176 paella saffron rice peas Recipes

saffron rice mix (i like vigo yellow rice), butter or 1 tbsp olive oil, water, boneless skinless chicken breast, chopped garlic, fresh cracked pepper, chopped onion (fresh or frozen ), chopped bell pepper (fresh or frozen ), peas (fresh or frozen ) or 1/2 cup green beans (fresh or frozen)

chorizo sausage, boneless skinless chicken breasts , cut into pieces, red pepper, diced, onion, diced, garlic cloves, minced, salt, rice, water, saffron, frozen peas, shrimp, scallops

saffron thread, chicken broth (can use canned or homemade ), boneless skinless chicken breasts, sliced thin, salt and pepper, olive oil, chorizo sausage, sliced thin, onion, chopped, garlic, minced, olive oil, salt, red pepper flakes, short-grain rice, raw shrimp, peeled and deveined, baby peas (can use frozen )

cooked chorizo or linguica sausage, cut into chunks, olive oil, saffron rice (such as vigo), frozen artichoke hearts, thawed and drained, roasted red peppers, drained and sliced, chicken or fish broth, or wine, shrimp, peeled, frozen peas , defrosted

chorizo sausage, sliced, broiler-fryer chickens, cut up, onion, chopped, green bell pepper, seeded and chopped, red bell pepper, seeded and chopped, garlic cloves, minced, tomatoes, chopped, yellow saffron rice mix, uncooked, water, peeled medium-size cooked shrimp, frozen english peas, thawed

fresh parsley, chopped, lemon juice, divided, olive oil, divided, garlic cloves, minced, water, saffron, chicken broth, jumbo shrimp, chorizo sausages, prosciutto, chicken breast (chicken thighs or both), onions, chopped, red bell pepper, chopped, tomato, chopped, fresh (or canned ), paprika, garlic cloves, minced, arborio rice, peas, frozen, mussels, fresh

olive oil, unsalted butter, spanish onion, diced, grain rice, saffron, hot chicken stock, salt and freshly ground pepper, garlic, peeled, kosher salt, egg yolks, fresh lemon juice, chopped lemon zest, olive oil, freshly ground white pepper, tomatoes , sliced in half lengthwise, honey, olive oil, divided, whole chickens ( 2 1/2 lb each), lobsters (1 1/2 lb each), chorizo , cut into 1/2-inch thick slices, salt and freshly ground pepper, baby squid, cleaned, shrimp, peeled and deveined, saffron rice (above recipe), chicken stock or clam stock, fresh peas, mussels , debearded and scrubbed, littleneck clams , scrubbed, lemon aioli, chopped flat leaf parsley

olive oil, unsalted butter, spanish onion, diced, grain rice, saffron, hot chicken stock, salt and freshly ground pepper, garlic, peeled, kosher salt, egg yolks, fresh lemon juice, chopped lemon zest, olive oil, freshly ground white pepper, tomatoes , sliced in half lengthwise, honey, olive oil, divided, whole chickens (2 1/2 lb each), salt and freshly ground pepper, lobsters (1 1/2 lb each), chorizo , cut into 1/2-inch thick slices, shrimp, peeled and deveined, baby squid, cleaned and, saffron rice (above recipe), chicken stock or clam stock, fresh peas, mussels , debearded and scrubbed, littleneck clams , scrubbed, lemon aioli, chopped flat leaf parsley

saffron threads, onion, bell pepper, chopped tomatoes, skinless chicken breasts , boned and cubed, pork tenderloin, cubed, extra virgin olive oil, garlic cloves, minced, kielbasa, sliced 1/2 inch thick, sazon goya with azafran, bay leaf, mushrooms, canned, rice, peas, chicken stock

