ)
Calories from fat	128.4 Kcal
		% Daily Value*
Total Fat	14.27g	56%
Cholesterol	116.54mg	100%
Sodium	441.79mg	47%
Potassium	148.93mg	8%
Total Carbs	6.56g	6%
Sugars	1.58g	16%
Dietary Fiber	1.08g	11%
Protein	16.21g	83%
Vitamin C	1.5mg	6%
Vitamin A	0.4mg	33%
Iron	1.1mg	16%
Calcium	384.9mg	99%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

13.8

Points
15

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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