158361 over cream Recipes

cream, sour cream, frozen cauliflower , defrosted, onions, chopped, shallots, minced (about 3 tbsp), garlic cloves, minced, lemon juice, butter, chicken broth, salt and white pepper, parsley, minced, chives, minced, dill weed

cream (or half and half), fresh lemon juice, sugar, salt and pepper, to taste

cream of mushroom soup, red salmon, evaporated milk, peas, salt, pepper

cream cheese, butter or 1/2 cup margarine, frozen corn, garlic (or to taste), salt (or to taste), pepper (or to taste), diced green chilies

cream of celery soup, flour, butter or 4 tbsp margarine, garlic salt, salt and pepper, frozen chopped spinach, cooked and drained, onion, diced

cream cheese, green onion, sliced ham (preferably honey ham), worcestershire sauce

cream cheese, garlic, crushed, gherkins, finely chopped, freshly ground black pepper, chopped nuts

cream cheese, softened, eagle brand condensed milk, lemon juice, vanilla, prepared graham cracker crust

cream cheese, softened, green bell pepper, chopped, green onions, minced, crushed pineapple with juice, seasoning salt, chopped walnuts

cream cheese, softened, sharp cheddar cheese, shredded, parkay margarine, green pepper, diced, onion, diced, worcestershire sauce, lemon juice, walnuts, chopped

cream cheese, ham, chopped, green onions, worcestershire sauce, mushroom, chopped, olive, chopped, pimiento, chopped, pecans, finely chopped

cream cheese, frozen chopped spinach, chicken stock, heavy cream, artichoke hearts (drain and squeeze most of the juice out of the artichokes and cut in quarters or just pull them apar), minced garlic, black pepper, salt, yellow onion, chopped

cream cheese, frozen cut spinach, rich homemade chicken stock (make before the day that you make your soup), heavy cream, artichoke hearts (drain and squeeze most of the juice out of the artichokes and cut in 1/4 or just pull them apart), minced garlic, black pepper, white salt, a yellow onion, chopped

cream cheese, sweetened condensed milk, lemon juice, vanilla, graham cracker crust

cream cheese, basil (fresh is better ), olive oil, garlic, chopped fresh parsley