25343 oven mozzarella sticks Recipes
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ground turkey, chopped onion, garlic cloves, minced, egg and10 Moreground turkey, chopped onion, garlic cloves, minced, egg, italian-style bread crumbs, grated parmigiano-reggiano cheese, chopped fresh flat-leaf parsley, prepared pesto, milk, salt, fresh ground black pepper, fresh mozzarella, cut into small cubes, extra-virgin olive oil, marinara sauce1 hour 10 min, 14 ingredients
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roasted red bell peppers, drained and roughly chopped and4 Moreroasted red bell peppers, drained and roughly chopped, hot-pepper flakes (optional for kids), roughly chopped italian parsley , or 1 tsp chopped fresh oregano (optional for kids), bocconcini in oil (or 3/4 cup fresh mozzarella in oil, torn into pieces), undrained, baguette , sliced lengthwise, interior crumb removed10 min, 5 ingredients
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chopped anchovy fillet and11 Morechopped anchovy fillet, capers (preferably salt-packed), rinsed, chopped, garlic clove, minced, grated lemon peel, grated orange peel, nicoise olives, pitted, divided, extra-virgin olive oil plus additional for brushing and drizzling, chopped fresh basil plus 24 whole leaves for garnish, fresh lemon juice, ficelle or narrow baguette, split horizontally in half, prosciutto slices, balls fresh mozzarella cheese, drained , cut into 1/3-inch-thick slices12 ingredients
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extra-virgin olive oil, balsamic vinegar and9 Moreextra-virgin olive oil, balsamic vinegar, garlic cloves, minced, divided, portobello mushrooms, stemmed, panko (japanese breadcrumbs), shredded mozzarella cheese (about 5 oz), grated parmesan cheese (about 2 oz), chopped green onions, chopped fresh oregano, chopped fresh thyme, butter, melted11 ingredients
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Mozzarella, Tomato, and Ham Layered Sandwichessliced olive , rosemary, or white bread, olive oil and4 Moresliced olive , rosemary, or white bread, olive oil, mozzarella (from a 5-oz ball), fresh basil leaves, tomato, prosciutto or salami6 ingredients
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Mozzarella, Arugula, and Marinated Tomatoes on Focacciavine-ripened tomatoes (about 1 1/2 lb total ), cut into 1... and6 Morevine-ripened tomatoes (about 1 1/2 lb total ), cut into 1/4-inch-thick slices, red onion, sliced thin, red-wine vinegar, freshly ground black pepper, trimmed arugula, washed well , spun dry, and chopped coarse, quick focaccia , halved horizontally with a serrated knife, fresh mozzarella, sliced thin7 ingredients
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