31595 oyster pernod dressing emeril Recipes

oyster crackers, olive oil, a package of original ranch dressing ( powder ), dill weed, lemon pepper

oysters, corn flour, eggs (beaten ), stems (spring onions ), stems coriander, pepper, sesame oil, peanut oil, salt to taste

oysters, shucked , plus their liquor, coarsely crumbled cornbread, bacon , cut crosswise into 1/4-inch strips, unsalted butter, shallots, thinly sliced, celery stalks (with leaves), thinly sliced, kosher salt, freshly ground black pepper, chopped flat-leaf parsley, chopped fresh thyme, white dry vermouth

oysters, coarse or kosher salt, truffle oil, special equipment : oyster shucker, egg yolks, oyster liquor, strained, heavy cream, kosher salt, truffle oil, chopped parsley leaves

oysters, in shells, spinach, washed, parsley bunch, leaves, butter or margarine, melted, rock salt, green onion tops, stalk celery, minced, juice of lemon

oysters, lemon juice, plain flour, sp s r flour, bicarb soda, water, egg white, oil for deep frying

oysters, v 8 juice, juice of 2 lemons and zest, worcester, tobasco, pepper vodka

oysters, cream, white wine vinegar, mustard, celery seed, cayenne peper, butter

oysters, butter, garlic, worcestershire sauce, half and half

oysters with their liquid reserved, half-and-half or heavy cream increase as needed, butter, dry white wine or sherry, whole onion - medium diced, garlic minced, salt, white pepper ground, mushrooms sliced , optional

dressed-up green beans, frozen french style green beans, crumbled cooked bacon, lemon juice, olive oil, dijon mustard, sugar ( or 1 little packet of sweet n low), garlic powder, dill weed, pepper

butter, in all, fine bread crumbs, recipe of prepared oyster dressing, egg whites , beaten stiff, olive oil, tasso, diced, minced shallots, minced garlic, chopped tomatoes, peeled and seeded, veal reduction, chopped green onions, dozen shucked oysters, salt and pepper, fried spinach leaves, chopped chives, essence , recipe follows, olive oil, essence , recipe follows, onion, chopped, green pepper, chopped, red pepper, chopped, minced shallots, minced garlic, shucked oysters, chopped, heavy cream, hot sauce, worcestershire sauce, day-old bread, cubed, eggs, slightly beaten, salt and black pepper, chopped green onions, plus 1/4 cup for garnish, grated parmigiano-reggiano, plus 1/4 cup for garnish, sizzled leeks, brunoise red peppers, brunoise yellow peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

shucked oysters and their liquor- drain oysters, saving the liquor, oil, chopped yellow onions, green bell pepper, chopped, stalks celery, chopped, bay leaves, garlic, chopped, baby bok choi (emeril: 1/4 cup chopped parsley., cayenne, worstershire sauce, chopped green onions (i had chopped shallots), water, liquid egg whites (equivalent to 2 eggs, bread cubes (emeril french or homemade-style) i used strohemann s pkged., cold butter in itty bitty pieces

champagne vinegar or white wine vinegar, dry white wine, pernod or pastis liqueur, minced shallots, minced red bell pepper, crushed ice, fresh oysters, top shells removed

dozen large fresh oysters, shucked with 24 shells reserved, olive oil, chopped onions, chopped green bell peppers, chopped celery, salt, cayenne, minced garlic, diced mirlitons , cooked until tender, chopped parsley, worcestershire sauce, chopped green onions, cubed white bread, grated parmigiano-reggiano cheese, hollandaise sauce, warm , recipe follows, chopped parsley, hollandaise sauce, recipe courtesy of emeril lagasse , 1999, egg yolks, fresh lemon juice, hot pepper sauce, water, melted butter

bacon, cut into small dice, yellow onion, cut into small dice, minced garlic, oysters and their liquor, heavy cream, fresh spinach, well washed and stems removed, salt, white pepper, licorice flavored liqueur , such as herbsaint, pernod, or ouzo, crispy gruyere croutons , recipe follows, french bread, garlic, peeled and smashed, grated gruyere

beaten egg, flour, cornstarch, cold soda water, salt, essence , recipe follows, dozen shucked large oysters, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

tomato sauce, hot sauce, chopped green bell pepper, chopped celery, lemon juice, worcestershire sauce, oysters per person , as needed