52714 oysters spinach fennel crisp shallots Recipes

  • Spinach and Cream Cheese Omelette
    eggs, whole milk, fresh spinach and
    7 More
    eggs, whole milk, fresh spinach, yellow onions or 1 small shallot, ground nutmeg, butter, cream cheese, at room temp, fresh lemon juice, fresh lemon zest (optional), salt and pepper
    20 min, 10 ingredients
  • Oysters Rockefeller
    oysters, on the half shell, butter, chopped parsley and
    8 More
    oysters, on the half shell, butter, chopped parsley, chopped celery, chopped shallot, garlic, minced, chopped watercress, chopped fennel, fine soft bread crumbs, anisette or 1/4 cup pernod, salt & freshly ground black pepper
    30 min, 11 ingredients
  • Shrimp Linguine with Ricotta, Fennel, and Spinach
    fresh linguine, olive oil, shrimp, peeled and deveined and
    10 More
    fresh linguine, olive oil, shrimp, peeled and deveined, vertically sliced fennel bulb, sliced shallots, garlic cloves, thinly sliced, fresh baby spinach, grated lemon rind, fresh lemon juice, freshly ground black pepper, salt, grated fresh parmesan cheese (about 1/2 cup), part-skim ricotta cheese
    13 ingredients
  • Oysters Rockefeller
    oysters, shucked (the fresher the better), rock salt and
    15 More
    oysters, shucked (the fresher the better), rock salt, unsalted butter, minced shallots, garlic paste, roughly chopped spinach leaves, bacon, cooked and finely chopped, fresh parsley, chopped, salt & pepper, grated nutmeg, all-purpose flour, dry white wine, fresh lemon juice, worcestershire sauce, whipping cream, grated parmesan cheese, hollandaise sauce (blender )
    50 min, 17 ingredients
  • Brussels Sprouts and Walnuts With Fennel and Shallots
    walnuts, coarsely chopped and
    7 More
    walnuts, coarsely chopped, brussels sprout, trimmed and halved, shallots or 1 pint white pearl onion, unsalted butter, divided, sugar, salt and pepper, to taste, fennel bulb, julienned, vegetable broth or 1/2 cup low-fat chicken broth
    1 hour , 8 ingredients
  • Oysters With Spinach and Lemon Sauce
    oysters , scrubbed, heavy cream, lemon , juice and zest of and
    2 More
    oysters , scrubbed, heavy cream, lemon , juice and zest of, unsalted butter , cut into eight pieces, wilted spinach, finely chopped
    30 min, 5 ingredients
  • Spinach Soufflé with Shallots and Smoked Gouda Cheese Spinach Soufflé with Shallots and Smoked Gouda Cheese
    whole milk, butter, all purpose flour, eggs, separated and
    6 More
    whole milk, butter, all purpose flour, eggs, separated, shopped shallots (about 6 oz), frozen chopped spinach, thawed, drained, squeezed dry, grated smoked gouda cheese (about 7 oz), salt, ground black pepper, ground nutmeg
    10 ingredients
  • Spinach & Hearts Spinach & Hearts
    red bell peppers, frozen chopped spinach, thawed, butter and
    9 More
    red bell peppers, frozen chopped spinach, thawed, butter, shallot, minced, swiss cheese, grated, romano cheese, fresh breadcrumb, nutmeg, beaten eggs, milk, heavy cream, fresh ground pepper
    1 hour , 12 ingredients
  • Sauteed Spinach with Crispy Shallots Sauteed Spinach with Crispy Shallots
    baby spinach leaves, vegetable oil for frying and
    5 More
    baby spinach leaves, vegetable oil for frying, sliced shallots separated into rings, flour, kosher salt, freshly ground black pepper, extra-virgin olive oil, divided
    7 ingredients
  • Oysters on the Half Shell with Fennel-Coriander Mignonette (Ming Tsai) Oysters on the Half Shell with Fennel-Coriander Mignonette (Ming Tsai)
    oysters (belons or kumamotos) and
    6 More
