65 pan fry steak Recipes
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- pan
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- fried pork
- fried sauce
- fried with and peppers
- fried with marsala sauce
- fried with mustard pepper sauce
- fried with vegetables
- fried cognac peppercorn sauce
- fried well done
- fried and mushroom gravy
- fried and parsnip salad
- fried with fried onions
- fried with balsamic glaze
- fried halibut with light green sauce
- fried gaelic
- fried porterhouse with lynchburg sauce
- fried venison tenderloin
- fried rib eye with curried salt
- fried tuna with baba ghanoush
- fried strip with beurre rouge
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steaks , i suggest a medallion cut sirloin and10 Moresteaks , i suggest a medallion cut sirloin, asparagus, cleaned and woody stems removed, fresh rosemary, chopped, cleaned and sliced mushrooms (portabello are nice but button or brown are good too), red wine, shallots, chopped, garlic clove, minced, halved cherry tomatoes or 1 1/2-2 cups grape tomatoes, butter, olive oil, kosher salt and pepper20 min, 11 ingredients
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sea salt, fresh ground black pepper, sirloin steak, butter and9 Moresea salt, fresh ground black pepper, sirloin steak, butter, garlic, minced, sweet onion, finely chopped, brown button mushrooms, sliced, thyme, dried, flour, beef stock, milk, prepared horseradish (or dijon mustard), parsley, fresh chopped30 min, 13 ingredients
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steaks, cut into 4-6 pieces, tenderized (sirloin works we... and10 Moresteaks, cut into 4-6 pieces, tenderized (sirloin works well too), flour, salt, pepper, eggs, beaten, half-and-half or 1/2 cup milk, oil (for frying ), pan drippings or 6 tbsp bacon grease, flour, hot milk, salt and pepper35 min, 11 ingredients
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Pan-Fried Venison Tenderloin Steaksboneless venison loin steaks, pounded to 1/4-inch and7 Moreboneless venison loin steaks, pounded to 1/4-inch, egg, beaten, heavy cream, ritz crackers, all purpose greek seasoning (i used cavender s), onion powder, cayenne pepper, bacon grease (or any oil you like for pan frying)20 min, 8 ingredients
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Pan-Fried Steak (Well-Done)boneless round steak, seasoning salt, black pepper and4 Moreboneless round steak, seasoning salt, black pepper, olive oil, butter, onion, water31 min, 7 ingredients
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Pan-Fried Steak and Parsnip Saladsirloin steaks, fat trimmed and7 Moresirloin steaks, fat trimmed, parsnips, peeled and coarsely grated, dates, stoned and quartered lengthways, ready mixed salad greens, mint leaves, low-fat creme fraiche, horseradish sauce, lemon juice10 min, 8 ingredients
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Pan Fried Steak and Mushroom Gravychuck steak, salt and pepper, olive oil and6 Morechuck steak, salt and pepper, olive oil, real salted butter, beef broth, chopped onion, minced garlic cloves, sliced fresh mushrooms, kitchen bouquet18 min, 9 ingredients
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Pan Fried Steaks with Balsamic Glazefilet of beef, about 1 1/2 inch thick (or small steaks of... and5 Morefilet of beef, about 1 1/2 inch thick (or small steaks of your choice), coarse salt (kosher), red onion, finely chopped, balsamic vinegar, fresh coarse ground black pepper, butter10 min, 6 ingredients
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Pan-Fried Steak in Cognac-Peppercorn Sauceunsalted butter, shallots, finely chopped and6 Moreunsalted butter, shallots, finely chopped, drained green peppercorns in brine, low-salt chicken broth, cognac or brandy, whipping cream, olive oil, top sirloin steak (about 1 inch thick )8 ingredients
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Pan-Fried Steak in Cognac-Peppercorn Sauceunsalted butter (1/4 stick), shallots, finely chopped and6 Moreunsalted butter (1/4 stick), shallots, finely chopped, green peppercorn , in brine, drained, low sodium chicken broth, cognac or 1/2 cup brandy, whipping cream, olive oil, top sirloin steaks (about 1 inch thick )30 min, 8 ingredients
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Pan-Fried Steaks with Shallot-Gorgonzola Butterbutter, room temperature and4 Morebutter, room temperature, crumbled gorgonzola cheese (about 1 1/2 oz), minced shallots, chopped fresh chives, rib-eye steaks (each about 3/4 inch thick )5 ingredients
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Cuban Pan Fried Steak (Bistec De Palomilla)top round steaks, pounded to 1/4 inch thick and6 Moretop round steaks, pounded to 1/4 inch thick, garlic cloves, minced, limes, juiced, salt & freshly ground black pepper, olive oil or 3 tbsp butter, onion, finely chopped, fresh parsley, finely chopped30 min, 7 ingredients
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Pan-Fried Porterhouse Steaks With Lynchburg Pan Sauceporterhouse steaks, cut 1 to 1 1/4 inches thick and5 Moreporterhouse steaks, cut 1 to 1 1/4 inches thick, salt and pepper, vegetable oil, butter or 2 tbsp margarine, worcestershire sauce, jack daniel s tennessee whiskey25 min, 6 ingredients
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Chicken Fried Steak With Pan Gravysteaks, sliced 1/2 inch thick or 6 cube steaks (about 1-3... and12 Moresteaks, sliced 1/2 inch thick or 6 cube steaks (about 1-3/4 lbs.), eggs, water, all-purpose flour, cornmeal, salt, pepper, flour, vegetable oil, flour, milk (about), salt, pepper45 min, 13 ingredients
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Pan-Fried Rib-Eye Steaks With Curried Saltkosher salt, curry powder and4 Morekosher salt, curry powder, freshly ground coarse black pepper, rib eye steaks (about 3/4-inch thick ), vegetable oil (for rubbing on steaks), water1 hour 4 min, 6 ingredients
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