181474 pan fried duck breast sauce pak Recipes

  • Pan Roasted Halibut with Calvados and Serrano Ham-Butter Sauce
    canola oil for pan-frying, halibut fillets and
    15 More
    canola oil for pan-frying, halibut fillets, kosher salt and fresh cracked pepper to taste, all-purpose flour for dredging, unsalted butter, shallots, minced, thickly sliced spanish serrano ham (or prosciutto) cut into 1/4-inch dice, golden raisins , soaked in hot water to soften, capers, rinsed and patted dry, pine nuts, lightly toasted, calvados (apple brandy), chicken stock, cold unsalted butter , cut into pieces, minced fresh parsley, minced fresh thyme, kosher salt to taste
    35 min, 17 ingredients
  • Duck Ravioli
    boiled duck breasts, chopped, ground pork and
    19 More
    boiled duck breasts, chopped, ground pork, chopped swiss chard, chopped, ricotta cheese, egg yolks, garlic cloves, fresh basil, chopped, fresh oregano, chopped, fresh parsley, chopped, salt, all-purpose flour, water, eggs, salt, garlic cloves, minced, porcini mushrooms, sliced, olive oil, butter, marsala, heavy whipping cream, salt and pepper
    1 hour , 21 ingredients
  • Asian Duck Salad
    duck breasts, skin removed, carrot, peeled and julienned and
    13 More
    duck breasts, skin removed, carrot, peeled and julienned, snow peas, trimmed and thnly sliced, sugar snap peas, trimmed, red chile , deseeded thinly sliced, chinese cabbage, finely shredded, bean sprouts, trimmed, coriander leaves, sliced almonds, ginger , finely frated, garlic cloves, crushed, fresh lime juice, sesame oil, tamari, honey
    25 min, 15 ingredients
  • Home-Cured Duck Prosciutto
    duck breast (skin attached) and
    2 More
    duck breast (skin attached), salt (any is fine , but not coarse grain), brown sugar
    168 hour , 3 ingredients
  • Fig Balsamic-Glazed Duck with Pearl Onion and Pear Hash Fig Balsamic-Glazed Duck with Pearl Onion and Pear Hash
    duck breasts, olive oil and
    6 More
    duck breasts, olive oil, ripe pears, halved, cored , cut into 1/4-inch slices, pearl onions, blanched, peeled, halved, yukon gold potatoes (about 1 1/2 lb), boiled until just tender, peeled, cut into 1 1/4-inch pieces, chopped fresh sage, low-salt chicken broth, fig balsamic vinegar
    8 ingredients
  • Duck-filled Beggar's Purses Duck-filled Beggar's Purses
    whole duck breasts, dried cranberries, chopped and
    6 More
    whole duck breasts, dried cranberries, chopped, dark raisin, chopped, rosemary, chopped, salt and pepper, chives, cleaned, frozen phyllo dough, unsalted butter, melted
    55 min, 8 ingredients
  • Love for Three Oranges Duck Love for Three Oranges Duck
    duck breast halves, rinsed and patted dry, salt and
    9 More
    duck breast halves, rinsed and patted dry, salt, ground coriander, black pepper, shallot, minced, sugar, fresh orange juice, orange liqueur, tangerines or 2 mineola oranges, skin on, thinly sliced, seeds removed, tiny kumquats, halved diagonally or 1/2 cup flesh of 1 valencia orange, chopped, unsalted butter
    35 min, 11 ingredients
  • Pan Fried Tofu With Caramelised Sauce Pan Fried Tofu With Caramelised Sauce
    tofu, garlic cloves, vegetable oil (for frying ) and
    5 More
    tofu, garlic cloves, vegetable oil (for frying ), butter , in 5 equal pieces, sake, soy sauce, mirin, spring onions, chopped
    1 hour 10 min, 8 ingredients
  • Bree's Vegan Pan Fried Noodles and Veggies Bree's Vegan Pan Fried Noodles and Veggies
    pan noodles, bell pepper, chopped preferably red and
    5 More
    pan noodles, bell pepper, chopped preferably red, broccoli, chopped, cauliflower, chopped, onion, chopped, soy sauce, vegetable oil
    20 min, 7 ingredients
  • Grilled Fig and Duck Salad Grilled Fig and Duck Salad