    oysters (belons or kumamotos), diced fennel (save the sprigs for garnish), minced shallots, toasted and coarsely ground coriander, rice wine vinegar, hot pepper sauce, plate of crushed ice or rock salt
    30 min, 7 ingredients
  • Poached Oysters in Fennel-Saffron Soup Poached Oysters in Fennel-Saffron Soup
    unsalted butter and
    9 More
    unsalted butter, fennel bulbs, trimmed , each cut lengthwise into 6 wedges, water, olive oil, garlic cloves, chopped, crumbled saffron thread, clam juice, whipping cream, pernod or 3 tbsp other anise-flavored liqueur, freshly shucked oysters or 3 (8 oz) jars shucked oysters
    55 min, 10 ingredients
  • Poached Oysters in Fennel-Saffron Soup Poached Oysters in Fennel-Saffron Soup
    unsalted butter and
    9 More
    unsalted butter, fennel bulbs, trimmed , each cut lengthwise into 6 wedges, water, olive oil, garlic cloves, chopped, crumbled saffron threads, clam juice, whipping cream, pernod or other anise-flavored liqueur, freshly shucked oysters or three 8-oz jars shucked oysters
    10 ingredients
  • Sauteed Wild Mushrooms with Wilted Spinach Sauteed Wild Mushrooms with Wilted Spinach
    dark sesame oil, divided and
    11 More
    dark sesame oil, divided, sliced shiitake mushroom caps (about 8 oz), sliced oyster mushroom caps (about 8 oz), sliced shallots, grated peeled fresh ginger, garlic cloves, minced, dry sherry, low-sodium soy sauce, divided, sugar, chopped green onions, fresh spinach (about 20 cups), fresh lemon juice
    12 ingredients
  • Fennel and Cabbage Slaw-Vegetarian Fennel and Cabbage Slaw-Vegetarian
    fennel bulb, core removed, cut into quarters, and sliced ... and
    8 More
    fennel bulb, core removed, cut into quarters, and sliced very thinly, fronds reserved, sliced purple cabbage, scallions, chopped, veggie bacon , cooked crisp and chopped, mayonnaise, red wine vinegar, chopped fennel leaves, sugar, salt & freshly ground black pepper
    25 min, 9 ingredients
  • Oysters on the Half Shell with Lemon Shallot Vinaigrette Oysters on the Half Shell with Lemon Shallot Vinaigrette
    oysters, shallots, minced, freshly squeezed lemon juice and
    3 More
    oysters, shallots, minced, freshly squeezed lemon juice, salt, hot pepper sauce (recommended : tabasco), canola oil
    20 min, 6 ingredients
  • Seared Sea Scallops with Cucumber-Fennel Salad and Fennel Seed Vinaigrette Seared Sea Scallops with Cucumber-Fennel Salad and Fennel Seed Vinaigrette
    cucumber, fennel bulb, minced shallots, divided and
    14 More
    cucumber, fennel bulb, minced shallots, divided, minced garlic, divided, minced chives, rice wine vinegar, divided, extra virgin olive oil, salt, divided, freshly ground pepper, divided, fennel seeds, grapeseed or peanut oil, fresh orange juice, scallops, salt, freshly ground pepper, olive oil, garnish: fennel sprigs
    17 ingredients
  • Haricots Verts, Roasted Fennel and Shallots Haricots Verts, Roasted Fennel and Shallots
    nonstick vegetable cooking spray and
    4 More
    nonstick vegetable cooking spray, fresh fennel bulbs, trimmed, shallot, peeled , halved through root end, olive oil, divided, french haricots vert or 1 small slender green beans, trimmed
    35 min, 5 ingredients
  • Oysters Rockefeller from Grand Central Oyster Bar's Sandy Ingber Oysters Rockefeller from Grand Central Oyster Bar's Sandy Ingber
    oysters, frozen chopped spinach , defrosted, white wine and
    8 More
    oysters, frozen chopped spinach , defrosted, white wine, ground nutmeg, kosher salt, egg yolks, dry white wine, clarified butter, lemon juice, tabasco sauce (or to taste), kosher salt
    1 hour , 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top