111 oven roasted green Recipes

potatoes, peeled and cut into bite-sized cubes, sweet potatoes, peeled and cubed, red onion, cut in large pieces, carrots, cut into sticks, fresh green beans, garlic cloves, crushed, dried rosemary (or three fresh springs), olive oil, salt and pepper

japanese eggplants, cubed, zucchini, cubed, yellow squash, cubed, red onion, chopped in large chunks, red bell pepper, cut in chunks, green bell pepper, cut in chunks, grape tomatoes, olive oil, garlic cloves, minced, fresh rosemary, minced, fresh parsley, minced, fresh thyme leave, kosher salt, black pepper

ground cinnamon, chili powder, brown sugar, kosher salt, fresh ground black pepper, unsweetened cocoa, olive oil, balsamic vinegar, garlic, minced, boneless skinless chicken breast halves, salsa (optional), sour cream (optional), green onion (optional)

chilean seabass, cut into1-inch-thick pieces, salted fermented black beans, minced fresh ginger, rice vinegar, butter or salad oil, shallots or red onion, ruby grapefruit (1 lb. each), mustard greens, rinsed and drained, soy sauce

olive oil, divided, onion, vertically sliced, garlic cloves, minced, green bell pepper , cut into 1/4-inch strips, red bell peppers , cut into 1/4-inch strips, yellow bell peppers , cut into 1/4-inch strips, chicken broth, chopped fresh oregano, chopped fresh rosemary, salt, freshly ground black pepper, striped bass fillets, hot, boiled new or red potatoes, red pepper rouille

eggplant, butternut squash, canola oil, cumin seeds, onions, diced, tomatoes, in 1 1/2 inch dice, turmeric, ground fenugreek, ground coriander, ground pepper, jalapeno pepper, chopped, salt, green onions, chopped in 1-inch pieces, chopped fresh cilantro

beef tenderloin (or more , 1.5 kg), flour (or use breadcrumbs), salt, ginger, ground, ground black pepper, mustard such as dijon mustard (use more if needed), sour cream, thick (250 ml, use creme fraiche preferably), green peppercorns, drained (the pickled kind ), tomato ketchup, tabasco sauce (or other hot sauce), salt, ground black pepper

fresh lime juice , about 1 large lime, tamari soy sauce, peeled minced ginger, minced shallot, scallions or 1 bunch green onion, cut into match sticks white and pale green parts, olive oil, fish fillets or 12 oz sea bass, cut into sections

potato, cut in 1-inch slices, carrots, cut in 1-inch rounds, onion, cut in 1/2-inch wedges, green and 1 red bell pepper, cut in 1-inch slices, olive oil, thyme, oregano

head garlic, separated into unpeeled cloves, shallots, unpeeled, cut into half, extra virgin olive oil, carrots, cut into 1-in. chunks , about 2 medium, new potatoes, halved or quartered , depending on size, tomato paste, salt, black pepper, green beans , about 1 cup

onions , cut into 1-inch pieces, yellow summer squash , cut into 1-inch pieces, sweet red and/or green peppers , cut into 1-inch pieces, salt, pepper, olive oil, garlic cloves, minced

unsalted butter, cubed, divided, red bell peppers, stems and seeds removed and diced, green bell peppers, diced, white onions, diced, frozen corn, salt and freshly ground black pepper, freshly chopped parsley leaves

green pepper , cut into 1/2-inch strips, red pepper , cut into 1/2-inch strips, red onions, cut into wedges, mushrooms, quartered, garlic cloves, sliced, salt and pepper, olive oil, vermicelli, uncooked, chicken broth, parmesan cheese, parsley

red new potatoes , scrubbed and cut into 3/4-inch chunks, onion, chopped, red bell peppers (ribs and seeds removed) or 1 green bell pepper (ribs and seeds removed), crushed dried rosemary, olive oil, coarse salt and pepper

parsnips, peeled and cut into sticks (thick ), ev olive oil, salt and ground pepper, kale , cleaned and stemmed, garlic cloves, sliced, green onions,cut into short lengths

nonstick vegetable oil spray, russet potatoes, peeled, thinly sliced, parsnips, peeled, thinly sliced, olive oil, frozen green peas , unthawed, skinless salmon fillets (about 1 inch thick ), chopped fresh thyme or 1 tsp dried, lemon wedges

rock sugar or brown sugar, red wine, sized shallots, chopped, chopped garlic, chopped fresh ginger, green onion, chopped, cilantro, fresh thyme, soy sauce, red miso, canola oil, cleaned beef tenderloin, cut into 4 (8-oz) portions, shallots, chopped, chopped garlic, chopped fresh ginger, fresh thyme, leaves only, chanterelles, white wine, mushroom stock, mushroom soy sauce or soy sauce, lemon, juiced, canola oil, truffle oil, salt and pepper, to taste, chicken stock, extra virgin olive oil, onion, small dice, chopped garlic, canaroli rice, white wine, parmesan , plus a little for sprinkling, reserved chanterelle mushroom mixture , from above recipe, roughly chopped, parsley, chopped, chives, chopped, butter, canola oil, salt and pepper, to taste

water, heavy cream, yellow grits, butter, salt (adjust to taste), pepper, ears fresh roasted corn , kernels removed(you can do this on a grill or in the oven), sliced green onions (about 2 tsp)