47843 pan catfish spicy pecan gremolata Recipes
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fresh parsley sprigs, glazed pecans, grated lemon peel and10 Morefresh parsley sprigs, glazed pecans, grated lemon peel, grated orange peel, garlic clove, halved, brown sugar, cayenne pepper, buttermilk, king arthur unbleached all-purpose flour, cornmeal, catfish fillets (6 oz each), canola oil25 min, 13 ingredients
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mayonnaise, dijon mustard, fruit chutney and8 Moremayonnaise, dijon mustard, fruit chutney, chicken breast halves, cooked and cut into bite-size pieces (about 6 cups), celery ribs, chopped (about 1 cup), red seedless grapes, cut in half, tart apple , such as granny smith or pippin, peeled and chopped (about 1 1/4 cups), chopped fresh parsley, sea salt , to taste, freshly ground pepper , to taste, spicy pecans25 min, 11 ingredients
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dry white wine, fresh lemon juice, worcestershire sauce and9 Moredry white wine, fresh lemon juice, worcestershire sauce, garlic cloves, minced, whipping cream, chilled unsalted butter , cut into pieces, all purpose flour, whole milk, egg, catfish fillets, chopped pecans, vegetable oil12 ingredients
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Spicy Pecan-Cornbread Stuffingbacon slices, yellow cornmeal, all-purpose flour and16 Morebacon slices, yellow cornmeal, all-purpose flour, baking powder, garlic powder, baking soda, salt, chicken broth, eggs, butter or margarine, spicy pecans, onion, diced, vegetable oil, celery ribs, diced, red bell pepper, chopped, diced mushrooms, dried thyme, dried sage, eggs, lightly beaten19 ingredients
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Pecan-Crusted Fish with Peppers and Squashcatfish , fillets, cornmeal, pecans , halves,roasted, salt and10 Morecatfish , fillets, cornmeal, pecans , halves,roasted, salt, flour , all-purpose, ground red pepper , cayenne, egg substitute, water, sweet red peppers , bell, zucchini, squash , summer (yellow), oil, cooking, salt, seasoned, fruit lemon14 ingredients
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Blue Cheese Salad with Spicy Pecansolive oil, raspberry vinegar, shallot, minced, salt and5 Moreolive oil, raspberry vinegar, shallot, minced, salt, ground white pepper, heads bibb lettuce , torn, blue cheese, crumbled, green onions, thinly sliced, spicy pecans9 ingredients
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Spicy Pecan Rollpecans, finely ground to yield 1 3/4 cups and13 Morepecans, finely ground to yield 1 3/4 cups, unsweetened cocoa powder, powdered instant espresso, ground ginger, allspice, cinnamon, nutmeg, cardamom, ground pepper, salt, eggs, granulated sugar, pure vanilla extract4 hour 10 min, 14 ingredients
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Spicy Pecanspecans, garlic salt, chili powder, ground cumin and6 Morepecans, garlic salt, chili powder, ground cumin, cayenne pepper, ground ginger, ground cinnamon, butter, olive oil, coarse salt25 min, 10 ingredients
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Spicy Pecanspecan halves, vanilla extract, olive oil, dried rosemary and4 Morepecan halves, vanilla extract, olive oil, dried rosemary, ground cinnamon, sea salt, freshly ground black pepper, cayenne pepper8 ingredients
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Spicy Pecanspecan halves, sugar, lime juice, ground new mexico chile and2 Morepecan halves, sugar, lime juice, ground new mexico chile, cayenne, salt6 ingredients
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Catfish With Pecan Butter Sauceall-purpose flour, seasoned with and12 Moreall-purpose flour, seasoned with, salt and pepper, for dredging the fish, egg, water, catfish fillets, vegetable oil , for sauteing the fish, minced onion, garlic, minced, unsalted butter, pecans, toasted lightly and chopped fine, fresh lemon juice, lemon wedges (to garnish ), tabasco sauce25 min, 13 ingredients
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Catfish with Pecan Butterbutter, softened, chopped pecans, toasted, lemon juice and16 Morebutter, softened, chopped pecans, toasted, lemon juice, hot pepper sauce, eggs, lightly beaten, milk, cornmeal, king arthur unbleached all-purpose flour, garlic powder, paprika, pepper, onion powder, dried oregano, dried thyme, salt, cayenne pepper, catfish fillets (6 oz each), oil for frying, lemon wedges15 min, 19 ingredients
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Tatsoi and Warm Scallop Salad with Spicy Pecan Pralinepecans, chopped fine, salt, cayenne , or to taste, sugar and12 Morepecans, chopped fine, salt, cayenne , or to taste, sugar, sea scallops, all-purpose flour, salt, ground cumin, cayenne, unsalted butter, olive oil, fresh lemon juice, extra-virgin olive oil, dijon mustard, firm-ripe avocado (preferably california ), tatsoi (thick , spoon-shaped asian greens) or baby spinach leaves, washed well and spun dry16 ingredients
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