Spinach, Sausage and Cheese Bake Recipe

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Spinach, Sausage and Cheese Bake
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Ingredients:

Directions:

  1. Brown sausage in skillet over medium high heat. Drain fat from skillet and stir in tomato sauce. Set mixture aside.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. In a large bowl, combine the spinach, cottage cheese, Parmesan cheese and egg. Mix well and spread mixture in the bottom of a 9x13 inch baking dish. Spoon sausage mixture over spinach mixture and top with mozzarella cheese.
  4. Bake in preheated oven for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.65 Kcal (1372 kJ)
Calories from fat 198.96 Kcal
% Daily Value*
Total Fat 22.11g 34%
Cholesterol 83.05mg 28%
Sodium 982.37mg 41%
Potassium 278.95mg 6%
Total Carbs 4.64g 2%
Sugars 2.35g 9%
Dietary Fiber 0.85g 3%
Protein 26.16g 52%
Vitamin C 1.8mg 3%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 407.5mg 41%
Amount Per 100 g
Calories 205.01 Kcal (858 kJ)
Calories from fat 124.49 Kcal
% Daily Value*
Total Fat 13.83g 34%
Cholesterol 51.97mg 28%
Sodium 614.68mg 41%
Potassium 174.54mg 6%
Total Carbs 2.9g 2%
Sugars 1.47g 9%
Dietary Fiber 0.53g 3%
Protein 16.37g 52%
Vitamin C 1.1mg 3%
Iron 0.6mg 5%
Calcium 255mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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