136374 pan chicken peach glaze Recipes

  • Pan Roasted Chicken With Bourbon Peach Glaze
    boneless skinless chicken breasts, salt, pepper and
    7 More
    boneless skinless chicken breasts, salt, pepper, peanut oil, onion, minced, chicken stock, bourbon, peach preserves, cider vinegar, fresh mint, minced
    20 min, 10 ingredients
  • Peach-Glazed Grilled Pork Chops
    peach preserves (can use any other drupe-type fruit prese... and
    7 More
    peach preserves (can use any other drupe-type fruit preserves), red wine vinegar, minced) fresh thyme (2049) or 1/4 tsp rubbed dried thyme, cayenne pepper, fresh peaches or 16 oz frozen sliced peaches, dijon mustard, center-cut pork chops , net form 21.2 oz bone-in fresh, salt and pepper
    8 ingredients
  • Peach-Glazed Pork Chops
    peaches , corasely chopped, lime), juiced and
    8 More
    peaches , corasely chopped, lime), juiced, reduced-sodium soy sauce, asian chili sauce (sriracha sauce), garlic, center-cut pork chops, about 1 inch thick, peaches, halved and pitted, red sweet pepper, quartered, honey, parsley or basil, coarsely chopped
    10 ingredients
  • Peach-Glazed Salmon with Raspberries
    peach spread (such as polaner all fruit), dark brown sugar and
    6 More
    peach spread (such as polaner all fruit), dark brown sugar, balsamic vinegar, crushed red pepper, fresh raspberries, salmon fillets, salt
    16 min, 8 ingredients
  • Peach Cobbler Chicken
    boneless chicken (i used boneless & skinless thighs) and
    6 More
    boneless chicken (i used boneless & skinless thighs), cooking oil , to coat pan, chicken broth (i actually only had chicken boullion, so made my own!), frozen peaches, peach butter (i m sure you could use preserves also, but didn tsp have it!), water, cornstarch (enough to make a slurry)
    40 min, 7 ingredients
  • Grilled Chicken Breasts with Spicy Peach Glaze
    peach preserves or jam, chopped garlic, olive oil and
    6 More
    peach preserves or jam, chopped garlic, olive oil, soy sauce, dijon mustard, jalapeno, finely chopped, salt and freshly ground pepper, frenched chicken breasts, ripe peaches, cut in half and pitted
    9 ingredients
  • Chicken Kabobs with Peach Glaze
    cornstarch, curry powder, ground cinnamon, chili powder and
    6 More
    cornstarch, curry powder, ground cinnamon, chili powder, peach nectar, boneless skinless chicken breasts, cut into 1-inch cubes, peaches, cut into chunks, green onions , cut into 1-inch pieces, green pepper , cut into 1-inch pieces, sweet red pepper , cut into 1-inch pieces
    30 min, 10 ingredients
  • Chipotle Peach Glazed Chicken
    peach preserves (can use low sugar or all fruit preserves) and
    9 More
    peach preserves (can use low sugar or all fruit preserves), lime juice, canned chipotle chile in adobo, seeded and chopped, adobo sauce, cilantro, chopped, garlic powder, fresh ground black pepper, cumin, salt, skinless chicken breasts
    50 min, 11 ingredients
  • Peach Glazed Chicken
    roasting chicken (about 4-5 lb), salt, butter and
    7 More
    roasting chicken (about 4-5 lb), salt, butter, diced fresh peaches, sugar, orange juice, grated orange rind, ground ginger, curry powder, minced onions
    2 hour 15 min, 10 ingredients
  • Hawaiian Cornish Hens Hawaiian Cornish Hens
    cornish hens, salt and pepper, to taste, honey, cinnamon and
    15 More
    cornish hens, salt and pepper, to taste, honey, cinnamon, light rum (optional), syrup from 1 30 oz can pineapple tidbits, soy sauce, plum jam, garlic powder, chicken broth (for the pan ), chopped macadamia nuts, white raisins, mangoes (can be fresh or canned) or 2 peaches, cut into small chunks (can be fresh or canned), brown sugar, soy sauce, pineapple tidbits, drained (save juice for glaze), vinegar, plum jam, garlic powder
