Oyster Cracker Snacks Recipe

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Oyster Cracker Snacks
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Ingredients:

  • 1/2 cup olive oil
  • 2/3rds of a package of original ranch dressing ( powder )
  • 1 tbsp dill weed

Directions:

  1. Drizzle oil on crackers and mix well
  2. Mix the ranch dressing powder with dill weed and lemon pepper
  3. Stir nto crackers
  4. Keep covered in a zip lock bag
  5. Note: when you stir in the dry powder ranch mix, you may not use the whole pkg because it can get real salty!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.3 Kcal (910 kJ)
Calories from fat 123.44 Kcal
% Daily Value*
Total Fat 13.72g 21%
Cholesterol 0.24mg 0%
Sodium 291.63mg 12%
Potassium 44.93mg 1%
Total Carbs 20.73g 7%
Sugars 0.56g 2%
Dietary Fiber 0.84g 3%
Protein 2.91g 6%
Iron 1.4mg 8%
Calcium 6mg 1%
Amount Per 100 g
Calories 546.81 Kcal (2289 kJ)
Calories from fat 310.64 Kcal
% Daily Value*
Total Fat 34.52g 21%
Cholesterol 0.6mg 0%
Sodium 733.87mg 12%
Potassium 113.06mg 1%
Total Carbs 52.16g 7%
Sugars 1.41g 2%
Dietary Fiber 2.12g 3%
Protein 7.31g 6%
Vitamin C 0.1mg 0%
Iron 3.5mg 8%
Calcium 15.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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