128967 pam baked steak Recipes

baking potatoes, boneless beef top sirloin steaks, cut 1 inch thick, fresh baby spinach, bottled bleu cheese salad dressing, red onion, cut in thin wedges

steak - cut into 1 inch strips, vegetable oil, garlic, minced, distilled white vinegar, white sugar, ketchup, dry mustard, paprika, salt, black pepper

steak, cut into chunks, flour, oil, cream of mushroom soup, undiluted, chicken broth, diced mushrooms, drained, salt & pepper

steaks, olive oil, potatoes, sliced, onions, sliced, mushrooms, salt and pepper, chicken broth, tomato sauce, dry vermouth, dried oregano or 1 tsp dried italian herb seasoning, garlic powder (or more )

baking potatoes (about 2 large potatoes), peeled and cut into 1/2-inch sticks, kosher salt, divided, chopped fresh thyme, divided, boneless sirloin steak, trimmed, freshly ground black pepper, divided, chopped shallots, brandy, less-sodium beef broth, dijon mustard, butter

steaks (ribeye, tsp-bone, sirloin, each steak approx. 1 lb), salt and pepper, salted butter, cilantro, garlic cloves, paprika, lemon juice

steak, thinly sliced, mushrooms, canned, oil, water, brown gravy mix, sour cream, potatoes, baked

steaks or 1 lb sirloin tip steak, oil, butter, divided, fresh mushrooms, quartered, flour, dry sherry, crescent rolls or 1 (16 oz) package biscuits

steak, potatoes, peeled and cubed, baby carrots, onions, quartered (optional), dry onion soup mix, a-1 steak sauce, cream of celery soup

steaks or 1 lb sirloin tip steak, oil, butter, divided, sweet peas, fresh carrot, chopped, garlic cloves, chopped, onion, chopped, fresh mushrooms, quartered, flour, red wine, water, beef bouillon granules, frozen baking powder biscuits

baking potatoes, steak, cooked and sliced against grain, onion , walla-walla, finely chopped, olive oil, brown sugar, herbes de provence, salt, blue cheese

steaks, salt, pepper, flour, milk, eggs, beaten, vegetable oil, onion, sliced, beef broth

steak, tomato soup, dry mustard, worcestershire sauce, onion, sliced, red french dressing, sliced raw potatoes, water

sirloin steak (about 2-1/2-inch thick ), black pepper, onion, chopped, ketchup, melted butter, fresh lemon juice, green bell pepper , coarsley chopped, worcestershire sauce, butter, favorite barbecue sauce, worcestershire sauce, mustard powder, whipping cream

steaks , cut into 1-inch strips, vegetable oil, garlic clove, minced, distilled white vinegar, white sugar, ketchup, dry mustard, paprika, salt, black pepper

baking potatoes , scrubbed, vegetable oil, onions, sliced, rump steak , cut into slices, dijon mustard, red wine, salt & freshly ground black pepper, parsley, to garnish

steaks (you can use a cut such as a skirt steak, but i prefer individual , delmonico, fillet mignon, o), salt, pepper, olive oil to saute the steak, onions, cut in half and thin sliced, butter, salt, pepper, fresh thyme, seedless blackberry jam, white wine, brandy (if you don tsp to buy a whole bottle, buy those little nips, what i call airplane bottles or hotel bot), garlic clove, minced, dijon mustard, butter

beef top round steak, trimmed, salt, pepper, king arthur unbleached all-purpose flour, milk, egg, lightly beaten, oil for deep-fat frying, onion, chopped, beef broth