garlic, peeled, kosher salt, plus more for seasoning, egg yolks, fresh lemon juice, lemon zest, olive oil, freshly ground white pepper, tomatoes , halved lengthwise, honey, olive oil, divided, salt and freshly ground black pepper, chicken stock, divided, saffron, littleneck clams , scrubbed, whole chicken, cut in 8 pieces or 4 legs and 4 thighs (dark meat), chorizo , cut into 1/2-inch thick slices, onion, chopped, garlic cloves, finely chopped, arborio (paella) rice, mussels , debearded and scrubbed, shrimp, peeled and deveined, with tail on, baby octopus, baby squid, cleaned and sliced into rings, tentacles reserved, and/or 8 oz cuttlefish pieces, fresh or frozen peas, cooked lobsters (1 1/2 lb each), tails in the shell , split lengthwise, claw meat in the shell or out, as desired, freshly chopped flat-leaf parsley leaves, for garnish, lemon aioli

tomatoes , sliced in half lengthwise, honey, olive oil, divided, lobsters (1 1/2 lb each), chorizo , cut into 1/2-inch thick slices, salt and freshly ground black pepper, shrimp, peeled and deveined, baby squid, cleaned, saffron rice , recipe follows, squid ink rice , recipe follows, chicken stock or clam stock, fresh peas, mussels , debearded and scrubbed, littleneck clams , scrubbed, lemon aioli , recipe follows, chopped flat-leaf parsley, olive oil, unsalted butter, spanish onion, diced, grain rice, saffron, hot chicken stock, salt and freshly ground pepper, olive oil, unsalted butter, spanish onion, diced, grain rice, squid ink, chicken stock, salt and freshly ground pepper, garlic, peeled, kosher salt, egg yolks, fresh lemon juice, chopped lemon zest, olive oil, freshly ground white pepper

fresh clams in shell, fresh shrimp, in shells, chorizo sausage (or other garlic-seasoned sausage), olives (or cooking oil), chicken, cut into 8 serving pieces, chicken broth (about 4 cups), onion, cut into wedges, sweet red pepper, cleaned out and cut into strips (or green pepper), garlic, minced, white rice, uncooked, oregano, saffron, fresh peas (or 1/2 of a 10 oz package frozen peas)

saffron yellow rice, balsamic vinegar, lemon juice, olive oil, dried basil leaves, black pepper, cayenne pepper (or to taste), shrimp, peeled and cooked, quartered artichoke hearts, drained, green bell pepper, chopped, frozen green pea, thawed, tomato, chopped (romas work best ), chop red onion, chopped, prosciutto, chopped

rice, saffron (to make the rice a pretty golden yellow,but adds to the dish flavor as will i beleive), chicken broth, clear french (or) italian salad dressing with herbs., frozen peas,thawed, fresh tomatoes,peeled,seeded,chopped, sweet green pepper,chopped, green onion,sliced, cooked lobster,broken in chunks, cooked shrimp, cooked chicken, smoked sausage,sliced, lettuce and tomato

unpeeled, large fresh shrimp, chicken broth, chorizo sausage, sliced, frozen diced onion, red and green bell pepper, and celery, minced garlic, saffron rice, freshly ground black pepper, chopped cooked chicken, frozen small green peas, fresh mussels (about 3/4 lb.), lemons, cut into wedges

unpeeled, medium-size fresh shrimp, chorizo sausage, sliced, chicken tenders, rotel mexican festival diced tomatoes with lime juice & cilantro, low-sodium fat-free chicken broth, ground cumin, saffron rice, frozen sweet green peas, sliced green onions (optional)

saffron, chicken stock, spanish extra-virgin olive oil, garlic, minced, tomatoes, chopped, spanish onion , chopped into eighths, green pepper , chopped into eighths, boneless chicken breast , cut into 1-inch pieces, boneless pork loin , cut into 1-inch pieces, salt and freshly ground black pepper, shrimp, 36-40 count, squid , tentacles and tubes, cut into 3/4-inch-wide tubes, scallops, 10-20 count, littleneck clams, mussels, grain rice, whole bay leaf, dry white wine, peas, cooked, white asparagus tips, roasted red peppers , cut into strips

olive oil, boneless skinless chicken breast, cut into 1/2 inch cubes, chorizo sausage, sliced, onion, chopped, garlic clove, chopped, saffron rice mix, water, diced tomatoes, raw shrimp, peeled and deveined, clam, with shells, frozen peas