    31 min, 19 ingredients
  • Chicken With Spicy Peach Glaze Chicken With Spicy Peach Glaze
    peach preserves, apple cider vinegar, ginger and
    3 More
    peach preserves, apple cider vinegar, ginger, chopped green chili, chicken drumsticks, skin removed, bone-in chicken breasts, skin removed
    50 min, 6 ingredients
  • Peach Glaze to Dress up Rotisserie Chicken Peach Glaze to Dress up Rotisserie Chicken
    peach preserves, water, dijon mustard, ground ginger and
    4 More
    peach preserves, water, dijon mustard, ground ginger, garlic powder, cayenne, salt , to taste, rotisserie-cooked chicken, cooked
    20 min, 8 ingredients
  • Peach-glazed Grilled Pork Chops with fresh peach relish Peach-glazed Grilled Pork Chops with fresh peach relish
    peach preserves, dijon mustard, limes halved and
    7 More
    peach preserves, dijon mustard, limes halved, boneless center cut pork chops 1 thick (4 - 6 oz. ea.), salt and pepper, fresh peaches peeled and diced, red onions minced, fresh cilantro chopped, honey, serrano chile seeded and minced
    10 ingredients
  • Peach-Glazed Grilled Pork Chops Peach-Glazed Grilled Pork Chops
    peach preserves (can use any other drupe-type fruit prese... and
    7 More
    peach preserves (can use any other drupe-type fruit preserves), red wine vinegar, fresh thyme, minced or 1/4 tsp dried thyme, rubbed, cayenne pepper, ground or 1/8 tsp dried pepper, any type ground, frozen sliced peaches (or same type of drupe fruit as preserves above), dijon mustard, pork rib chops or 4 center-cut pork chops, salt and pepper
    32 min, 8 ingredients
  • Chicken for Almodovar (Rachael Ray) Chicken for Almodovar (Rachael Ray)
    chicken stock, butter, saffron threads , 2 pinches and
    15 More
    chicken stock, butter, saffron threads , 2 pinches, white rice, evoo , extra-virgin olive oil, 3 turns of the pan, chicken breast , 6 oz, each breast cut in half across the breast, salt and pepper, garlic , cracked away from skin and crushed, onion, quartered , then thinly sliced, bay leaf, fresh or dried, handfuls, golden raisins, tub, 1 cup, spanish jumbo green pitted olives, coarsely chopped, dry white wine, chicken stock, butter, chopped into pieces, a couple of handfuls , flat leaf parsley, chopped, sliced almonds , a few handfuls, toasted
    35 min, 18 ingredients
  • Chicken for Almodovar (Rachael Ray) Chicken for Almodovar (Rachael Ray)
    chicken stock, butter, saffron threads , 2 pinches and
    15 More
    chicken stock, butter, saffron threads , 2 pinches, white rice, evoo , extra-virgin olive oil, 3 turns of the pan, chicken breast , 6 oz, each breast cut in half across the breast, salt and pepper, garlic , cracked away from skin and crushed, onion, quartered , then thinly sliced, bay leaf, fresh or dried, handfuls, golden raisins, tub, 1 cup, spanish jumbo green pitted olives, coarsely chopped, dry white wine, chicken stock, butter, chopped into pieces, a couple of handfuls , flat leaf parsley, chopped, sliced almonds , a few handfuls, toasted
    35 min, 18 ingredients
  • Barbecued Chicken Breasts With Spicy Peach Glaze Barbecued Chicken Breasts With Spicy Peach Glaze
    peach preserves or 1 cup peach jam, garlic clove, minced and
    9 More
    peach preserves or 1 cup peach jam, garlic clove, minced, olive oil, soy sauce, soy sauce, dry mustard, cayenne pepper, salt , plus more to taste, fresh ground pepper, chicken breasts, split (about 5 lb), ripe peaches, cut in half and pitted
    30 min, 11 ingredients
  • Peach Glazed Chicken Wings Peach Glazed Chicken Wings
    garlic, ginger peeled, peach or apricot jam, soy sauce and
    3 More
    garlic, ginger peeled, peach or apricot jam, soy sauce, water, hot red pepper flakes, chicken wings .
    7 ingredients




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