104 oxtail beef Recipes
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beef shank or 2 lbs beef brisket and21 Morebeef shank or 2 lbs beef brisket, oxtails or 1 lb beef bone, lean stewing beef, in 1 piece, fat (e.g. lard ), onion, with peel, fresh ginger, with peel, star anise, coriander seed, white peppercorns, cinnamon stick, fish sauce, stewing beef, thinly sliced, filet of beef, sliced thinly, rice vermicelli, bean sprouts, shallot, sliced, fresh red chile, chopped, lime wedge, hot chili sauce, fresh mint leaves, fresh coriander leaves, fresh basil leaf4 hour 30 min, 22 ingredients
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olive oil, beef oxtail , cut into pieces and15 Moreolive oil, beef oxtail , cut into pieces, cubed beef stew meat (optional), cube beef bouillon, onion, chopped, stalks celery, chopped, chili powder, ground cumin, salt and pepper to taste, ears corn on the cob, broken in half, carrots, coarsely chopped, russet potatoes , cut into bite-sized pieces, lentils , picked over and rinsed, grain rice, frozen mixed vegetables (optional), head cabbage, cored and cut into 8 wedges, corn tortillas (optional)4 hour , 17 ingredients
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oxtails, split into 1-inch pieces, butter and12 Moreoxtails, split into 1-inch pieces, butter, onion, peeled and chopped, beef stock, carrot, peeled and cut into thin slices, stalk celery , cut into thin slices, fresh thyme, fresh parsley, bay leaf, chopped tomato (canned is fine ), red wine (cabernet or merlot), worcestershire sauce, peppercorns, salt , to taste3 hour 20 min, 14 ingredients
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oxtails, cut about 1-1/2 inches thick and10 Moreoxtails, cut about 1-1/2 inches thick, reduced sodium soy sauce, oyster sauce, vodka or 2 tbsp dry sherry, onions, divided, garlic cloves, minced, whole bay leaves, oregano leaves, beef broth, divided, celery, sliced, carrot, sliced 1/2 inch thick4 hour 45 min, 11 ingredients
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oxtails, cut into 1-inch-thick pieces, red wine vinegar and16 Moreoxtails, cut into 1-inch-thick pieces, red wine vinegar, all-purpose flour, dry mustard, salt and pepper, vegetable oil, red wine, onion, chopped, garlic, minced, tomato paste, carrots, sliced 1/2-inch thick, ribs celery, sliced 1/2-inch thick, leeks, trimmed , cut in half lengthwise, sliced 1/2-inch thick, turnip, peeled, chopped, bay leaves, thyme, low-sodium beef broth, chopped fresh parsley4 hour 20 min, 18 ingredients
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oxtails , cut into pieces, onions, peeled and chopped and9 Moreoxtails , cut into pieces, onions, peeled and chopped, carrots, peeled and roughly chopped, turnips, peeled and chopped, oil, garlic cloves, peeled and chopped, plain flour, red wine, beef stock, tomato puree, bay leaf33 min, 11 ingredients
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beef oxtail, garlic, minced, onion, chopped, salt, pepper and8 Morebeef oxtail, garlic, minced, onion, chopped, salt, pepper, greek seasoning, seasoning salt, bacon drippings or shortening, all-purpose flour, broth from cooked oxtails, browning sauce, salt and pepper to taste, garlic powder to taste3 hour 40 min, 13 ingredients
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beef oxtail, salt, ground black pepper, onion, chopped and11 Morebeef oxtail, salt, ground black pepper, onion, chopped, carrots, sliced, parsnip, sliced, garlic cloves, minced or finely chopped, turnip, peeled and diced, brandy (optional), water, dried thyme, bay leaf (optional), barley (optional), dried mushrooms (my mother-in-law used the polish )3 hour 10 min, 15 ingredients
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Oxtail Stewwhat you need, oxtail, cut into 2-inch lengths, salt and11 Morewhat you need, oxtail, cut into 2-inch lengths, salt, freshly ground black pepper, flour, rendered bacon fat or lard, sized carrot, scraped and coarsely chopped, sized turnip, scraped and coarsely chopped, celery stalk, coarsely chopped, onion, coarsely chopped, beef stock, fresh or canned, bay leaf, thyme, fresh parsley2 hour 30 min, 14 ingredients
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Oxtail Stewoxtails, flour, salt, pepper, oil, beef broth and7 Moreoxtails, flour, salt, pepper, oil, beef broth, red cooking wine, tomato paste, chopped onion , chopped tomato, carrot, peeled & quartered, garlic, pressed or minced, parsley sprigs, bay leaf2 hour 30 min, 13 ingredients
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