47374 pacific northwest fried asparagus peas Recipes

all-purpose flour, cornstarch, salt, baking powder, baking soda, garlic salt, pepper, beer or 1 cup non-alcoholic, egg whites, fresh asparagus, trimmed, oil (for deep frying), ranch salad dressing, for dipping

asparagus, fresh whole spears, olive oil, garlic, minced, shallot, thinly sliced (could also use red or yellow onion), parmesan cheese, grated, salt (or to taste), black pepper, freshly ground (or to taste)

asparagus spears, stems only, trimmed to 3 inches long, vegetable oil, chili flakes , or, red chile, chopped, water, sugar, soy sauce

chopped yellow onion, unsalted butter, asparagus, trimmed and cut into 1-inch pieces, shelled fresh peas (2 1/2 cups; 1 3/4 lb in pods) or 1 (10-oz) package thawed frozen peas or fresh from garden, fine sea salt, handful of torn basil leaves (about 3/4 cup)

extra-virgin olive oil, divided, fresh lemon juice, garlic cloves, minced, divided, grated lemon peel, israeli couscous (6 to 7 oz), more) vegetable broth, slender asparagus spears, trimmed, cut diagonally into 3/4-inch pieces (about 2 1/2 cups), sugar snap peas, trimmed, cut diagonally into 1/2-inch pieces (about 2 1/2 cups), shelled fresh green peas or frozen, thawed, chopped fresh chives, grated parmesan cheese

chicken stock, fresh dill stems (stripped of leaves) plus 3 tbsp chopped dill leaves, asparagus, trimmed and thinly sliced diagonally , leaving tips intact, frozen baby green peas (1 lb; not thawed )

eggs, serrano ham or 4 slices bacon, fresh green asparagus, peas, garlic cloves, olive oil, salt

sliced prosciutto, asparagus , bottom ends cut or snapped off, olive oil, salt and pepper, reduced-sodium chicken broth, yellow onion, coarsely chopped, arborio or carnaroli rice, dry white wine, chopped fresh mint, whole-milk ricotta such as bellwether farms, fresh or frozen peas, lemon juice (from 1 to 2 large lemons), unsalted butter, shredded spring hill or vella dry jack cheese or parmesan, plus 1 oz. shaved, using a vegetable peeler

asparagus, peanut oil, garlic cloves, minced, sea salt, baby corn, shaoxing wine, oyster sauce, malt vinegar, white sugar, sesame oil, chicken stock, spring onions, trimmed and cut into 3 inch lengths

asparagus, green onion, cornstarch (or as needed), vegetable oil (to taste), salt (to taste), msg (optional), sesame oil (to taste)

spears fresh asparagus, white wine, parmesan cheese, olive oil, purple onion, sliced, lemon pepper , to taste, garlic clove, chopped, whole wheat crackers, crushed, salt and pepper, to taste

asparagus, butter or olive oil, garlic powder -- or you can omit garlic.

asparagus, garlic cloves, finely chopped, canola oil, soy sauce

peas, carrots, onion, garlic, bell pepper, shrimp, peanut oil

peanut oil, snow or sugar snap peas, washed and trimmed, dark sesame oil, minced ginger, minced garlic, soy sauce .

extra virgin olive oil, divided, fresh lemon juice, garlic cloves, minced, divided, lemon zest, israeli couscous (6 to 7 oz), vegetable broth (or more ), asparagus spears, trimmed, cut diagonally into 3/4-inch pieces (about 2 1/2 cups), sugar snap peas, trimmed, cut diagonally into 1/2-inch pieces (about 2 1/2 cups), green peas, thawed (fresh or frozen ), fresh chives, chopped, parmesan cheese, grated

salt, spaghetti, leek, extra virgin olive oil, garlic cloves, thinly sliced, shiitake mushroom, stemmed and sliced, chicken stock or 1 cup vegetable stock, lemon zest, shrimp, peeled and deveined (medium or large shrimp), asparagus, trimmed to 4 inches then cut into thirds, frozen peas, butter, cut into small pieces, black pepper, grated romano cheese, chopped fresh flat leaf parsley