343650 pan fried pork chops and homemade applesauce Recipes

center-cut pork chops (bone-in ), vegetable oil (canola), self-rising flour, salt, black pepper, paprika

pork chops (any thickness and as many as you like), salt (enough to sprinkle on both sides of chops), flour (enough to coat chops), oil (to fill bottom of pan) or crisco (to fill bottom of pan)

pork chops , center-cut (boneless or bone-in), buttermilk, unseasoned meat tenderizer, flour, sleeve finely ground saltine crackers, garlic salt, black pepper, lemon pepper, white pepper, crushed rosemary, rubbed sage, ground allspice (or 1/8 tsp ground cloves), ground ginger, onion powder, ground thyme, ground turmeric, canola oil (flavored with hickory bacon drippings)

pork chops (1/2 inch thick ), egg (beaten ), milk, dry breadcrumbs, shortening, salt

boneless pork chops (about 1/2 inch thick ), flour, corn meal, garlic salt, sugar, water, cooking oil (i use canola)

all-purpose flour, garlic powder, pepper, boneless center-cut pork chops, nonfat buttermilk, vegetable cooking spray, vegetable oil, fat-free milk, salt, garnish: coarse ground pepper

all-purpose flour, garlic powder, pepper, boneless center-cut pork chops, nonfat buttermilk, vegetable oil, fat-free milk, salt

flour, divided, garlic powder, pork chops, onion, finely chopped, buttermilk, vegetable oil, butter, half-and-half cream or 1 cup milk, seasoning salt or white salt, black pepper

pork fillets, red chilies, finely chopped (add as few or as many seeds as you like), pear juice, balsamic vinegar, instant chicken bouillon granules, cornflour, pepper, pears, vegetable oil, kumara, roughly chopped (sweet potato), carrots, roughly chopped, butter, cream, fresh sage, finely chopped or 1 tsp dried sage, pepper

pork tenderloin , about 10oz each, plain flour, salt and pepper, olive oil, red onion, thinly sliced, vegetable stock, maple syrup, coarse grain mustard, lemon juice, parsley, chopped (optional)

homemade applesauce, apples, water, sugar(brown or white ) i left it out and it tasted fine., cinnamon and nutmeg...to your taste.

bone-in center-cut pork loin chops (1-in. thick; about 2 lbs. total ), sea salt, pepper, fresh thyme leaves, several small whole fresh sage leaves, extra-virgin olive oil, calvados (apple brandy), baby chanterelle mushrooms

all-purpose flour, garlic powder, pepper, boneless center cut pork chops, buttermilk (can be fat free), vegetable oil cooking spray, vegetable oil, milk (can be fat free), salt, fresh coarse ground black pepper

pork chops, mushrooms, sliced and drained, cream of celery soup, water, thyme, crushed, whole white onions, carrot, sliced, oil for browning meat

vegetable oil, bone-in pork chops, about 1-inch thick, salt, freshly ground black pepper, garlic powder, cayenne pepper, celery seeds, buttermilk, all-purpose flour

canola oil, all-purpose flour, cornmeal, bread crumbs, garlic powder, paprika, cayenne pepper, salt and freshly ground black pepper, pork chops , loin end (about 3 lb), butter, divided, thick slices deli ham (1/8 lb), diced, onion, chopped, salt and freshly ground black pepper, butter beans

slow cooking grits, salted butter, half and half, ground black pepper, self rising flour, seasoned salt, cut pork chops, vegetable oil