    duck breasts, fresh figs, extra virgin olive oil and
    5 More
    duck breasts, fresh figs, extra virgin olive oil, red wine vinegar, pomegranate molasses, salad leaves (such as watercress, rocket, radicchio or baby frisee), sea salt, pepper
    15 min, 8 ingredients
  • Quick Duck and Chicken Cassoulet Quick Duck and Chicken Cassoulet
    duck breasts, chicken drumsticks and
    10 More
    duck breasts, chicken drumsticks, shallots, peeled and halved, garlic cloves, crushed, bacon, thickly sliced and chopped, canned cannellini beans, drained, canned chopped tomatoes, chicken stock, marjoram, chopped, oregano, chopped, salami, thickly sliced, salt and black pepper
    31 min, 12 ingredients
  • Duck out of Africa Duck out of Africa
    whole boneless duck breast, split, vegetable oil and
    7 More
    whole boneless duck breast, split, vegetable oil, frozen orange juice concentrate, fresh lime juice, lime zest, habanero pepper, seeded and minced, coarse salt, light brown sugar
    25 min, 9 ingredients
  • Duck and Apple Filled Buckwheat Crepes With Chartreuse Creme Fra Duck and Apple Filled Buckwheat Crepes With Chartreuse Creme Fra
    heavy whipping cream, low-fat cultured buttermilk and
    13 More
    heavy whipping cream, low-fat cultured buttermilk, egg, room temp, water, milk, room temp, butter, melted, buckwheat flour, plain white flour, duck breasts (1.5 lb total ), salt, water, butter, green chartreuse liqueur, granny smith apple, unsalted shelled pistachio
    25 hour , 15 ingredients
  • Duck With Dried Cherries and Rosemary Duck With Dried Cherries and Rosemary
    sweet dried cherries, dry red wine, chopped fresh rosemary and
    8 More
    sweet dried cherries, dry red wine, chopped fresh rosemary, raspberry vinegar, grated peeled fresh ginger, sugar, olive oil, boneless duck breast halves, skinned, salt, fresh ground black pepper, rosemary sprig (optional)
    18 min, 11 ingredients
  • Pedernales River Chili With Duck Pedernales River Chili With Duck
    bacon drippings, duck breasts , filets coarsely ground and
    10 More
    bacon drippings, duck breasts , filets coarsely ground, onion, coarsely ground, garlic cloves, finely chopped, salt, dried oregano (preferably mexican ), ground cumin, boiling water, whole tomatoes, ground hot red chili peppers, ground mild red chili peppers, kidney beans
    21 min, 12 ingredients
  • Ginger Duck and Orange Salad Ginger Duck and Orange Salad
    duck breasts, skin on, orange , juice and zest of and
    6 More
    duck breasts, skin on, orange , juice and zest of, fresh minced ginger, red onion, roughly chopped, red onions, peeled, halved and sliced very thinly, sweet oranges, sea salt, fresh parsley, finely chopped
    20 min, 8 ingredients
  • Duck Cassoulet  (Crock Pot) Duck Cassoulet (Crock Pot)
    pork sausage link, sliced, whole onion, peeled and
    10 More
    pork sausage link, sliced, whole onion, peeled, fresh parsley, fresh thyme, bacon, fresh rosemary, dried navy beans , soaked overnight, bay leaf, carrots, peeled and sliced, garlic cloves, minced, boneless skinless duck breast halves, fresh tomato, chopped
    6 hour 20 min, 13 ingredients
  • Duck Wraps With Apple Bacon Slaw Duck Wraps With Apple Bacon Slaw
    boneless skinless duck breasts, olive oil, salt and
    14 More
    boneless skinless duck breasts, olive oil, salt, black pepper, cayenne pepper, lime , juice of, mayonnaise, sour cream, cider vinegar, sugar, salt, black pepper, firm sweet crisp apple , like a fuji- sliced into matchsticks, green cabbage, shredded, lemon juice, bacon, cooked and crumbled, flour tortillas, warmed
    24 hour 15 min, 17 ingredients




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