92507 oven roasted fish s dentice Recipes
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boneless pork tenderloin, vegetable cooking spray and9 Moreboneless pork tenderloin, vegetable cooking spray, carrots, peeled and cut into 2-inch pieces, new potatoes, halved, onion, cut into 6 wedges, olive oil, dried rosemary, crushed, dried sage, crushed, salt, pepper, garnishes: fresh rosemary , sage sprigs50 min, 11 ingredients
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Oven-Roasted Tomato and Chèvre Bruschettatomatoes , halved lengthwise, kosher salt and5 Moretomatoes , halved lengthwise, kosher salt, thick) slices diagonally-cut french bread baguette, extravirgin olive oil, garlic clove, halved, soft goat cheese, sliced fresh basil8 ingredients
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Oven-Roasted Cauliflower Floretscauliflower, cut into 2-inch florets and3 Morecauliflower, cut into 2-inch florets, extra-virgin olive oil, salt and freshly ground pepper, lemon wedges, for serving4 ingredients
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Oven-Roasted Potato Wedgesbaking potatoes (about 14 oz), salt, garlic powder and3 Morebaking potatoes (about 14 oz), salt, garlic powder, black pepper, paprika35 min, 6 ingredients
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Oven-Roasted Tomatoeswhole tomatoes, drained and halved and6 Morewhole tomatoes, drained and halved, coarsely chopped sweet onion, loosely packed fresh basil leaves, chopped, olive oil, garlic cloves, halved, dried oregano, freshly ground pepper20 min, 7 ingredients
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Oven Roasted Broccolibroccoli rinsed and trimmed, olive oil, garlic minced and4 Morebroccoli rinsed and trimmed, olive oil, garlic minced, kosher salt, freshly ground black pepper, panko bread crumbs, grated parmesan or sharp chedder7 ingredients
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Oven roasted vegetablesfennel bulbs in six wedges, fingerling potatoes, olive oil and3 Morefennel bulbs in six wedges, fingerling potatoes, olive oil, french string beans - haricots verts, asparagus, cut diagonally 3, parmesan cheese6 ingredients
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Oven-Roasted Zucchinizucchini (about 6 small), halved lengthwise and cut into ... and4 Morezucchini (about 6 small), halved lengthwise and cut into 1 1/2-inch pieces, olive oil-flavored cooking spray, salt, pepper29 min, 5 ingredients
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Oven Roasted Asparagusasparagus, olive oil, kosher salt to taste and1 Moreasparagus, olive oil, kosher salt to taste, ground pepper to taste4 ingredients
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Oven-Roasted Green Beansgreen beans, trimmed, extra-virgin olive oil, sea salt and1 Moregreen beans, trimmed, extra-virgin olive oil, sea salt, freshly ground black pepper4 ingredients
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Oven Roasted Salmon with Asparagus and New Potatoesnew potatoes scrubbed and halved, olive oil and8 Morenew potatoes scrubbed and halved, olive oil, asparagus 1 inch pieces, fresh dill chopped, lemon zest, garlic clove coarsely chopped, salt, freshly ground pepper, salmon steak, lemon cut in lg . wedges10 ingredients
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Oven-Roasted Vegetablesred potatoes, halved and quartered (about 10 oz) and12 Morered potatoes, halved and quartered (about 10 oz), brussels sprouts, trimmed and halved (about 8 oz), cubed sweet potato, diagonally cut carrot, pearl onions (about 5 oz), olive oil, salt, divided, black pepper, divided, sauvignon blanc or other dry white wine, sourdough bread, chopped hazelnuts, toasted, garlic cloves, peeled, chopped fresh parsley13 ingredients
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Oven-roasted Rootsblue, yukon gold , or red thin-skinned potatoes (or a mix... and10 Moreblue, yukon gold , or red thin-skinned potatoes (or a mixture of colors), 2 inches wide, short, slender carrots (1/2 in. thick), ends trimmed, pearl onions (3/4 in. wide ), olive oil, fresh thyme leaves or 1 tsp dried thyme, fresh rosemary leaves or 1 tsp dried rosemary, fresh-ground pepper, dry red wine, balsamic vinegar, chicken broth, salt11 ingredients
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Oven-Roasted Veal With New Potatoesall-purpose flour, divided, salt, pepper and4 Moreall-purpose flour, divided, salt, pepper, rolled veal rump roast , unrolled, bacon, new potatoes, peeled, water7 ingredients
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Oven-roasted Clams with Chanterelles, Bacon, and Tomatoesdiced bacon (about 3 slices; 3 oz. total ), olive oil and9 Morediced bacon (about 3 slices; 3 oz. total ), olive oil, fresh chanterelle or common mushrooms, rinsed, tough stem ends trimmed, and cut into 3/4-inch chunks (see notes), garlic, peeled and thinly sliced, unsalted butter or margarine, dry white wine, tomatoes, rinsed, stemmed, and cut in half , or 3 firm-ripe roma tomatoes (about 10 oz. total), rinsed, cored, seeded, and diced, pitted calamata or oil-cured black olives (see notes), in. long) fresh thyme, rinsed, clams in shells , suitable for steaming, well scrubbed under cool running water, lemon (about 4 oz.), rinsed and cut lengthwise into 6 wedges11 ingredients
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