76802 pan fried shrimp with creole mayonnaise Recipes

shrimp, peeled and deveined, salt and pepper to taste, eggs, milk, cornstarch, flour, baking powder, oil for deep frying, sauce, mayonaise, thai chili sauce

shrimp, cooked, mayonnaise, dried tarragon, gherkin, diced, capers, drained and rinsed, mustard, made, spring onion, diced, fresh black pepper, ground

milk, creole mustard, hot pepper sauce, salt and cayenne, catfish fillets (about 6 oz each), flour, yellow cornmeal, vegetable oil (for frying )

reduced-fat mayonnaise, sweet pickle relish, chopped shallots, capers, chopped, hot pepper sauce (such as tabasco), peeled and deveined large shrimp, salt-free cajun seasoning, olive oil, hoagie rolls, shredded romaine lettuce, tomato slices, red onion slices

saffron, water, mayonnaise, minced garlic, all-purpose flour, cayenne pepper, garlic powder, kosher salt, eggplant , cut lengthwise into 1/4 inch thick slices, eggs, beaten, olive oil , or as needed, parsley, for garnish

panko bread crumbs, salt, paprika, ground thyme, ground black pepper, dried parsley, spicy brown mustard, mayonnaise, vegetable oil , or as needed, tilapia fillets

butter, onion, chopped, bell pepper, chopped, celery, chopped, minced garlic clove, diced tomatoes, brown sugar, salt, pepper, bay leaves, lemon juice, shrimp or 2 lbs large , peeled and cooked, hot cooked rice

shrimp, raw, peeled and cleaned, bacon grease, flour, onion, finely chopped, green bell pepper, finely chopped, celery, finely chopped, tomato sauce, fire-roasted tomatoes, garlic clove, minced, dry white wine, shrimp stock, tabasco sauce , to taste, worcestershire sauce, sugar, salt and pepper, parsley, finely chopped, green onion, chopped

vegetable shortening, margarine, flour, onion, chopped, green onions, chopped, garlic, minced, tomato sauce, diced tomatoes, dried basil, dried oregano, red pepper flakes, bay leaf, lemon , juice of, shrimp, shelled & deveined (save shells for stock), shrimp stock, hot cooked rice

extra-large raw shrimp, peeled and deveined (16 to 20 count or can swap grilled, steamed or fried shrimp, fried or grilled chicken tenders or fri), olive oil, divided, metal skewers, romaine lettuce hearts, french baguettes, butter, melted, garlic clove, minced, tomatoes, cored and cut into wedges, red onion, thinly sliced, mayonnaise, milk, sliced green onion, garlic clove, minced, parsley, minced, creole mustard, lemon zest, lemon juice, ground red pepper

peanut oil, for frying, buttermilk, egg, lightly beaten, creole mustard, hot sauce, self-rising flour, yellow cornmeal, paprika, kosher salt, cayenne, garlic powder, shrimp, peeled and deveined, spicy remoulade sauce , recipe follows, shallot, finely chopped, chopped fresh parsley, cayenne pepper, prepared mayonnaise, creole mustard, hot sauce, juice of 1/2 lemon

oysters, shucked, eggs, beer, creole mustard, seasoned fish fry, cornmeal, crab boil seasoning, frying oil, horseradish, mayonnaise, creole mustard, sweet basil

onion, chopped, green bell pepper, chopped, celery rib, chopped, garlic clove, minced, vegetable oil, whole peeled tomatoes including their juice, chopped, dried thyme, crumbled, cayenne to taste, shrimp (about 48), shelled and deveined, yellow cornmeal for sprinkling pan, smoked mozzarella cheese*, grated (about 1 cup), sugar, warm water (110of.-115of.), a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, unbleached flour, salt, olive oil for oiling bowl

olive oil, chopped onion, chopped celery, chopped green bell peppers, garlic, minced, stewed tomatoes, tomato sauce, salt, sugar, chili powder, worcestershire sauce, cornstarch, cold water, shrimp, peeled and deveined, tostones , recipe follows, green onions, for garnish, tostones, recipe courtesy kamar de los reyes, oil, for frying, plantains, salt

handful of raw shrimp, shelled and deveined, buttermilk, corn meal, french bread, lettuce, tomato, pickle, creole mustard

warm water, sugar, dry yeast, melted lard, all-purpose flour, water, ginger, rock shrimp, rinsed, drained and chopped, chopped garlic chives (regular chives can be substituted), eggs, sesame oil, salt and white pepper to taste, canola oil to cook, chicken stock (may substitute water)

mayonnaise, fresh lemon juice, garlic cloves, pressed, cayenne pepper, dijon mustard, peanut oil (for frying ), panko breadcrumbs (or more if needed), salt, cayenne pepper, uncooked jumbo shrimp, peeled, deveined

reduced-fat mayonnaise, minced green onions, minced fresh parsley, sweet pickle relish, creole or other coarse-grained mustard, capers, hot sauce