67561 pan fried salmon shallot mash Recipes
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salmon fillet, egg, water and14 Moresalmon fillet, egg, water, salt & freshly ground black pepper, flour, fresh breadcrumbs, lemon slice (to garnish ), pickled ginger (to garnish ), lettuce greens , of your choice, egg yolk, dijon mustard, salt & freshly ground black pepper, vinegar, vegetable oil, scallion, chopped, tomato ketchup15 min, 17 ingredients
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Crispy Pan Fried Bahamian Cracked Conch with Citrus Saucespiced rum, orange juice, lemon juice, lime juice, sugar and7 Morespiced rum, orange juice, lemon juice, lime juice, sugar, butter (not necessary but very yummy), conch, per person, flour , for dusting, egg, beaten with 3 tbsp water, for egg wash, bread crumbs, oil, for pan frying, chopped cilantro , edible fresh flowers, for garnish30 min, 12 ingredients
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Pan-Seared Salmon in Peach Mango Saucesalmon fillets, 3/4-inch thick, vegetable cooking spray and11 Moresalmon fillets, 3/4-inch thick, vegetable cooking spray, red pepper, chopped, garlic, minced, v8 v-fusion peach mango juice, mango, peeled, seeded and chopped, honey, cornstarch, lime juice, cracked black pepper, fresh baby spinach, chopped fresh cilantro leaves, cooked regular brown rice50 min, 13 ingredients
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Pan Smoked Salmon Southwestern Stylesalmon fillets, cumin, chili powder, garlic, minced and3 Moresalmon fillets, cumin, chili powder, garlic, minced, black pepper, lemon juice, smoked wood chips , mesquite35 min, 7 ingredients
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Pan Seared Salmon With Baby Peassalmon steaks, flour, olive oil and3 Moresalmon steaks, flour, olive oil, frozen baby peas (or 1 10-oz. bag), salt, pepper15 min, 6 ingredients
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Pan Seared Salmon and chipssalmon fillet, with skin on, olive oil, old bay seasoning and6 Moresalmon fillet, with skin on, olive oil, old bay seasoning, smoked memphis bbq seasoning (or any dried bbq seasoning), sea salt, potato, butter, smoked memphis bbq seasoning (or any dried bbq seasoning), sea salt10 min, 9 ingredients
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Pan Seared Salmon with Citrus Vinegar Glaze and Green Beans (Rachael Ray)salmon fillets, extra-virgin olive oil , for brushing fish and8 Moresalmon fillets, extra-virgin olive oil , for brushing fish, salt and pepper, dry white wine, balsamic vinegar, orange juice , a splash, lemon juice, brown sugar, green beans, trimmed, orange slices or lemon rind28 min, 10 ingredients
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Pan-Seared Salmonsalmon fillets, kosher salt, pepper, olive oil and1 Moresalmon fillets, kosher salt, pepper, olive oil, light butter5 ingredients
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Pan Roasted Salmon in White Wine, Lemon, Butter and Rosemary Saucesalmon fillets, butter cut into medium sized pats and7 Moresalmon fillets, butter cut into medium sized pats, garlic minced, lemon juice to taste, olive oil, white wine chardonnay, rosemary, salt and pepper to taste, lemon slices and rosemary sprigs garnish9 ingredients
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Pan-Roasted Salmon and Fresh Fennelsalmon steaks, about 3/4 inch thick, all-purpose flour and8 Moresalmon steaks, about 3/4 inch thick, all-purpose flour, olive oil, kosher salt, freshly ground black pepper, garlic cloves, minced, sliced fresh fennel bulbs, dry white wine or water, fresh thyme, minced fennel fronds10 ingredients
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Pan-Roasted Salmon and White Beanssalmon steaks, about 3/4 inch thick, all-purpose flour and7 Moresalmon steaks, about 3/4 inch thick, all-purpose flour, olive oil, kosher salt, freshly ground black pepper, diced tomatoes, white navy beans (drained ), garlic cloves, minced, chopped fresh tarragon9 ingredients
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Pan-Roasted Salmon and Sweet Onionssalmon steaks, about 3/4 inch thick, all-purpose flour and8 Moresalmon steaks, about 3/4 inch thick, all-purpose flour, olive oil, kosher salt, freshly ground black pepper, garlic cloves, minced, yellow onions, sliced, fresh thyme leaves, oil-cured black olives (pitted ), dry white wine or water10 ingredients
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Pan-Fried Bream With Saucepan-dressed bream (about 1 lb), salt, pepper and8 Morepan-dressed bream (about 1 lb), salt, pepper, all-purpose flour, divided, cornmeal, vegetable oil, garlic, tomato puree, rosemary, bay leaves, vinegar11 ingredients
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