195681 oven green tomatoes lightened Recipes

green tomatoes, chopped, onion, chopped, pickling salt, brown sugar, cider vinegar (5% acidity), mustard seeds, whole allspice, celery seeds, water

green tomatoes, finely chopped, onion, finely chopped, jalapeno pepper, seeded and minced, chopped fresh cilantro, fresh lime juice, salt

green tomatoes or tomatillos, chopped, grated onion, jalapeno chili, seeded and minced, chopped cilantro, lime juice, salt, pepper, avocados, pitted, peeled and cut into chunks

green tomatoes, sliced 1/4 inch thick, salt, cornmeal, grated parmesan cheese, king arthur unbleached all-purpose flour, garlic salt, dried oregano, pepper, egg, beaten, canola oil

vegetable oil spray, green tomatoes , large, olive oil, yellow cornmeal, paprika, salt

cornmeal, egg, salt, pepper, cayenne pepper, water, green tomatoes, cut in 1/4-inch slices

cornmeal, all-purpose flour, salt, black pepper, green tomatoes , cut into 1/2 inch slices, vegetable oil cooking spray, parmesan cheese

green tomatoes, vegetable shortgening, vinalla, flour, salt, baking powder, seedless raisins, sugar, eggs, baking soda, salt, powered cinnamon, pecans or walnuts coarsely chopped, boiling water

green tomatoes, thickly sliced, salt, pepper, butter, grated cheddar cheese ( i used sharp ceddar ), crackers, crushed ( i used ritz ), butter, melted

green tomatoes, washed and chopped, apples, peeled cored and chopped, dark brown sugar, white vinegar, cinnamon, fresh ground nutmeg, salt, raisins, butter

green tomatoes, peeled and thinly sliced, lemons, thinly sliced, sugar

green tomatoes , cut into 1/4-inch slices, sugar, salt, pepper, soft breadcrumbs, shredded sharp cheddar cheese, butter or margarine, softened

green tomatoes, chopped (about 6 3/4 lb), granny smith apples, peeled and chopped (about 4 3/4 lb), raisins, golden raisins, sugar, brown sugar, water, cider vinegar (5% acidity), grated orange rind, grated lemon rind, fresh lemon juice, ground cinnamon, ground nutmeg

butter or margarine, salt, black pepper, green tomatoes, sliced, self-rising flour

penne pasta, cooked, chopped oven roasted tomato, cooked spinach (3 cups uncooked ), parmesan cheese, butter, olive oil, garlic clove, salt and pepper, dried basil

baby artichokes cleaned and boiled until tender, lemon, juiced, ricotta cheese, extra-virgin olive oil, salt and pepper, oven dried tomatoes , recipe follows

tomatoes, ripe (suggest 1 black russian, 1 green zebra, 1 lemon boy, and 1 red better boy; if available), chopped fresh chives, salt, white pepper, green tomatoes, kosher salt, sugar, black pepper, stone-ground white cornmeal, all-purpose flour, bacon fat, kentucky tomme (this cheese is a firm, highly flavored goat cheese from judy shad s capriole farm in southern indiana. can substitute with swiss gruyere.), micro-greens, for garnish

italian roma tomatoes, cut in half, olive oil, essence , recipe follows, extra-virgin olive oil, balsamic vinegar, chiffonade of basil, red onion , julienned, salt and pepper, beef steak tomato , cut into 6 slices, yellow beef steak tomato , cut into 6 slices, fresh mozzarella cheese, fried green tomatoes , for top of salad, black pepper , for the rim, edible flowers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme